GOST 13496.15-97

ГОСТ 13496.15-97

Forages, compound feeds, raw material for compound feeds. Methods for determining the raw fat content

Корма, комбикорма, комбикормовое сырье. Методы определения содержания сырого жира

Status: Not effective - Superseded. Registration information 1464-st dated 10/20/2016 (Rosstandart official website); IUS 6-2017

The standard applies to all types of vegetable feed, animal feed, feed raw materials (with the exception of mineral raw materials, fodder yeast and paprin), animal flour and establishes methods for determining crude fat, which is a mixture of triglyceride

Стандарт распространяется на все виды растительных кормов, комбикормов, комбикормовое сырье (за исключением минерального сырья, дрожжей кормовых и паприна), муку животного происхождения и устанавливает методы определения сырого жира, представляющегосмесь

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Format: Electronic (pdf/doc)

Approved: State Committee of the Russian Federation for Standardization, Metrology and Certification, 3/27/1998

SKU: RUSS61340

Price: $198.00




The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.10 Products of feed industry »

ISO classifier » 65 AGRICULTURE » 65.120 Animal feed »

National standards » 65 AGRICULTURE » 65.120 Animal feed »

National Standards for KGS (State Standards Classification) » Latest edition » S Agriculture and forestry » S1 Field Crops » S19 Test methods. Packaging. Marking »

National Standards for OKSTU » PRODUCTS OF MEAT, DAIRY, FISH, FLOUR-GRAPE, FODDER AND MICROBIOLOGICAL INDUSTRIES » Control methods (testing, analysis, measurements) »

National Standards for OKSTU » CROP, AGRICULTURE AND FORESTRY PRODUCTS » Control methods (testing, analysis, measurements) »


The Document is Replaced With:

GOST 13496.15-2016: Feeding stuff, mixed feeding stuff and feeding stuff raw material. Methods for determining the mass fraction of raw fat

As a Replacement Of:

GOST 13496.15-85: Forages, compound feeds, raw material. Methods for determining rawfat

The Document References:

GOST 12026-76: Filter paper for laboratory application

GOST 13496.0-80: Mixed feeding-stuffs. Methods of sampling of average sample

GOST 13496.3-92: Compound feeds, raw material. Methods for determination of moisture

GOST 13586.3-83: Grain. Acceptance rules and sampling methods

GOST 13979.0-86: Oilcakes, oilmeals and powdered mustard seed cake. Acceptance rules and methods of sampling

GOST 17299-78: Technical ethyl alcohol. Specifications

GOST 17681-82: Flour of animal origin. Test methods

GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications

GOST 18300-87: Technical rectified ethyl alcohol. Specifications

GOST 21769-84: Tree verdure

GOST 22551-77: Quartz sand, ground sandstone, quartzite and vinyl quartz for glass industry. Specifications

GOST 24104-2001: Laboratory scales. General technical requirements

GOST 24104-88: General purpose and reference laboratory balances

GOST 245-76: Reagents. Sodium dehydrogenate phosphate dehydrate. Specifications

GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions

GOST 2603-79: Reagents. Acetone. Specifications

GOST 27262-87: Vegetable feeds. Sampling methods

GOST 27548-97: Vegetable feeds. Methods for determination of moisture content

GOST 27668-88: Flour and bran. Acceptance and sampling methods

GOST 2768-84: Acetone technical. Specifications

GOST 28736-90: Fodder root crops

GOST 29169-91: Laboratory glassware. One-mark pipettes

GOST 29227-91: Laboratory glassware. Graduated pipettes. Part 1. General requirements

GOST 29228-91: Laboratory glassware. Graduated pipettes. Part 2. Pipettes for which no waiting time is specified

GOST 29229-91: Laboratory glassware. Graduated pipettes. Part 3. Pipettes for which a waiting time of 15 s is specified

GOST 29230-91: Laboratory glassware. Graduated pipettes. Part 4. Blow-out pipettes

GOST 3118-77: Reagents. Hydrochloric acid. Specifications

GOST 31339-2006: Fish, non-fish objects and products of their processing. Acceptance rules and sampling methods

GOST 4166-76: Reagents. Sodium sulphate. Specifications

GOST 450-77: Calcium chloride technical. Technical conditions

GOST 5556-81: Medical absorbent cotton

GOST 6709-72: Distilled water. Specifications

GOST 7631-2008: Fish, non-fish objects and products from them. Methods of sensory and physical characteristics identification

GOST 8505-80: Nefras-C 50/170. Specifications

GOST 9147-80: Laboratory porcelain ware and apparatus. Specifications

GOST R 52838-2007: Feeds. Methods for determination of dry matter content

The Document is Referenced By:

GOST 10385-2014: Combined feeding staffs for fishes. General specifications

GOST 10471-96: Flaxseed meal. Specifications

GOST 10974-95: Linseed cake

GOST 11049-64: Corn extraction cake

GOST 11201-65: Peanut oil cake

GOST 11202-65: Rapeseed oil cake

GOST 11203-65: Sesame cake

GOST 11694-66: Hemp-seed oil cake

GOST 12220-96: Feed toasted soybean extraction cake

GOST 13496.2-91: Fodder mixed fodder and mixed fodder raw material. Method for determination of raw cellular tissue

GOST 13979.2-94: Oilcakes, oilmeals and powdered mustard seed cake. Method for determination of oil and extractive substances mass fraction

GOST 17256-71: Hemp-seed extraction cake

GOST 17536-82: Feeding meal of animal origin

GOST 2116-2000: Meal from fish, marine mammals, crustaceous and invertebrates. Specifications

GOST 27149-95: Feed soybean cake

GOST 30257-95: Toasted rapeseed extraction cake

GOST 31482-2012: Mixed feeds. Method for determination of aldehydes

GOST 31485-2012: Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of peroxide number (hydroperoxides and peroxides)

GOST 31675-2012: Feeds. Methods for determination of crude fibre content with intermediate filtration

GOST 31795-2012: Fish, marine products and products of them. Method of determining the fraction of total mass of protein, fat, water, phosphorus, calcium and ash by the near-infra-red spectrometry

GOST 32040-2012: Fodder, mixed and animal feed raw stuff. Spectroscopy in near infra-red region method for determination of crude protein, crude fibre, crude fat and moisture

GOST 3898-56: Deodorized soya flour. Specifications

GOST 68-74: Cotton mill cake. Specifications

GOST 80-96: Sunflower-seed oil cake

GOST 9268-2015: Mixed feeds-concentrates for fodder cattle. Specifications

GOST R 51038-97: Fodder and mixed fodder. Spectroscopia in near infra-red region method for determination of metabolizable energy

GOST R 51851-2001: Mixed feeds for poultry. Index nomenclature

GOST R 52346-2005: Mixed feeds for fishes. Index nomenclature

GOST R 52421-2005: Fish, marine products and products of them. Method of determining the fraction of total mass of protein, fat, water, phosphorus, calcium and ash by the near-infra-red spectrometry

GOST R 52528-2006: Protein-vitamin-mineral and amide-vitamin-mineral concentrates. Index nomenclature

GOST R 52699-2006: Mixed feeds. Method for determination of aldehydes

GOST R 52839-2007: Feeds. Methods for determination of crude fibre content with intermediate filtration

GOST R 53024-2008: Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of peroxide number (hydroperoxides and peroxides)

GOST R 53600-2009: Oilseeds, oilcakes and oilmeals. Determination of moisture, oil, protein and fibre by Near-Infrared Reflectance

GOST R 53862-2010: Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of the oxyacids

GOST R 53899-2010: Feed triticale. Specifications

GOST R 53900-2010: Feed barley. Specifications

GOST R 53901-2010: Feed oat. Specifications

GOST R 53902-2010: Feed sorghum. Specifications

GOST R 53903-2010: Feed Corn. Specifications

GOST R 54078-2010: Feed wheat. Specifications

GOST R 54079-2010: Feed rye. Specifications

GOST R 54319-2011: Feeding flour. Specifications

GOST R 54630-2011: Fodder peas. Specifications

GOST R 54631-2011: Feed vetch. Specifications

GOST R 54632-2011: Fodder lupine. Specifications

GOST R 55453-2013: Feeding stuffs for non-productive animals. General specifications

GOST R 55489-2013: Corn gluten. Specifications

ST RK GOST R 50817-2008: Fodder, compound feed, compound feed raw material. Method for determination of content of crude protein, crude fibre, crude fat and moisture with application of near-infrared spectroscopy

STB 1150-2007: Protein-vitamin and mineral supplements. General technical conditions

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