GOST R 51487-99

ГОСТ Р 51487-99

Vegetable oils and animal fats. Method for determination of peroxide value

Масла растительные и жиры животные. Метод определения перекисного числа

Status: Effective - Introduced for the first time

This standard applies to vegetable oils and animal fats and establishes a method for determining the peroxide number in vegetable oils and animal fats of various degrees of purification in the range from 0.1 to 45 mol of active oxygen per kg of oil or fat

Настоящий стандарт распространяется на растительные масла и животные жиры и устанавливает метод определения перекислого числа в растительных маслах и животных жирах различной степени очистки в диапазоне от 0,1 до 45 моль активного кислорода на кг масла или жира

Choose Language: 
Format: Electronic (pdf/doc)

Approved: Gosstandart of Russia, 12/22/1999

SKU: RUSS61930

Price: $117.00




The Product is Contained in the Following Classifiers:

Evidence base (TR CU, Technical Regulation of the Customs Union) » 021/2011 TR CU. About food safety » Regulations and standards (to ТР ТС ТС 021/2011) »

Evidence base (TR CU, Technical Regulation of the Customs Union) » 024/2011 TR CU. Technical regulations for oil and fat products » Regulations and standards (for TR CU 024/2011) »

Evidence base (TR CU, Technical Regulation of the Customs Union) » 040/2016 TR EAEU. On safety of fish and fish products » Regulations and standards (to 040/2016 TR EAEC) »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.4 Oil and fat industry products »

ISO classifier » 67 PRODUCTION OF FOOD » 67.200 Edible oils and fats. Oilseeds » 2006.200.10 Animal and vegetable oils and fats »

National standards » 67 PRODUCTION OF FOOD » 67.200 Edible oils and fats. Oilseeds » 2006.200.10 Animal and vegetable oils and fats »

National Standards for KGS (State Standards Classification) » Latest edition » N Food and taste products » N6 Oil and fat products » N69 Test methods. Packaging. Marking »

National Standards for OKSTU » FOOD INDUSTRY PRODUCTS » Control methods (testing, analysis, measurements) »


The Document References:

GOST R 53510-2009: Soya bean oil. Specifications

The Document is Referenced By:

Decision 106: The list of standards, the application of which on a voluntary basis ensures compliance with the requirements of the technical regulations of the Eurasian Economic Union "On the safety of fish and fish products" (TR EAEU 040/2016)

Decision 107: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, the application of which on a voluntary basis to ensure compliance with the technical regulations of the Eurasian Economic Union "Safety of fish and fish products" (TR EEC 040/2016), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurement

Decision 107: On Amendments to the Decision of the Council of the Eurasian Economic Commission of April 18, 2018 N 44

Decision 236: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, through the application of which on a voluntary basis compliance with the requirements of technical regulations of the Customs Union "On food safety" (TR CU 021/2011), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurements, including rules from

Decision 53: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, through the application of which on a voluntary basis compliance with the requirements of the technical regulations of the Customs Union "Technical regulation on oil products" (TR CU 024/2011), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurements, including

GOST 18848-2019: Vegetable oils. Organoleptic and physico-chemical indicators. Terms and Definitions

GOST 8807-94: Mustard oil

GOST 8808-2000: Maize oil. Specifications

GOST R 52100-2003: Spreads and melted blends. General specifications

GOST R 52178-2003: Margarines. General specifications

GOST R 52378-2005: Instant (noodle) macaroni products. General specifications

GOST R 52465-2005: Sunflower oil. Specifications

GOST R 52989-2008: Sauces based on vegetable oils. General specifications

GOST R 53160-2008: Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)

GOST R 53456-2022: Whey protein concentrates dry. Technical specifications

GOST R 53457-2009: Rapeseed oil. Specifications

GOST R 53507-2009: Canned milk-containing sweetened condensed. General specifications

GOST R 53510-2009: Soya bean oil. Specifications

GOST R 53595-2009: Mayonnaises and mayonnaise sauces. Sampling rules and test methods

GOST R 53776-2010: Refined deodorized palm oil for food industry. General specifications

GOST R 53796-2010: Milk fat replacer. Specifications

GOST R 54054-2010: Equivalents of cocoa butter and improvers of SOS-type cocoa butter. Specifications

GOST R 54649-2011: Milk-containing dry canned foods. Specifications

GOST R 54658-2011: Cocoa butter extenders of POP-type. Specifications

GOST R 54676-2011: Edible fats of a bird. Specifications

GOST R 54896-2012: Vegetable oils. Determination of quality and safety indices by near infrared spectrometry method

GOST R 55361-2012: Milk fat, butter and butter paste made from cow milk. The rules of tests acceptance, sampling and control methods

GOST R 58340-2019: Milk and dairy products. Method of sampling from a sales shelf and delivering samples to a laboratory

MUK 4.2.1847-04: Sanitary-epidemiological assessment of the justification of shelf life and food storage conditions

PNST 260-2017: Russian system of quality. Comparative testing of butter unsalted

PNST 355-2019: Palm oil and its fractions. General specifications

Customers Who Viewed This Item Also Viewed:

Occupational safety standards system Electric welding works. Safety requirements
Language: English
Price: $53.00
Steel and alloys. Methods for detection and determination of grain size
Language: English
Price: $155.00
Involute toothed (splined) joints
Language: English
Price: $91.08
Gas-consuming thermal units. Industrial gas burners. Limiting concentration rates of NOx in combustion products
Language: English
Price: $71.00
Horns and signal whistles. General specifications
Language: English
Price: $64.00
Steel. Microstructure standards
Language: English
Price: $58.00
Steel. Metallographic methods for the determination of non-metallic inclusions
Language: English
Price: $228.00
Textiles and articles. Method for the determination of air permeability
Language: English
Price: $286.00
Containers for blood and its components. Requirements for chemical and biological safety and methods of testing
Language: English
Price: $222.00
Construction and rolling stock clearance diagrams
Language: English
Price: $2,129.00
Automobile roads of general use. Traffic load models, application of the load models
Language: English
Price: $117.00
Medical devices. Biological evaluation of medical devices. Part 12. Sample preparation and reference materials
Language: English
Price: $332.00
Medical devices. Safety requirements. Methods of sanitation-chemical and toxicological tests
Language: English
Price: $198.00
Feedstuffs, compound feeds, feed raw materials. Determination of mass fraction of choline chloride by capillary electrophoresis
Language: English
Price: $225.00
Distilled water. Specifications
Language: English
Price: $198.00

YOUR ORDERING MADE EASY!

RussianGost.com is an industry-leading company with stringent quality control standards and our dedication to precision, reliability and accuracy are some of the reasons why some of the world’s largest companies trust us to provide their national regulatory framework and for translations of critical, challenging, and sensitive information.

Our niche specialty is the localization of national regulatory databases involving: technical norms, standards, and regulations; government laws, codes, and resolutions; as well as RF agency codes, requirements, and Instructions.

We maintain a database of over 220,000 normative documents in English and other languages for the following 12 countries: Armenia, Azerbaijan, Belarus, Kazakhstan, Kyrgyzstan, Moldova, Mongolia, Russia, Tajikistan, Turkmenistan, Ukraine, and Uzbekistan.

Placing Your Order

Please select your chosen document, proceed to the ‘checkout page’ and select the form of payment of your choice. We accept all major credit cards and bank wire transfers. We also accept PayPal and Google Checkout for your convenience. Please contact us for any additional arrangements (Contract agreements, PO, etc.).

Once an order is placed it will be verified and processed within a few hours up to a rare maximum of 24 hours.

For items in stock, the document/web link is e-mailed to you so that you can download and save it for your records.

For items out of stock (third party supply) you will be notified as to which items will require additional time to fulfil. We normally supply such items in less than three days.

Once an order is placed you will receive a receipt/invoice that can be filed for reporting and accounting purposes. This receipt can be easily saved and printed for your records.

Your Order Best Quality and Authenticity Guarantee

Your order is provided in electronic format (usually an Adobe Acrobat or MS Word).

We always guarantee the best quality for all of our products. If for any reason whatsoever you are not satisfied, we can conduct a completely FREE revision and edit of products you have purchased. Additionally we provide FREE regulatory updates if, for instance, the document has a newer version at the date of purchase.

We guarantee authenticity. Each document in English is verified against the original and official version. We only use official regulatory sources to make sure you have the most recent version of the document, all from reliable official sources.

All Codes and Regulations

All Categories

Send us a message Expand Collapse

Leave your message in the form below, and we will write back by e-mail!