GOST R 51652-2000
ГОСТ Р 51652-2000
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Rectified ethyl alcohol of food raw material. Specifications
Спирт этиловый ректификованный из пищевого сырья. Технические условия
Status: Not effective - Canceled. Registration information 345-st dated 06/28/2013 (official site of Rosstandart)
This standard applies to rectified ethyl alcohol produced from various types of grains, potatoes, sugar beet, raw sugar, molasses and other sugar and starch containing food raw materials (with the exception of fruit and berry), and obtained by treating the alcohol brew or rectifying ethyl alcohol - raw material, and also head fraction of the ethyl alcohol received by production of alcohol from food raw materials
Настоящий стандарт распространяется на этиловый ректификованный спирт, вырабатываемый из различных видов зерна, картофеля, сахарной свеклы, сахара-сырца, мелассы и другого сахаро- и крахмалосодержащего пищевого сырья (за исключением плодово-ягодного), и получаемый путем брагоректификации спиртовой бражки или ректификации этилового спирта-сырца, а также головной фракции этилового спирта, полученной при производстве спирта из пищевого сырья
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Format: Electronic (pdf/doc)
Approved: Gosstandart of Russia,
10/23/2000
SKU: RUSS60738
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.4 Testing and control of food products »
4.4.11 Products of alcohol industry and non-alcoholic beverages »
ISO classifier »
67 PRODUCTION OF FOOD »
67.160 Drinks »
67.160.10 Alcoholic beverages »
National standards »
67 PRODUCTION OF FOOD »
67.160 Drinks »
67.160.10 Alcoholic beverages »
National Standards for KGS (State Standards Classification) »
Latest edition »
N Food and taste products »
N7 Wines and Beverages »
N74 Alcoholic beverages »
The Document References:
GOST 12.1.007-76: Noxious substances. Classification and general safety requirements
GOST 12.1.044-89: Fire and explosion hazard of substances and materials. Nomenclature of indices and methods of their determination
GOST 13950-91: Welded and folded steel barrels
GOST 14192-96: Cargo marking
GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage
GOST 15846-79: Products for transportation to the areas of the far north and remote regions
GOST 19433-88: Dangerous goods. Classification and marking
GOST 26319-84: Dangerous cargoes
GOST 5105-82: Steel fuel and oil tanks
GOST 5964-93: Ethanol. Acceptance rules and test methods
GOST 6247-79: Steel welded barrels with rolling hoops on the shell
GOST R 51477-99: Glass containers for chemical reagents and superpure substances. Specifications
GOST R 51698-2000: Vodka and ethanol from food raw material. Gas-chromatographic express-method for determination of toxic microadmixtures content
GOST R 51710-2001: Ethanol from food raw materials and spirits. Method for determination of furfurol presence
GOST R 52473-2005: Ethanol from food raw material. Acceptance rules and test methods
GOST R 52756-2007: Rectified ethanol from food raw material. Determination of volatile nitrogen bases content by method of capillary electrophoresis
The Document is Referenced By:
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GOST 12788-87: Beer. Methods for determination of acidity
GOST 12789-87: Beer. Methods for determination of colour
GOST 13192-73: Wines, wine materials and cognacs. Method of sugar determination
GOST 13194-74: Cognacs and cognac spirits. Method for determination of methyl alcohol
GOST 13230.1-93: Ferrosilicon. Methods for determination of silicon
GOST 13230.4-93: Ferrosilicon. Method for determination of phosphorus
GOST 13230.7-93: Ferrosilicon. Methods for determination of aluminium
GOST 13230.8-93: Ferrosilicon. Methods for determination of calcium
GOST 13496.2-91: Fodder mixed fodder and mixed fodder raw material. Method for determination of raw cellular tissue
GOST 13496.5-70: Mixed feed. The method of determination of ergot
GOST 14138-76: Cognac and cognac spirits. Method for determination of higher alcohols
GOST 14139-76: Cognac and fruit spirits. Method for the determination of medium ethers
GOST 14352-73: Cognac spirits. Method for determination of furfural
GOST 15113.5-77: Food concentrates. Methods for determination of acidity
GOST 15113.7-77: Food concentrates. Methods for determination of salt
GOST 159-52: Cooling cryogenic liquid
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GOST 1923-78: Sterilized condensed canned milk
GOST 19355-85: Drinking water. Methods for determination of polyacrilamide
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GOST 23452-79: Milk and milk products. Methods for determination of the chlore-organic pesticides residues
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GOST 23481-79: Poultry meat. Method of histological analysis
GOST 23637-90: Haylage
GOST 23949-80: Welding non-consumable tungsten electrodes specifications.
GOST 24018.2-80: Nickel-based fire-resistant alloys. Methods for the determination of antimony
GOST 24018.6-80: Nickel-based fire-resistant alloys. Methods for the determination of arsenic
GOST 24065-80: Milk. Methods of soda determination
GOST 24849-81: Potable water. Field methods of sanitary and microbiological analysis
GOST 25228-82: Milk and cream. Method of determination of termostability on alcohol test
GOST 25617-2014: Linen, semilinen, cotton and mixed fabrics and pice-goods. Methods of chemical tests
GOST 25617-83: Linen, semilinen, cotton and mixed fabrics and pice-goods. Methods of chemical tests
GOST 25999-83: Products of fruits and vegetables processing. Methods of determination of vitamins B1 and B2
GOST 26668-85: Food-stuff and food additives. Preparation of sampling for microbiological analyses
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GOST 26928-86: Food-stuffs. Method for determination of iron
GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic
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GOST 26968-86: Sugar. Methods of microbiological analysis
GOST 26971-86: Corn, grouts, flour, oatmeal for children's food. Method for determination of total acidity
GOST 26972-86: Corn, flour, grouts and oatmeal for children's food. Methods of microbiological analysis
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GOST 27493-87: Flour and bran. Method for determination of acidity by beaten-up flour and water
GOST 27494-87: Flour and bran. Methods for determination of ash content
GOST 27930-88: Milk and milk products. Biological-calorimetric method for determination of the total bacteria number
GOST 28084-89: Low-freezing cooling liquids. General specifications.
GOST 28616-90: Fruit wines
GOST 28886-90: Propolis. Specifications
GOST 28887-90: Flower pollen (beebread)
GOST 29059-91: Products of fruit and vegetables processing. Titration method for pectin substances determination
GOST 29186-91: Pectin. Specifications
GOST 29237-91: Ammonia solution for industrial use. Determination of ammonia content. Titrimetric method
GOST 29313-92: Fertilizers. Method for determination of ammoniac nitrogen content (titrimetric) after distillation
GOST 30059-93: Non-alcoholic drinks. Methods for determination of aspartame, saccharin, caffeine and sodium benzoate
GOST 30134-97: Fodder yeast. Method of accelerated determination of salmonellas
GOST 30305.3-95: Condensed preserved and dry milk products. Procedures of measurement of titrimetric acidity
GOST 30360-96: Seeds of essential oil crops. Methods for determination of disease infestation
GOST 30364.1-97: Egg products. Physical and chemical testing methods
GOST 30364.2-96: Egg products. Microbiological testing methods
GOST 30627.1-98: Infant milk products. Method for determination of mass part of vitamin A (Retinoli)
GOST 30627.3-98: Infant milk products. Method for determination of mass part of vitamin E (Tocopheroli)
GOST 30627.4-98: Infant milk products. Method for determination of mass part of vitamin PP (Nicotinamidum)
GOST 30705-2000: Infant milk products. Method for determination of the total amount of mesophilic aerobic and elective anaerobic bacteria
GOST 30706-2000: Infant milk products. Method for determination of yeasts and moulds quantity
GOST 30712-2001: Products of non-alcoholic industry. Methods of microbiological analysis
GOST 30831-2002: Gaseous discharge pulsed and continuous sources of high-intensity optical radiation. Methods of electrical and radiation parameters measuring
GOST 31209-2003: Containers for blood and its components. Requirements for chemical and biological safety and methods of testing
GOST 31227-2004: Food 5,5-aqueous tri-sodium citrate. Specifications
GOST 31858-2012: Drinking water. Method for determination of chlorine-organic pesticides by gas-liquid chromatography
GOST 31862-2012: Drinking water. Sampling
GOST 31864-2012: Drinking water. Method for determination of summary specific radio-nuclei alpha-activity
GOST 31867-2012: Drinking water. Determination of anions content by chromatography and capillary electrophoresis method
GOST 31868-2012: Water. Methods for determination of colour
GOST 31940-2012: Drinking water. Methods for determination of sulfate content
GOST 31955.1-2013: Water quality. Detection and enumeration of Escherichia coli and coliform bacteria. Part 1. Membrane filtration method
GOST 31956-2012: Water. Methods for determination of chromium (VI) and total chromium
GOST 31957-2012: Water. Methods for determination of alkalinity and mass concentration of carbonates and hydrocarbonates
GOST 3240.12-76: Magnesium alloys. Methods for determination of copper
GOST 3240.15-76: Magnesium alloys. Methods for determination of nickel
GOST 3240.1-76: Magnesium alloys. Methods for determination of aluminium
GOST 3240.21-76: Magnesium alloys. Method for determination of beryllium
GOST 3639-79: Water-alcohol solutions. Methods for the determination of the ethyl alcohol content
GOST 4151-72: Drinking water. Method for determination of total hardness
GOST 4245-72: Drinking water. Method for determination of chloride content
GOST 4288-76: Culinary products and half-finished products of minced meat. Rules of acceptance and test methods
GOST 4386-89: Drinking water. Methods for determination of fluorides mass concentration
GOST 4389-72: Drinking water. Methods for determination of sulfate content
GOST 5398-76: Textile reinforced pressure-suction rubber hoses without fittings. Specifications
GOST 5898-87: Confectionery. Methods for determination of acidity and alkalinity
GOST 6034-74: Dextrins. Specifications
GOST 7190-93: Alcoholic beverages
GOST 7702.1-74: Poultry meat. Methods for chemical and microscopic analysis of meat freshness
GOST 8.298-78: State system ensuring the uniformity of measurements. Photoelectrical laboratory colorimeters. Methods and means of calibration
GOST 8.353-96: State system for ensuring the uniformity of measurements. Standard line measures of length of the first grade and working line measures of the zero accuracy class to 1 m length. Method for verification
GOST 8285-91: Rendered animal fats. Acceptance rules and test methods
GOST 8756.22-80: Fruit and vegetable products. Method for determination of carotene
GOST 9.704-80: Unified system of corrosion and ageing protection. Vulcanized rubbers. Methods of determination of the packing parts for the fixed joints working capacity during the radiation-thermal ageing
GOST 908-2004: Citric acid monohydrate for use in foodstuffs. Specifications
GOST 9225-84: Milk and milk products. Methods of microbiological analysis
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GOST R 12.4.186-2012: Occupational safety standards system. Respiratory individual protective devices. Closed-circuit breathing apparatus compressed air type. Technical requirements. Test methods. Marking. Simples selection rules
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GOST R 12.4.273-2012: Occupational safety standards system. Respiratory protective devices. Self-contained open-circuit compressed air supply apparatus completed with face mask or mouthpiece (escape breathing apparatus). Technical requirements. Test methods. Marking
GOST R 12.4.274-2012: Occupational safety standards system. Self-contained open-circuit compressed air breathing apparatus incorporating a hood for escape. Requirements, testing, marking
GOST R 12.4.276-1-2012: Occupational safety standards system. Respiratory protective devices. Compressed air line supply breathing apparatus. Part 1. Apparatus with a full face mask. Technical requirements. Test methods. Marking
GOST R 12.4.276-2-2012: Occupational safety standards system. Respiratory protective devices. Compressed air line supply breathing apparatus. Part 2. Apparatus with half mask at positive pressure. Requirements. Test methods. Marking
GOST R 12.4.277-2012: Occupational safety standards system. Respiratory protective devices. Respiratory lung-governed protective device for escape with compressed air, half mask and positive pressure. Technical requirements. Test methods. Marking
GOST R 12.4.278-2012: Occupational safety standards system. Respiratory protective devices. Self-contained open-circuit compressed air breathing apparatus with half mask, designed to be used with positive pressure only. Technical requirements. Test methods. Marking
GOST R 50396.1-2010: Poultry meat, edible offal and ready-to-cook poultry meat. Method for quantity determination of mesophilic aerobic and facultative-anaerobic microorganisms
GOST R 50522-93: Table grapes. Guide to cold storage
GOST R 51135-2010: Liqueur-vodka products. Acceptance rules and test methods
GOST R 51135-98: Liqueur-vodka products. Acceptance rules and test methods
GOST R 51146-98: Fruit wine materials fermented and alcoholised after fermentation. Specifications
GOST R 51157-98: Untraditional grape wines and untraditional treated grape wine materials. General specifications
GOST R 51158-98: Sparkling wines. General specifications
GOST R 51159-2009: Wine drinks. General specifications
GOST R 51159-98: Wine drinks. General specifications
GOST R 51165-98: Russian sparkling wine. General specifications
GOST R 51209-98: Drinking water. Method for determination of chlorine-organic pesticides by gas-liquid chromatography
GOST R 51283-99: Honey wines. General specifications
GOST R 51355-99: Vodkas and special vodkas. Specifications
GOST R 51392-99: Drinking water. Determination of volatile halogenated organic compounds content by gas chromatography
GOST R 51448-99: Meat and meat products. Methods of test samples preparation for microbiological examination
GOST R 51452-99: Evaporated and sweetened condensed milk. Gravimetric method for determination of fat content
GOST R 51457-99: Cheese and processed cheese products. Gravimetric method for determination of fat content
GOST R 51465-99: Caseins and caseinates. Determination of scorched particles content
GOST R 51471-99: Milk fat. Detection method of vegetable fat by gas-liquid chromatography of sterols
GOST R 51485-99: Rapeseed. Determination of chlorophyll content by spectrometric method
GOST R 51577-2000: Liquid oral hygiene products. General specifications
GOST R 51578-2000: Liquid perfumery products. General specifications
GOST R 51579-2000: Liquid cosmetic products. General specifications
GOST R 51593-2000: Drinking water. Sampling
GOST R 51604-2000: Meat and meat products. Method of histological identification of compositions
GOST R 51619-2000: The alcohol production and raw material for it producing. Method for determination of relative density
GOST R 51621-2000: The alcohol production and raw material for it producing. Methods for determination of titrating acids
GOST R 51650-2000: Food stuffs. Methods for determination of benz(a)pyren fraction of total mass
GOST R 51654-2000: The alcohol production and raw material for it producing. Method of volatile acids determination
GOST R 51730-2001: Drinking water. Method for determination of summary specific radio-nuclei alpha-activity
GOST R 51762-2001: Vodka and ethanol from food raw material. Gas-chromatographic method for determination of carbonic acids and furfural content
GOST R 51786-2001: Vodka and ethanol from food raw material. Gas-chromatographic method for determination of authenticity
GOST R 51822-2001: Wines and wine materials. Gas-chromatographic method for determination of volume fraction of ethanol and mass concentration of acetic and propionic acids
GOST R 51871-2002: Water treatment units. General requirements and methods of efficiency determination
GOST R 51928-2002: Nickel-based fire-resistant alloys. Methods for determination of boron
GOST R 51938-2002: Fruit and vegetable juices. Method for determination of sucrose content
GOST R 51940-2002: Fruit and vegetable juices. Method for determination of D-malic acid content
GOST R 52060-2003: Starch syrup. General specifications
GOST R 52101-2003: Vinegars of food raw material. General specifications
GOST R 52173-2003: Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin
GOST R 52174-2003: Biological safety. Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin by using biological microchip
GOST R 52177-2003: Food flavourings. General specifications
GOST R 52191-2003: Liqueurs. General specifications
GOST R 52192-2003: Liqueur-vodka products. General specifications
GOST R 52195-2003: Aromatized wines. General specifications
GOST R 52304-2005: Sugar beet molasses. Specifications
GOST R 52341-2005: Decorative cosmetic products on emulsive basis. General specifications
GOST R 52342-2005: Decorative cosmetic products on fatty and waxy basis. General specifications
GOST R 52344-2005: Powdered and compact cosmetic products. General specifications
GOST R 52363-2005: Ethanol-containing waste of food alcohol and liqueur-vodka production. Gas-chromatographic method for determination of volatile organic admixtures content
GOST R 52406-2005: Water. Determination of oil products using gas chromatography method
GOST R 52407-2005: Drinking water. Methods of hardness determination
GOST R 52415-2005: Fresh cow's milk - raw material. Luminescent method of quantitative determination of the total amount of mesophilic aerobic and elective anaerobic microorganisms
GOST R 52416-2005: Food concentrates. Gravimetric method of ash mass fraction determination
GOST R 52426-2005: Drinking water. Detection and enumeration of Escherichia coli and coliform bacteria. Part 1. Membrane filtration method
GOST R 52451-2005: Monofloric honeys. Specifications
GOST R 52466-2005: Grain and grain products. Method for determination of acid number of fat
GOST R 52473-2005: Ethanol from food raw material. Acceptance rules and test methods
GOST R 52522-2006: Ethanol from food raw material, vodkas and liqueur-vodka products. Methods of organoleptic analysis
GOST R 52616-2006: Live vaccine against anthrax of animals from strain 55-VNIIVV & M. Specifications
GOST R 52639-2006: Open-circuit diving apparatus. General specifications
GOST R 52640-2006: Implants for surgery. Total joint replacement. Determination of durability of friction unit's work of hip endoprostheses by method of torque estimation
GOST R 52698-2006: Mixed fodders, rawstuff for mixed fodders. Method for determining the residual quantities of chlorine-organic pesticides
GOST R 52699-2006: Mixed feeds. Method for determination of aldehydes
GOST R 52711-2007: Manufacturing of juice products. Microbiological control methods using special microbiological nutrient media
GOST R 52723-2007: Foodstuffs and feeds. Rapid method of identification of raw composition (molecular)
GOST R 52756-2007: Rectified ethanol from food raw material. Determination of volatile nitrogen bases content by method of capillary electrophoresis
GOST R 52788-2007: Ethanol and ethanol-containing production. Gas-chromatographic method for determination of crotonaldehyde (denaturant additive)
GOST R 52814-2007: Food products. Method for the detection of Salmonella
GOST R 52815-2007: Food products. Methods for detection and quantity determination of coagulase-positive staphylococci and Staphylococcus aureus
GOST R 52823-2007: Food additives. Sodium phosphates E339. General specifications
GOST R 52824-2007: Food additives. Sodium and potassium triphosphates E451. Specifications
GOST R 52826-2007: Ethanol. Spectrophotometric method for determination of denaturant additives (bitrex, kerosene, gasoline) content
GOST R 52835-2007: Special fruit wines and special fruit wine stocks. General specifications
GOST R 52839-2007: Feeds. Methods for determination of crude fibre content with intermediate filtration
GOST R 52840-2007: Fish and products from it. Species identification of fish by IFF method
GOST R 52930-2008: Vodkas, special vodkas and water for their production. Determination of cations, amines, anions of non-organic and organic acids content by capillary electrophoresis method
GOST R 52936-2008: Frее-flow diving suits. General technical requirements
GOST R 52962-2008: Water. Methods for determination of chromium (VI) and total chromium
GOST R 52963-2008: Water. Methods for determination of alkalinity, and mass concentration of carbonates and hydrocarbonates
GOST R 52964-2008: Drinking water. Methods for determination of sulphate content
GOST R 52968-2008: Ethanol from food raw material. Method for determination of mass concentration of dry residue
GOST R 53005-2008: Surgical suture materials. General technical requirements. Test methods
GOST R 53027-2008: Premixes. Method for determination of vitamin K3
GOST R 53035-2008: Liquid sugar. Specifications
GOST R 53039-2008: Food additives. Food potassium lactate E326. Specifications
GOST R 53040-2008: Food additives. Anhydrous citric acid E330. Specifications
GOST R 53047-2008: Enzyme preparation. Methods of xylanase ferment activity detection
GOST R 53069-2008: Food additives. Potassium phosphates E340. General specifications
GOST R 53124-2008: Propolis. Antimicrobial activity
GOST R 53200-2008: Denatured fuel bioethanol. Specifications
GOST R 53213-2008: Meat and meat products. Histological method of identification of plant protein additives
GOST R 53220-2008: Meat and meat products. Electrophoretic method of determination of soy proteins
GOST R 53222-2008: Meat and meat products. Histological method of identification of plant carbohydrates additives
GOST R 53369-2009: Vodkas and special vodkas. Ion chromatography method for determination of silicates
GOST R 53408-2009: Bee bread. Specifications
GOST R 53415-2009: Water. Sampling for microbiological analysis
GOST R 53416-2009: Glass containers for medicines. General specifications
GOST R 53419-2009: Raw ethanol from food raw material. Gas-chromatographic method for determination of volatile organic admixtures
GOST R 53426-2009: Shave cosmetics. General specifications
GOST R 53430-2009: Milk and milk products. Methods of microbiological analysis
GOST R 53511-2009: Wheat gluten. General specifications
GOST R 53597-2009: Poultry meat, edible offal and ready-to-cook poultry meat. Sampling methods and preparation of samples for examinations
GOST R 53665-2009: Poultry meat, edible offal and ready-to-cook poultry meat. Method for detection of Salmonellae
GOST R 53667-2009: Casein. Specifications
GOST R 53669-2009: Foodstuffs of processed domestic poultry eggs. Methods for sampling and organoleptic analysis
GOST R 53747-2009: Poultry meat, edible offal and semi-processed products. Methods for organoleptic and physic-chemical analysis
GOST R 53749-2009: Milk and milk products. Method for determination of mass portion of milk fat using photocolorimetry
GOST R 53750-2009: Milk and milk products. Determination of non-milk fats
GOST R 53751-2009: Milk, milk products and infant milk products. Method for determination of iodine
GOST R 53752-2009: Milk and milk products. Determination of preservatives and synthetic colours content by high performance liquid chromatography method
GOST R 53753-2009: Milk and milk products. Method for determination of stabilizations using gas chromatography
GOST R 53761-2009: Milk. Тhe identification of protein composition by use the electrophoresis in polyakrilamide gel
GOST R 53762-2009: Natural combustible gases. Determination of hydrocarbon dew point temperature
GOST R 53763-2009: Natural combustible gases. Determination of water dew point temperature
GOST R 53767-2010: Polymeric and combined means of closing for perfumery cosmetic production. General specifications
GOST R 53773-2010: Juice products. Methods for determination of Anthocyanins
GOST R 53853-2010: Poultry meat. Methods of histological and microscopic analysis
GOST R 53862-2010: Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of the oxyacids
GOST R 53878-2010: Honey. Method for determination of honeydew
GOST R 53911-2010: Vegetable oils. Determination of organochlorme pesticides using gas-liquid chromatography method
GOST R 53943-2010: Food additives. Calcium lactate Е327. Specifications
GOST R 53944-2010: Food products of commercial poultry eggs processing. Microbiological analysis methods
GOST R 53945-2010: Food additives. Calcium phosphates E341. General specifications
GOST R 53951-2010: Мilk and milk-containing products. Determination of mass part of protein by Kjeldahl method
GOST R 53968-2010: Food additives. Potassium acetate Е261(i). Specifications
GOST R 53970-2010: Food additives. Lecithines E322. General specifications
GOST R 53971-2010: Wine production. Determination of mass concentration of triazole pesticides by capillary electrophoresis method in combination with solid-phase extraction
GOST R 53992-2010: Food products, food raw materials. Method for determination of the nitro furan metobolites residual content by high performance liquid chromatography-mass spectrometry (HPLC-MS)
GOST R 54001-2010: Organiс fertilizers. Methods of helminthology analysis
GOST R 54036-2010: Foodstuffs. Determination of the content of water-soluble antioxidants in tubers of potatoes by amperometric method
GOST R 54037-2010: Foodstuffs. Determination of the content of water-soluble antioxidants content by amperometric method in vegetables, fruits, products of their processing, alcoholic and soft drinks
GOST R 54047-2010: Meat and meat products. Method of dispersion determination
GOST R 54056-2010: Foodstuffs of processed poultry eggs. Method for identification of poultry egg species
GOST R 54066-2010: Pectin. Identification. Method of the express-identification of amidated pectins
GOST R 54075-2010: Milk and milk product. Methods for determination of the spores content of mesophilic anaerobic microorganisms
GOST R 54085-2010: Food products. Method for detection of Shigella species bacteria
GOST R 54354-2011: Meat and meat products. General requirements and methods of microbiological testing
GOST R 54368-2011: Meat and meat products. Identification of plant components in loose additives by histological method
GOST R 54377-2011: Bees’ wax. Methods for determination of authenticity and drop melting point
GOST R 54414-2011: Fish and products from it. Species identification of fish by electrophoresis with sodium dodecyl sulphate in polyacrylamide gel method
GOST R 54464-2011: Malt beverages. General specifications
GOST R 54518-2011: Food products, feeds, food raw materials. Method of the determination of the coccidiastats content by high performance liquid chromatography-mass spectrometry (HPLC-MS)
GOST R 54537-2011: Food additives. Calcium acetate Е263. Specifications
GOST R 54572-2011: Food additives. Potassium citrates E332. General specifications
GOST R 54626-2011: Food additives. Sodium acetates Е262. General specifications
GOST R 54627-2011: Agricultural ruminant animals. Methods of laboratory helminthology diagnostics
GOST R 54634-2011: Functional food products. Method of vitamin E determination
GOST R 54635-2011: Functional food products. Method of vitamin А determination
GOST R 54637-2011: Functional food products. Method of vitamin D3 determination
GOST R 54645-2011: Ring shaped crusts. General specifications
GOST R 54650-2011: Soils. Determination of mobile phosphorus and potassium compounds by Kirsanov method modified by CINAО
GOST R 54653-2011: Organic fertilizers. Methods of microbiological analysis
GOST R 54662-2011: Cheeses and processed cheeses. Determination of protein mass fraction by the Kjeldahl method
GOST R 54664-2011: Lactose. Specifications
GOST R 54669-2011: Milk and milk products. Methods for determination of acidity
GOST R 54756-2011: Milk and milk products. Method for determination of mass portion of whey protein with Kjeldahl method
GOST R 54759-2011: Milk products. Methods for determination of starch mass fraction
GOST R 54905-2012: Enzyme preparation. Methods of beta-glucanase enzyme activity determination
GOST R 54949-2012: Animal feeding stuffs. Determination of vitamin Е content by high performance liquid chromatography method
GOST R 54950-2012: Animal feeding stuffs. Determination of vitamin A content by high performance liquid chromatography method
GOST R 54981-2012: Food additives. Sodium propionate Е281. Specifications
GOST R 55053-2012: Food additives. Potassium carbonate Е501. General specifications
GOST R 55054-2012: Food additives. Pyrophosphates E450. General specifications
GOST R 55063-2012: Kinds of cheese and processed cheese. The rules of tests acceptance, sampling and control methods
GOST R 55064-2012: Sodium hydroxide for industrial use. Specifications
GOST R 55246-2012: Milk and milk products. Determination of non-protein nitrogen content by Kjeldahl method
GOST R 55282-2012: Raw milk. The colorimetric method of urea content determination
GOST R 55283-2012: Inactivated vaccines against rabies of animals. Specifications
GOST R 55312-2012: Propolis. Method for determination of flavonoids composition
GOST R 55313-2012: Ethanol from food raw material and strong drinks. Methods of organoleptic analysis
GOST R 55316-2012: Malt maltose syrup. Specifications
GOST R 55332-2012: Milk and milk products. Methods for determination of free (destabilization) fat
GOST R 55361-2012: Milk fat, butter and butter paste made from cow milk. The rules of tests acceptance, sampling and control methods
GOST R 55451-2013: Organic fertilizers. Methods for the determination of mass density
GOST R 55480-2013: Meat and meat products. Method for determination of acid value
GOST R 55483-2013: Meat and meat products. Determination of fatty acids composition by gas chromatography
GOST R 55488-2013: Propolis. Method for the determination of polyphenols
GOST R 55554-2013: Electrode Holders the underwater welding also are sharp. General specifications
GOST R 56095-2014: Cation starch. General specifications
GOST R 56139-2014: Functional foods. Methods for detection and enumeration of probiotic microorganisms
GOST R 56142-2014: Silver. Method of ark atomic-emission analysis
GOST R 56201-2014: Functional food products. Methods for the determination of bifidogenic properties
GOST R 56629-2015: Electric Connectors for diving works. General specifications
GOST R 8.623-2006: State system for ensuring the uniformity of measurements. Relative dielectric permittivity and the loss tangent of solid dielectrics. Procedures of measurements at microwave frequencies
GOST R 8.680-2009: State system for ensuring the uniformity of measurements. Volumetric glassware. Verification procedure
GOST R 8.790-2012: State system for ensuring the uniformity of measurements. The temperature lamps
GOST R 9.907-2007: Unified system of corrosion and ageing protection. Metals, alloys, metallic coatings. Methods for removal of corrosion products after corrosion tests
GOST R 9.915-2010: Unified system of corrosion and ageing protection. Metals, alloys, coatings, products. Test methods of hydrogen embrittlement
KMS 738:2007: Cakes and pastries. General technical conditions
KMS 852:2008: Kyrgyz champagne. General technical conditions
Letter 19950/05-AA: About the application of the standards
Methodological guidelines 4395-87: Guidelines for the hygienic assessment of lacquered canning containers
MI 2651-2001: State system for ensuring uniformity of measurements. Gas chromatographs with a flame ionization detector for the analysis of ethyl alcohol and vodka. Method of verification
MR 02.036-08: Identification of pathogenic bacteria isolated during food control using the BAX System Q7
MR 1.2.0025-11: Evaluation of irritant action by the method of ultrasound dopplerography on vessels of the ex vivo chorioallantoic membrane of the chick embryo
MR 1.2.0044-11: The procedure for identifying and identifying fullerene C60 aggregates in animal and plant tissue sections by analytical electron microscopy
MR 1.2.0045-11: The procedure for the detection and identification of multi-walled carbon nanotubes in sections of animal and plant tissues by analytical electron microscopy
MR 1.2.0046-11: The use of the energy dispersive microspectroscopy method for the analysis of silver nanoparticles, zinc, aluminum and cerium oxides in animal and plant tissues
MR 1.2.0047-11: Electron microscopy detection of structural changes caused by artificial nanoparticles in animal and plant cells
MR 1.2.0048-11: The procedure and methods for determining the organotropic and toxicokinetic parameters of artificial nanomaterials in tests on laboratory animals
MR 1.2.0052-11: Evaluation of the Impact of Nanomaterials on Immunity Function
MR 1.2.0053-11: Evaluation of the effects of nanomaterials on the proteomic profile and biosynthetic processes in tests on laboratory animals
MR 1.2.0054-11: The procedure and methods for evaluating the effects of artificial nanoparticles and nanomaterials on the toxic effects of chemicals
MR 1.2.2566-09: Evaluation of the safety of nanomaterials in vitro and in vivo model systems
MR 1.2.2641-10: Determination of priority types of nanomaterials in environmental objects, living organisms and food products
MR 4.2.0019-11: Identification of raw material composition of meat products. Methodological recommendations
MR 4.2.0089-14: Using time-of-flight mass spectrometry with matrix-activated laser desorption
MU 1.2.2637-10: Procedure and methods of control of nanoparticles migration from packaging
MU 1.2.2638-10: Safety assessment of packaging materials contacting with food obtained by use of nanotechnology
MU 1.2.2740-10: Sampling procedure for identifying, identifying and characterizing the action of nanomaterials in aquatic invertebrates
MU 1.2.2741-10: Sampling procedure for the identification and identification of nanomaterials in laboratory animals
MU 1.2.2744-10: Sampling procedure for the identification and identification of nanomaterials in fish
MU 1.2.2745-10: Sampling procedure for characterizing the action of nanomaterials on laboratory animals
MU 1.2.2967-11: The procedure for assessing the effect of nanomaterials on fish on the basis of morphological and genetic features.
MU 2.3.2.2789-10: Guidelines for the sanitary-epidemiological assessment of the safety and functional potential of probiotic microorganisms used for food production
MU 3.5.1.3439-17: Evaluation of the sensitivity to disinfectants of microorganisms circulating in medical organizations
MU 4.2.1902-04: Determination of genetically modified sources (GMI) of plant origin by the method of polymerase chain reaction
MU 4.2.2959-11: Methods of sanitary-microbiological and sanitary-parasitological analysis of coastal waters of the seas in places of water use of the population
MUK 4.1.1242-03: Measurement of tribenuron-methyl concentrations in ambient air of populated areas using high performance liquid chromatography
MUK 4.1.1350-03: Gas chromatographic measurement of mass concentrations of 2-chloroethanol (ethylene chlorohydrin) in the working area air
MUK 4.1.1406-03: Measurement of abamectin concentrations by high performance liquid chromatography in the air of the working area
MUK 4.1.1407-03: Measured concentrations of Buprofezin in working zone air by gas-liquid chromatography
MUK 4.1.1412-03: Measurement of carboxin concentrations in the air of the working area and in the atmospheric air of populated areas using high performance liquid chromatography
MUK 4.1.1413-03: Measurement of clefoxim concentration in the air of the working area by high performance liquid chromatography
MUK 4.1.1418-03: Measurement of concentrations of thiram in the air of the working zone and atmospheric air of populated areas by gas-liquid chromatography
MUK 4.1.1487-03: Determination of the volume fraction of acetone in ethyl alcohol and alcohol-containing products from all types of raw materials by gas-liquid chromatography
MUK 4.1.1488-03: Determination of the volume fraction of gasoline in ethyl alcohol and alcohol-containing products from all types of raw materials by gas-liquid chromatography
MUK 4.1.1490-03: Determination of the volume fraction of tert-butyl and isopropyl alcohols in ethanol and alcohol-containing products from all types of raw materials by gas-liquid chromatography
MUK 4.1.1491-03: Determination of the volume fraction of glycol (ethylene glycol, diethylene glycol, propylene glycol) in ethanol and alcohol-containing products from all types of raw materials by gas-liquid chromatography
MUK 4.1.1492-03: Determination of the volume fraction of diethyl ether, crotonic and acetic aldehydes in ethanol and alcohol-containing products from all types of raw materials by gas chromatography
MUK 4.1.1493-03: Determination of the volume fraction of diethyl phthalate in ethyl alcohol and alcohol-containing products from all types of raw materials by gas-liquid chromatography
MUK 4.1.1494-03: Determination of the volume fraction of xylene and toluene in ethyl alcohol and alcohol-containing products from all types of raw materials by gas chromatography
MUK 4.1.1495-03: Determination of the volume fraction of methyl ethyl ketone in ethyl alcohol and alcohol-containing products from all types of raw materials by gas liquid chromatography
MUK 4.1.1496-03: Determination of the volume fraction of sucrose octaacetate in ethyl alcohol and alcohol-containing products from all types of raw materials by gas chromatography
MUK 4.1.1497-03: Determination of the volume fraction of pyridine bases (pyridine) in ethyl alcohol and alcohol-containing products from all types of raw materials by gas-liquid chromatography
MUK 4.1.1674-03: Measurement of concentration of dimethylamine in water by gas chromatographic method
MUK 4.1.1817-03: Guidelines for the measurement of tiacloprid concentrations in the air of the working area by high performance liquid chromatography
MUK 4.1.1825-03: Guidelines for measuring fluazinam concentrations in the air of the working area by high performance liquid chromatography
MUK 4.1.1869-04: Gas chromatographic determination of N-nitrosodimethylamine (NDMA) in the air. Guidelines
MUK 4.1.1870-04: Gas chromatographic determination of dimethylformamide (DMF) in air.
MUK 4.1.1871-04: Gas chromatographic determination of N-nitrosodimethylamine in drinking water and water reservoirs
MUK 4.1.1948-05: Guidelines for measuring concentrations of ivermectin in the air of the working area and ambient air of populated areas using high performance liquid chromatography
MUK 4.1.1951-05: Guidelines for measuring concentrations of pyriproxyfen in the air of the working area by high performance liquid chromatography
MUK 4.1.1952-05: Methodological guidelines for measuring the concentrations of hizalofop-P-ethyl in the atmospheric air of populated areas by high performance liquid chromatography
MUK 4.1.1995-05: Guidelines for the measurement of brodifacoum concentrations in the air of the working area and ambient air of populated areas by high performance liquid chromatography
MUK 4.1.1999-05: Guidelines for measuring concentrations of imazethapyr in the air of the working area and ambient air of populated areas using high performance liquid chromatography
MUK 4.1.2010-05: Gas chromatographic determination of dimethylamine (DMA) in air
MUK 4.1.2012-05: Guidelines for measuring the concentrations of AMIGO adjuvant (a mixture of ethoxylated phosphoric acid alkyl ester, polyethylene glycol (400) dioleate and methyl oleate (percentage ratio -30: 20: 50)) in the air of the working area by spectrophotometric
MUK 4.1.2049-06: Methodological guidelines for the measurement of glyphosate concentrations in the atmospheric air of populated areas by gas-liquid chromatography
MUK 4.1.2051-06: Guidelines for measuring the concentrations of teflutrin in the air of the working area by gas-liquid chromatography
MUK 4.1.2074-06: Guidelines for the measurement of bromadiolone concentrations in the air of the working area and ambient air of populated areas by high performance liquid chromatography
MUK 4.1.2078-06: Guidelines for the determination of residual amounts of quinclorac in rice grain by capillary gas-liquid chromatography
MUK 4.1.2084-06: Guidelines for the determination of residual amounts of tebuconazole in seeds, oil and green mass of rapeseed by capillary gas-liquid chromatography
MUK 4.1.2085-06: Guidelines for measuring concentrations of trinexapac-ethyl in the air of the working area by high performance liquid chromatography
MUK 4.1.2110-06: Determination of the mass concentration of formaldehyde, acetaldehyde, propionic aldehyde, butyraldehyde and acetone in urine samples by high performance liquid chromatography
MUK 4.1.2111-06: Measurement of mass concentration of formaldehyde, acetaldehyde, propionic aldehyde, butyraldehyde and acetone in blood samples using high performance liquid chromatography
MUK 4.1.2116-06: Determination of the mass concentration of styrene in blood samples by high performance liquid chromatography
MUK 4.1.2138-06: Methodical instructions for measuring the concentrations of 2, 4-D in the atmospheric air of populated areas by the method of capillary gas-liquid chromatography
MUK 4.1.2139-06: Guidelines for measuring the concentrations of indoxacarb in the air of the working area by capillary gas-liquid chromatography
MUK 4.1.2141-06: Methodological guidelines for the measurement of mancozeb concentrations in the atmospheric air of populated areas by gas-liquid chromatography
MUK 4.1.2142-06: Guidelines for the measurement of concentrations of metalaxyl in the air of the working area, washes from the skin of operators and atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2143-06: Methodical instructions for measuring the concentrations of MCPA in the atmospheric air of populated areas using the method of capillary gas-liquid chromatography
MUK 4.1.2146-06: Methodological guidelines for gas chromatographic determination of 1, 1-dimethylhydrazine concentrations in soil
MUK 4.1.2150-06: Guidelines for measuring the concentration of cymoxanil in the air of the working area, washout from the skin of operators and atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2151-06: Guidelines for the measurement of methyl concentrations in the air of the working area by high performance liquid chromatography
MUK 4.1.2207-07: Measurement of concentrations of metribuzin in the atmospheric air of populated areas using gas-liquid chromatography
MUK 4.1.2208-07: Measurement of the concentrations of difenoconazole in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2210-07: Measurement of tebuconazole concentrations in ambient air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2212-07: Measurement of lambda-cyhalothrin concentrations in ambient air of populated areas using gas chromatography
MUK 4.1.2215-07: Measuring the concentration of metamitron in the atmospheric air of populated areas using the method of capillary gas-liquid chromatography
MUK 4.1.2253-07: Measurement of mass concentrations (
MUK 4.1.2257-07: Measurement of mass concentrations of 2- (dimethylamino) ethanol (N, N-dimethylethanolamine), 1, 4-diazabicyclo [2, 2, 2] octane (triethylenediamine) and 2-aminoethanol (ethanolamine) with their joint presence in the air of the working zone by gas chromat
MUK 4.1.2259-07: Measurement of mass concentrations of 3-isothiocyanatprop -1ene (2-propenyl isothiocyanate, mustard oil) using spectrophotometry in the air of the working area
MUK 4.1.2282-07: Measurement of the concentrations of pinolen (terpene polymer) in the air of the working area and swabs from the skin of operators using chromatographic methods
MUK 4.1.2288-07: Measurement of ethaboxam concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.2289-07: Measuring the concentrations of dicamba 2-ethylhexyl ether in the air of the working area and washes from the skin of operators using capillary gas-liquid chromatography
MUK 4.1.2290-07: Measurement of the concentration of 2-ethylhexyl ether of clopyralid in the air of the working area, washes from the skin of operators and the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2295-07: Measurement of concentrations of ethylphenacin in the air of the working area, washes from the skin of operators and ambient air of populated areas using high performance liquid chromatography
MUK 4.1.2296-07: Measurement of the concentrations of galaxifop-P-methyl in the air of the working area, washes from the skin of operators and the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2298-07: Measurement of isopropylphenacin concentrations in the air of the working area, wash-offs from the skin of operators and atmospheric air of populated areas using high performance liquid chromatography
MUK 4.1.2323-08: Gas chromatographic determination of di- (2-hydroxyethyl) -amine (diethanolamine) in atmospheric air
MUK 4.1.2333-08: Measurement of diquat concentrations in the atmospheric air of populated areas using high performance liquid chromatography
MUK 4.1.2338-08: Measurement of cloquintocet-mexil (cloxine-net-mexil) concentrations in the working area air and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.2345-08: Measurement of esfenvalerate concentrations in ambient air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2346-08: Measurement of concentrations of clotianidine in the air of the working area, washes from the skin and ambient air in populated areas by operators using high performance liquid chromatography
MUK 4.1.2347-08: Methods of control. Chemical factors. Determination of residual amounts of chlormequat chloride in water by gas-liquid chromatography
MUK 4.1.2348-08: Measurement of phosphate concentrations of ether in the air of the working area and washes from the skin of operators using capillary gas-liquid chromatography
MUK 4.1.2375-08: Measurement of dimethachlor concentrations in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.2376-08: Measurement of imazalil concentrations in the air of the working area and ambient air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2377-08: Measurement of concentrations of metconazole in the air of the working area by capillary gas-liquid chromatography
MUK 4.1.2379-08: Measurement of ipconazole concentrations in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.2382-08: Measurement of carfentrazone-ethyl concentrations in ambient air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2383-08: Measurement of pentsicuron concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.2386-08: Measurement of isodecyl alcohol ethoxylate concentrations in ambient air in populated areas and washes from operator skin using thin layer chromatography
MUK 4.1.2391-08: Measurement of concentrations of oxasulfuron in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.2392-08: Measurement of concentrations of flumioxazine in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.2394-08: Measurement of concentrations of fluopicalide in the air of the working area and washes from operators' skin by capillary gas liquid chromatography
MUK 4.1.2404-08: Measurement of concentrations of propiconazole in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2408-08: Measurement of concentrations of flutriafol in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2442-09: Measurement of mass concentrations of N, N-dimethylpropan-1, 3-diamine in the air of the working area by the photometric method
MUK 4.1.2460-09: Measurement of concentrations of chloroanthriniprol in the air of the working area and washes from operators' skin by high performance liquid chromatography. Methodical instructions
MUK 4.1.2463-09: Measurement of the concentration of penoxadine in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.2475-09: Measurement of Tris (2-ethylhexyl) phosphate concentrations in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography. Methodical instructions
MUK 4.1.2539-09: Measurement of prometrin concentrations in atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2540-09: Measurement of the concentrations of boscalid and dimoxystrobin with their joint presence in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.2541-09: Measurement of concentrations of mandipropamid in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.2542-09: Measurement of concentrations of emamectin (emamectin benzoate) in the air of the working area and washout from the skin of operators using high performance liquid chromatography
MUK 4.1.2543-09: Measurement of concentrations of mesosulfuron-methyl in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.2588-10: Measurement of concentrations of oxyfluorfen in atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2589-10: Measurement of tifensulfuron-methyl concentrations in ambient air of populated areas using high performance liquid chromatography
MUK 4.1.2663-10: Measurement of concentrations of pendimethalin in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2664-10: Measuring concentrations of aminopyralid in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.2667-10: Measurement of isoproturon concentrations in the air of the working area, ambient air in populated areas and washes from operators' skin by high performance liquid chromatography
MUK 4.1.2669-10: Measurement of penoxalum concentrations in the air of the working area, ambient air of populated areas and washes from the skin of operators using HPLC
MUK 4.1.2670-10: Measurement of the concentrations of diflufenican in the air of the working area, the atmospheric air of populated areas and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.2671-10: Measurement of bixaphen concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.2685-10: Measurement of the concentrations of toprameson in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.2692-10: Measurement of mass concentrations of 3- [3- (4-bromo-1, 1-biphenyl-4-yl) 3-hydroxy-1-phenylpropyl] -4-hydroxy-2H-1-benzopyran-2-one (bromadiolone) in the workplace air by high performance liquid chromatography
MUK 4.1.2693-10: Measurement of mass concentrations of 3- [3- (4-bromo-1, 1-biphenyl-4-yl) -1, 2, 3, 4-tetrahydro-1-naphthalenyl] -4-hydroxy-2H-1-benzopyran-2 -one (brodifacoum) in the air of the working area by high performance liquid chromatography
MUK 4.1.2694-10: Measurement of mass concentrations of 2, 3-didehydro-3-deoxythymidine (stavudine) in the air of the working area using high performance liquid chromatography (HPLC)
MUK 4.1.2696-10: Measurement of mass concentrations of pyrethrum of natural purified concentrate (pyrethrum) in the air of the working area using the spectrophotometric method
MUK 4.1.2699-10: Measurement of mass concentrations of 1-ethoxypropan-2-ol (EP, ethylproxitol) in the air of the working area using gas chromatography
MUK 4.1.2700-10: Measurement of endo mass concentrations (
MUK 4.1.2707-10: Measurement of concentrations of picoxystrobin in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.2709-10: Measurement of quinmerack concentrations in the air of the working area, ambient air in populated areas and washes from the skin of operators using HPLC
MUK 4.1.2758-10: Measurement of the concentrations of clodinafop-propargyl in the air of the working area, ambient air of populated areas and washes from the skin of operators by capillary gas-liquid chromatography
MUK 4.1.2759-10: Measurement of the concentration of propisochlor in the air of the working area and washes from the skin of operators by capillary gas-liquid chromatography
MUK 4.1.2760-10: Measuring concentrations of mepiquat chloride in the air of the working area, ambient air of populated areas and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.2761-10: Determination of residual amounts of imidacloprid in citrus, berries and grape juice by high performance liquid chromatography
MUK 4.1.2762-10: Measurement of concentrations of metrafenone in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.2763-10: Measurement of concentrations of mesosulfuron-methyl, iodosulfuron-methyl-sodium, diflufenicane and mefenpyr-diethyl in the air of the working area and washes from the skin of operators by chromatographic methods
MUK 4.1.2764-10: Definition of metribuzin in biological media of experimental animals (kidney, liver, brain, testicles, urine, feces) by capillary gas-liquid chromatography
MUK 4.1.2765-10: Measurement of dimetoate concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2766-10: Measurement of concentrations of thiencarbazone-methyl, tsiprosulfamida and isoxaflutol in the air of the working area and washout from the skin of operators using high performance liquid chromatography
MUK 4.1.2767-10: Measurement of concentrations of fluoxastrobin, clotianianin, prothioconazole and tebuconazole in the air of the working area and washes from the skin of operators using chromatographic methods
MUK 4.1.2771-10: Determination of mass concentrations of formaldehyde, acetaldehyde, propionic aldehyde, butyraldehyde, and acetone in bile using high performance liquid chromatography
MUK 4.1.2772-10: Determination of the mass concentration of phthalic acid in blood samples using high performance liquid chromatography
MUK 4.1.2773-10: Determination of mass concentrations of volatile fatty acids (acetic, propionic, isobutyric, butyric, valeric, isocaproic, caproic) in biological media (blood) by gas chromatography
MUK 4.1.2774-10: Determination of mass concentrations of manganese, lead, nickel in bile using atomic absorption spectrometry
MUK 4.1.2813-10: Measurement of concentrations of cyproconazole in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2814-10: Measurement of paclobutrazol concentrations in the air of the working area and washes from operators' skin by high performance liquid chromatography
MUK 4.1.2846-11: Measurement of C-metolachlor concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2847-11: Measurement of fluopyram concentrations in the air of the working area and washes from the skin of operators using HPLC
MUK 4.1.2848-11: Measurement of tepraloxydim concentrations in the atmospheric air of populated areas using high performance liquid chromatography
MUK 4.1.2849-11: Measuring the concentrations of pro-sulfocarb in the air of the working area and washes from the skin of operators by capillary gas-liquid chromatography
MUK 4.1.2906-11: Measurement of the concentration of bispiribac acid in the air of the working area, ambient air of populated areas and washes from the skin of operators using HPLC
MUK 4.1.2927-11: Measurement of concentrations of etametsulfuron-methyl in the air of the working area and wash-offs from the skin of operators using high performance liquid chromatography
MUK 4.1.2928-11: Measurement of triadimenol concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.2929-11: Measurement of the concentration of 1-methylheptyl ether of fluroxypyr in the air of the working area, ambient air of populated areas and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.2932-11: Measurement of concentrations of bifenthrin in the air of the working area, ambient air of populated areas and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.2934-11: Measurement of pyraclostrobin concentrations in the air of the working area, ambient air of populated areas and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.2956-11: Determination of the mass concentration of 1, 3-butadiene (divinyl) in atmospheric air by capillary gas chromatography
MUK 4.1.2995-12: Measurement of penflufen concentrations in the air of the working area and washes from operators' skin by high performance liquid chromatography
MUK 4.1.2998-12: Measurement of carbendazim concentrations in ambient air of populated areas using high performance liquid chromatography
MUK 4.1.2999-12: Measurement of piclorama concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.3000-12: Measurement of pyrimethanil concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3004-12: Measurement of concentrations of florasulam in the atmospheric air of populated areas by high performance liquid chromatography
MUK 4.1.3023-12: Measurement of flufenacet concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3024-12: Measurement of flurtamon concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3025-12: Measurement of tebufenpirade concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3026-12: Measurement of prohexadione-calcium concentrations in the air of the working area and washes from operators' skin by high performance liquid chromatography
MUK 4.1.3031-12: Measurement of pentiopyrade concentrations in the air of the working area and washes from the skin of operators using HPLC
MUK 4.1.3067-13: Measurement of concentrations of flucarbazone sodium in the air of the working area and washes from operators' skin by high performance liquid chromatography
MUK 4.1.3068-13: Measurement of cyanthraniliprol concentrations in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.3069-13: Measurement of the concentrations of triphenacin (according to difenacin) in the atmospheric air of populated areas using high performance liquid chromatography
MUK 4.1.3070-13: Measurement of concentrations of epoxiconazole in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.3071-13: Measurement of benzoic acid concentrations in the atmospheric air of populated areas using high performance liquid chromatography
MUK 4.1.3072-13: Measurement of oxadixyl concentrations in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.3077-13: Measurement of the concentrations of biphenosate in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3078-13: Measurement of spiromesifene concentrations in the air of the working area and in washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3079-13: Measuring concentrations of cyflufenamid in the air of the working area and washes from the skin of operators using capillary gas-liquid chromatography
MUK 4.1.3080-13: Measurement of cycloxydim concentrations in the air of the working area and in washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3081-13: Measurement of cyanthraniliprol concentrations in the air of the working area and washes from operators' skin by high performance liquid chromatography
MUK 4.1.3085-13: Measurement of the concentrations of herbicides of various classes with the joint presence in the air and water of water bodies by chromatographic methods
MUK 4.1.3087-13: Measurement of concentrations of triflusulfuron-methyl in the atmospheric air of populated areas using high performance liquid chromatography
MUK 4.1.3090-13: Measurement of 2-methyl-4-chlorophenoxy acetic acid 2-ethylhexyl ester (MCPA 2-ethylhexyl ester) concentrations in the working area air and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.3091-13: Measurement of fluxopyroxad concentrations in the air of the working area and washes from operators' skin by high performance liquid chromatography
MUK 4.1.3092-13: Measurement of concentrations of ametocradine in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3121-13: Measurement of oxamyl concentrations in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.3123-13: Measurement of dodin concentrations in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.3124-13: Measurement of concentrations of pymetrozine in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3125-13: Measurement of spirotetramatra concentrations in the air of the working area and washes from operators' skin by high performance liquid chromatography
MUK 4.1.3128-13: Measurement of flumetsulam concentrations in the atmospheric air of populated areas using high performance liquid chromatography
MUK 4.1.3158-14: Measurement of the mass concentration of acrolein in the blood by high performance liquid chromatography
MUK 4.1.3159-14: Methods for measuring the mass concentration of acrylonitrile in the blood by capillary gas chromatography
MUK 4.1.3191-14: Measurement of flubondiamide concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3194-14: Measurement of the concentration of propineb in the air of the working area and washes from the skin of operators using gas chromatographic vapor phase analysis
MUK 4.1.3220-14: Hygienic and analytical control of skin contamination of people working with pesticides
MUK 4.1.3231-14: Measurement of mass concentrations of N-nitrosoamines (N-nitrosodimethylamine, N-nitrosodiethylamine) in urine using capillary gas chromatography
MUK 4.1.3232-14: Measurement of the mass concentration of acrolein in the urine by high performance liquid chromatography
MUK 4.1.3233-14: Measurement of mass concentrations of 2, 4-dichlorophenol and 2, 4, 6-trichlorophenol in the blood by capillary gas chromatography
MUK 4.1.3246-14: Measurement of imazamox concentrations in the atmospheric air of populated areas using high performance liquid chromatography
MUK 4.1.3276-15: Measurement of concentrations of bromoxynil octanoate and bromoxynil heptanoate in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.3278-15: Measurement of the concentrations of diflufenzopyr in the air of the working area and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3279-15: Measurement of concentrations of isopyrazam in the air of the working area, ambient air in populated areas and washes from operators' skin by capillary gas-liquid chromatography
MUK 4.1.3280-15: Measurement of pentiopyrade concentrations in ambient air of populated areas using high performance liquid chromatography
MUK 4.1.3330-15: Determination of residues of zoxamide in water, soil, berries and grape juice by capillary gas-liquid chromatography
MUK 4.1.3337-16: Determination of residual amounts of benzovindiflupira in grapes and grape juice, fruits and juice of pome crops using high performance liquid chromatography
MUK 4.1.3338-16: Measuring concentrations of valiphenalate in the air of the working area, ambient air of populated areas and washes from operators' skin by gas-liquid chromatography
MUK 4.1.3339-16: Measurement of concentrations of methobromuron in the air of the working area, ambient air of populated areas and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3344-16: Measurement of pyridate concentrations in the air of the working area, ambient air of populated areas and washes from operators' skin by high performance liquid chromatography
MUK 4.1.3347-16: Measurement of flonicamid concentrations in the air of the working area, ambient air in populated areas and washes from operators' skin by high performance liquid chromatography
MUK 4.1.3348-16: Measurement of fluopyram concentration in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.3349-16: Measurement of concentrations of cyazofamide in the air of the working area, the atmospheric air of populated areas and washes from the skin of the operators using high performance liquid chromatography
MUK 4.1.3353-16: Measurement of concentrations of polyoxin B in the air of the working area, ambient air of populated areas and washes from operators' skin by high performance liquid chromatography
MUK 4.1.3356-16: Measurement of the mass concentration of acrolein in atmospheric air by high performance liquid chromatography
MUK 4.1.3377-16: Measurement of terbatilazine concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.3441-17: Measurement of concentrations of mesotrione in atmospheric air of populated areas by high performance liquid chromatography
MUK 4.1.3443-17: Measurement of tembotrion concentrations in the air of the working area, ambient air in populated areas and washes from operators' skin by high performance liquid chromatography
MUK 4.1.3445-17: Measuring concentrations of fenhexamide in the air of the working area, ambient air in populated areas and washes from the skin of operators using high performance liquid chromatography
MUK 4.1.3446-17: Measurement of fipronil concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography
MUK 4.1.3451-17: Measurement of chlorothalonil concentrations in the atmospheric air of populated areas by capillary gas-liquid chromatography
MUK 4.1.3453-17: Measurement of sedaxan concentrations in the air of the working area, atmospheric air of populated areas and flushing from the skin of operators using high-performance liquid chromatography
MUK 4.1.3457-17: Measurement of concentrations of zoxamide in the air of the working area, atmospheric air of populated areas and flushing from the skin of the operators by capillary gas-liquid chromatography
MUK 4.1.3459-17: Measurement of concentrations of oxathiapiproline in the air of the working area, atmospheric air of populated areas and flushing from the skin of the operators using high performance liquid chromatography
MUK 4.1.3460-17: Measurement of the concentrations of piraflufen-ethyl in the air of the working area, the atmospheric air of populated areas and washouts of the covers of operators by capillary gas-liquid chromatography
MUK 4.1.3494-17: Measurement of isoprothiolane concentrations in the air of the working area, the atmospheric air of populated areas and flushing from the skin of operators using high-performance gas-liquid chromatography
MUK 4.1.3497-17: Determination of residues of benzovindiflupira in water, soil, grain and straw of cereals using high performance liquid chromatography
MUK 4.1.3498-17: Measurement of propisochlor concentrations in the atmospheric air of populated areas by capillary gas-liquid chromatography
MUK 4.1.3499-17: Measurement of concentrations of benzovindiflupira in the air of the working area, the atmospheric air of populated areas and flushing from the skin of the operators using high performance liquid chromatography
MUK 4.1.3500-17: Measurement of the concentrations of aclonifen in the air of the working area, the atmospheric air of populated areas and flushing from the skin of the operators by capillary gas-liquid chromatography
MUK 4.1.3503-17: Measurement of concentrations of fenpropidine in the air of the working area, the atmospheric air of populated areas and flushing from the skin of the operators using high-performance liquid chromatography
MUK 4.1.3507-17: Measurement of triticonazole concentrations in the atmospheric air of populated areas by capillary gas-liquid chromatography
MUK 4.1.3508-17: Measurement of the concentration of propaquizaphop in the atmospheric air of populated areas by capillary gas-liquid chromatography
MUK 4.2.1902-04: Guidelines "Determination of genetically modified sources (GMI) of plant origin by the method of polymerase chain reaction"
MUK 4.2.1903-04: Food products. Method for the identification of genetically modified sources (GMI) of plant origin using a biological microchip
MUK 4.2.1913-04: Methods for the quantitative determination of genetically modified sources (GMI) of plant origin in food
MUK 4.2.2008-05: Method of identification of genetically modified organisms (GMO) of plant origin using enzyme analysis on a biological microchip
MUK 4.2.2656-10: Microbiological method for measuring the concentration of conidia of Aspergillus niger VKPM F-171 producer strain citrate in air in the working area
MUK 4.2.2872-11: Methods for identifying and identifying pathogenic bacteria that cause infectious diseases with food by transmission in PCR-based food products with hybridization-fluorescence detection. Methodical instructions
MUK 4.2.3016-12: Sanitary-parasitological studies of fruits and vegetables, fruits and berries and plant products
MUK 4.2.3143-13: Determination of the antibiotic activity of enzymes of microbial (bacterial and fungal) origin for use in the food industry
MUK 4.2.3145-13: Laboratory diagnosis of helminthiasis and protozoa
MUK 4.2.3248-14: Microbiological measurement of the concentration of the cells of the microorganism Rhodococcus jialingiae 1kp VKPM Ac-1957 in the air of the working area
MUK 4.2.3249-14: Microbiological measurement of the concentration of Rhodococcus jialingiae 1 kp VKPM Ac-1957 in the atmospheric air of populated areas. Methodical instructions
MUK 4.2.3250-14: Microbiological measurement of the concentration of Azotobacter chroococcum
MUK 4.2.3251-14: Microbiological measurement of the concentration of Azotobacter chrooccum BH-1811 VKPM B-9029 in the atmospheric air of populated areas. Methodical instructions
MUK 4.2.3252-14: Microbiological measurement of the concentration of Bacillus mucilaginosus Vas-10 VKPM B-8966 in the air of the working area
MUK 4.2.3253-14: Microbiological measurement of the concentration of Bacillus mucilaginosus Bac-10 VKPM-8966 in the atmospheric air of populated areas. Methodical instructions
MUK 4.2.3254-14: Microbiological measurement of the concentration of Lysinibacillus xylanilyticus 5 rb VKPM B-11685 in the working area air
MUK 4.2.3255-14: Microbiological measurement of the concentration of L. xylanilyticus 5 rb VKPM B-11685 in the atmospheric air of populated areas. Methodical instructions
MUK 4.2.3256-14: Microbiological measurement of the concentration of cells of the microorganism Yarrowia lipolytica 2kp VKPM Y-4043 in the air of the working area
MUK 4.2.3257-14: Microbiological measurement of the concentration of Yarrowia lipolytica 2kp VKPM Y-4043 in the atmospheric air of populated areas. Methodical instructions
MUK 4.2.3380-16: Microbiological measurement of concentration of Pseudomonas aureofaciens VKM-2391D in air of working area
MUK 4.2.3381-16: Microbiological measurement of concentration of Pseudomonas aureofaciens VKM-2391D in atmospheric air of populated areas
MUK 4.2.3382-16: Microbiological measurement of concentration of strain Bacillus amyloliquefaciens OPS-32 in air of working area
MUK 4.2.3383-16: Microbiological measurement of concentration of strain Bacillus amyloliquefaciens OPS-32 in atmospheric air of populated areas
MUK 4.2.3384-16: Microbiological measurement of concentration of Komagataella (Pichia) pastoris VKPM Y-4225 in air of working area
MUK 4.2.3385-16: Microbiological measurement of concentration of Komagataella (Pichia) pastoris VKPM Y-4225 in air of working area
MUK 4.2.3433-17: Microbiological measurement of concentration of Beijerinckia fluminensis Bf 2806 VKPM B-12258 in air of working area
MUK 4.2.3434-17: Microbiological measurement of concentration of Beijerinckia fluminensis Bf 2806 VKPM B-12258 in atmospheric air of populated areas
MUK 4.2.3435-17: Microbiological measurement of the concentration of Paenibacillus mucilaginosus Pm 2906 VKPM B-12259 in the air of the working area
MUK 4.2.3436-17: Microbiological measurement of concentration of Paenibacillus mucilaginosus Pm 2906 VKPM B-12259 in atmospheric air of populated areas
MUK 4.2.3437-17: Microbiological concentration measurement of Trichoderma asperellum OPF-19 in air of working area
MUK 4.2.3438-17: Microbiological measurement of Trichoderma asperellum OPF-19 concentration in atmospheric air of populated areas.
MUK 4.2.3526-18: Method for microbiological measurement of the concentration of Bacillus thuringiensis ssp. toumanoffi 25 in the air of the working area
MUK 4.2.3527-18: Method for microbiological measurement of the concentration of Bacillus thuringiensis ssp. toumanoffi 25 in the atmospheric air of populated areas
MUK 4.2.3528-18: Method for microbiological measurement of the concentration of Corynebacterium glutamicum H150 (Brevibacterium flavum) VKPM B-12692 in the air of the working area
MUK 4.2.3529-18: Method of microbiological measurement of Corynebacterium glutamicum (Brevibacterium flavum) H150 VKPM B-12692 in the atmospheric air of populated areas
MUK 4.2.3530-18: Method of microbiological measurement of the concentration of Beauveria bassiana ORV-43 in the air of the working area
MUK 4.2.3531-18: Method of microbiological measurement of the concentration of Beauveria bassiana ORV-43 in the atmospheric air of populated areas
MUK 4.2.3566-19: Method of microbiological measurement of the concentration of Komagataella (Pichia) pastoris BRC VKPM Y-4394 in the atmospheric air of urban and rural settlements
MUK 4.2.3567-19: Method of microbiological measurement of the concentration of Komagataella (Pichia) pastoris BRTs VKPM Y-4394 in the air of the working area
NTP 10-12976-2000*: Norms of technological design of enterprises of the alcohol industry
NTP 10-12977-2000: Standards of technological design of enterprises of the alcoholic beverage industry
NTP-APK 1.20.11.001-04: Standards of technological design of enterprises of the yeast industry
ODM 218.3.045-2015: Recommendations on the construction of seamless sprayed bridge waterproofing from composite materials on reinforced concrete and steel orthotropic slabs of span structures of bridge structures, as well as on other building structures made of steel and rei
OMU 42-21-27-88: Hyperbaric oxygenation devices. Operation and repair rules
Order 19950/05-AL: About the application of standards
OST 92-1586-89: Marking paints. General requirements for selection, preparation and laying.
PND F 13.2:3.64-08: Methods of measuring the mass concentration of polychlorinated dibenzo-p-dioxins and dibenzofurans in atmospheric air and working area air chromatography-mass spectrometry
RD 52.04.793-2014: Mass concentration of hydrogen chloride in samples of atmospheric air. Photometric Measurement Technique
RD 52.04.796-2014: Mass concentration of carbon disulfide in air samples. Photometric Measurement Technique
RD 52.04.797-2014: Mass concentration of hydrogen fluoride in samples of atmospheric air. Photometric Measurement Technique Using Xylenol Orange
RD 52.04.824-2015: Mass concentration of formaldehyde in the samples of atmospheric air. Procedure of measurement by photometric method with phenylhydrazine
RD 52.10.243-92: Guideline on the chemical analysis of sea waters.
RD 52.18.718-2008: Organization and procedure for the observation of soil pollution by toxicants of industrial origin
RD 52.33.708-2008: Rates of expenditure of materials for the production of agrometeorological observations
RD 52.44.588-2016: Mass concentration of organochlorine pesticides and the sum of polychlorbiphenyl isomers in air and precipitation samples. Method of measurement by gas-liquid chromatography
RD 52.44.589-2016: Mass concentration of priority components of polycyclic aromatic hydrocarbons in atmospheric air samples. Measurement technique by high performance liquid chromatography
SO 34.26.720: Methodical instructions on testing of boilers to identify the causes of external corrosion damage of low-temperature heating surfaces (air heaters and economizers)
ST RK 1345-2005: Biological safety. Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin by using biological microchip
ST RK 1346-2005: Biological safety. Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin
ST RK 1502-2006: Food products. Determination of benzo (a) pyrene in grain, smoked meat and fish products by TLC
ST RK 1511-2006: Water Quality. Chrome determination. Spectrometric method using 1.5-Diphenylcarbazide
ST RK GOST R 51448-2010: Meat and meat products. Methods of test samples preparation for microbiological examination
ST RK GOST R 51457-2008: Cheese and processed cheese. Gravimetric method for determining the mass fraction of fat
ST TsKBA 061-2010: Pipe fittings. Temporary anti-corrosion protection. General requirements for the choice of means and methods of protection
STB GOST R 51471-2008: Milk fat. Method for detection of vegetable fats by gas liquid chromatography of sterols
STB GOST R 51650-2001: Food products. Methods for determination of mass fraction of benzopyrene
STB GOST R 51698-2001: Vodka and ethyl alcohol made of food raw material. Gas chromatography method for rapid determination of toxic trace components
STB GOST R 51938-2006: Fruit and vegetable juices. Method for determination of sucrose
STB GOST R 52173-2005: Raw materials and food products. Method of identification of genetically modified sources (GMS) of plant origin
STB GOST R 52174-2005: Biological safety. Raw materials and food products. Method of identification of genetically modified sources (GMS) of plant origin with application of biological microchip
TU 9462-001-53908805-2006: Glass syringe filling ampoules for medicines
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