GOST 32285-2013

ГОСТ 32285-2013

Fresh food red beet for retail. Specifications

Свекла столовая свежая, реализуемая в розничной торговой сети. Технические условия

Status: Effective - Introduced for the first time. IUS 10-2014

This standard applies to fresh beetroot (Beta vulgaris L.), intended for delivery to retail and public catering enterprises and retail distribution network.

Настоящий стандарт распространяется на свежую столовую свеклу (Beta vulgaris L.), предназначенную для поставки предприятиям розничной торговой сети и общественного питания и реализации в розничной торговой сети

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Format: Electronic (pdf/doc)
Page Count: 12

Approved: Federal Agency for Technical Regulation and Metrology, 12/17/2013

SKU: RUSS65239

Price: $159.03




The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.3 Testing and control of agricultural and forestry products » 4.3.1 Crop products »

ISO classifier » 67 PRODUCTION OF FOOD » 67.080 Fruits. Vegetables »

National standards » 67 PRODUCTION OF FOOD » 67.080 Fruits. Vegetables »

ISO classifier » 67 PRODUCTION OF FOOD » 67.080 Fruits. Vegetables » 67.080.01 Fruits, vegetables and their processed products in general »

National standards » 67 PRODUCTION OF FOOD » 67.080 Fruits. Vegetables » 67.080.01 Fruits, vegetables and their processed products in general »

National Standards for KGS (State Standards Classification) » Latest edition » S Agriculture and forestry » S4 Vegetables and flowers » S42 Vegetables »


The Document References:

GOST 10131-93: Wooden boxes and boxes from timber-based materials for the food industry, agriculture, and matches

GOST 12301-2006: Cartons of paperboard, paper and composite materials. General specifications

GOST 12302-83: Bags made of polymeric and composite materials. General specifications

GOST 14192-96: Cargo marking

GOST 166-89: Vernier callipers. Specifications

GOST 17812-72: Multi-use wooden cases for vegetables and fruits. Specifications

GOST 24831-81: Containers - equipment

GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury

GOST 26929-94: Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements

GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic

GOST 26931-86: Raw materials and food-stuffs. Method for determination of copper

GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead

GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium

GOST 26934-86: Raw materials and food-stuffs. Method for determination of zinc

GOST 27519-87: Fruits and vegetables. Morphological and structural terminology. Part 1

GOST 27735-94: Domestic scales

GOST 29329-92: Balance for static weightings

GOST 30090-93: Sacks and fabric for sacks

GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements

GOST 30349-96: Fruits, vegetables and derived products. Methods for determination of organochlorine pesticide residues

GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method

GOST 30710-2001: Fruits, vegetables and derived products. Methods for determination of phosphororganic pesticides

GOST 31628-2012: Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic mass concentration determination

GOST 427-75: Measuring metal rules. Basic parameters and dimensions. Specifications

GOST 7194-81: Fresh potatoes. Acceptance rules and methods of quality determination

GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing

GOST 9142-90: Boxes of corrugated board. General specifications

GOST R 53228-2008: Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests

The Document is Referenced By:

GOST 30545-2015: Canned meat for nutrition of young children. General specifications

GOST 33285-2015: Mussel preserves. Specifications

GOST 34153-2017: Canned meat for children over three years old. General technical conditions

GOST 34422-2018: Sterilized meat canned products for nutrition of children over three years of age. General specifications

GOST R 55287-2012: Meat and vegetable semi-prepared of poultry meat for children nutrition. General specifications

GOST R 56364-2015: Russian quality. Minced semi-prepared products from poultry meat with lowered calorific value for children nutrition. Specifications

MR 2.4.0179-20: Recommendations on the catering of students of educational institutions

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