GOST 20015-88

ГОСТ 20015-88

Chloroform. Specifications

Хлороформ. Технические условия

Status: Effective. The limitation of effectiveness has been lifted: Decree of the State Standard No. 2132 of 07/01/92

The standard applies to chloroform used in the production of refrigerants, fluoroplastics, in chemical analysis, as a solvent, in the medical industry, in the production of odoriferous substances, and in other industries.

Стандарт распространяется на хлороформ, используемый в производстве хладагентов, фторопластов, в химическом анализе, в качестве растворителя, в медицинской промышленности, в производстве душистых веществ и других отраслях промышленности.

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Format: Electronic (pdf/doc)
Page Count: 18

Approved: USSR State Committee for Standards, 12/22/1988

SKU: RUSS65879

Price: $247.38




The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.9 Testing and control of chemical and industrial products » 4.9.1 Products of main chemical industries »

ISO classifier » 71 CHEMICAL INDUSTRY » 71.080 Organic Chemicals » 71.080.20 Halogenated hydrocarbons »

National standards » 71 CHEMICAL INDUSTRY » 71.080 Organic Chemicals » 71.080.20 Halogenated hydrocarbons »

National Standards for KGS (State Standards Classification) » Latest edition » L Chemical products and rubber-asbestos products » L2 Organic Chemical Products » L25 Organic solvents, drying oils, primers »

National Standards for OKSTU » ORGANIC SYNTHESIS PRODUCTS, SYNTHETIC DYES AND PETROCHOCOLES AND CHEMICAL PRODUCTS » Halide derivatives of aliphatic hydrocarbons »


As a Replacement Of:

GOST 20015-74: Technical chloroform. Specification

The Document References:

GOST 12.1.007-76: Noxious substances. Classification and general safety requirements

GOST 12.4.121-83: Industrial filtering gas-masks

GOST 14192-77: Marking of cargoes

GOST 14870-77: Reagents. Methods for determination of water

GOST 16457-76: Reagents. Methods for determination of aldehydes impurities

GOST 17366-80: Welded thick-walled steel barrels for chemical products

GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications

GOST 18300-87: Technical rectified ethyl alcohol. Specifications

GOST 18573-86: Wooden boxes for the production of chemical industry

GOST 18995.1-73: Liquid chemical products. Methods for determination of density

GOST 19433-88: Dangerous goods. Classification and marking

GOST 19908-80: Crucibles, bowls, glasses, flasks, funnels, test tubes and plugs of transparent quartz glass. Specification

GOST 20292-74: Laboratory volumetric glassware. Burettes, pipettes

GOST 21140-88: Containers

GOST 21650-76: Means of fastening tared and break bulk cargoes in the loads units. General requirements

GOST 21929-76: Transportation of goods in packages. General requirements

GOST 24104-88: General purpose and reference laboratory balances

GOST 24597-81: Unitized tared and piece goods cargoes. Main parameters and dimensions

GOST 24614-81: Liquids and gases not reacting with the Karl Fischer reagent. Coulonometric method of water determination

GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions

GOST 25706-83: Magnifiers

GOST 25794.1-83: Reagents. Methods of preparation of standard volumetric solutions for acid-base titration

GOST 2603-79: Reagents. Acetone. Specifications

GOST 26155-84: Barrels from corrosion-resistant steel

GOST 26663-85: Transport packets. Formation by packaging means. General technical requirements

GOST 26668-85: Food-stuff and food additives. Preparation of sampling for microbiological analyses

GOST 27025-86: Reagents. General test requirements

GOST 27026-86: Reagents. Determination of non-volatile residue

GOST 2769-78: Technical ethyl chloride. Specifications

GOST 3022-80: Technical hydrogen. Specification

GOST 3885-73: Reagents and superpure substances. Regulations of acceptance, sampling, packing, marking, transportation and storage

GOST 427-75: Measuring metal rules. Basic parameters and dimensions. Specifications

GOST 4517-87: Reagents. Methods for preparation of accessory reagents and solutions used for analysis

GOST 4-84: Carbon tetrachloride for industrial use. Specifications

GOST 4919.1-77: Reagents and matters of special purity. Methods for preparation of indicators solutions

GOST 5072-79: Mechanical stop-watches. Specification

GOST 5632-72: High-alloy steels and corrosion-proof, heat-resisting and heat treated alloys. Grades

GOST 5728-76: Three-cresyl phosphate for industrial use. Specifications

GOST 5959-80: Uncollapsable wooden sheet material boxes for weights to 200 kg mass. General specifications

GOST 6563-75: Technical articles made of noble metals and their alloys. Specifications

GOST 6709-72: Distilled water. Specifications

GOST 8.489-83: State system for ensuring the uniformity of measurements. Metrological assurance of analytical works with agrichemical objects. General

GOST 9147-80: Laboratory porcelain ware and apparatus. Specifications

GOST 9293-74: Gaseous and liquid nitrogen. Specifications

GOST 9557-87: Flat wooden pallets with dimensions 800ґ1200 mm

GOST 9968-86: Methylene dichloride technical. Specifications

The Document is Referenced By:

FR 1.31.2005.01753: Quantitative chemical analysis of water. Measurement procedure for mass concentration of total mercury in wastewater, natural surface and groundwaters using the photometric method with dithizone

FR 1.31.2005.01754: Quantitative chemical analysis of water. Method for measuring the mass concentration of methyl chloride, vinyl chloride, vinylidene chloride, methylene chloride, chloroform, carbon tetrachloride, 1,2-dichloroethane, benzene, trichlorethylene, 1.1.2-trichloroethane, toluene, ortho-xylene, total content, meta-and para-xylene in waste , natural surface and groundwater by gas chromatography

FR 1.31.2005.01755: Quantitative chemical analysis of soils. Method for measuring the mass concentration of methyl chloride, vinyl chloride, vinylidene chloride, methylene chloride, chloroform, carbon tetrachloride, 1,2-dichloroethane, benzene, trichlorethylene, 1.1.2-trichloroethane, toluene, ortho-xylene, the total content of meta- and para-xylene in solid and liquid wastes of production and consumption, sediments, sludge, activated sludge, bottom sediments by gas chromatographic method

FR 1.31.2005.01758: Quantitative chemical analysis of soils. Measurement procedure for total mercury in solid and liquid production and consumption wastes, sediments, sludge, activated sludge, bottom sediments by the photometric method with dithizone

GOST 10003-90: Styrene Technical Specification

GOST 10136-2019: Diethylene glycol. Technical conditions

GOST 10136-77: Diethyleneglycol. Specifications

GOST 10205-73: Technical 2-aminotoluene. Specifications

GOST 10261-81: Technical 2-aminoanisol. Specifications

GOST 10437-80: Commercial furfural

GOST 10444.11-89: Food products. Methods for determination of the lactic acid bacteria

GOST 10444.1-84: Canned food. Preparation of reagent solutions, dyes, indicators and culture media for microbiological analysis

GOST 10534-78: Sulphonated additive CБ-3. Specifications

GOST 10671.3-2016: Reagents. Methods for determination of nitrites

GOST 10671.3-74: Reagents. Methods for determination of nitrites

GOST 11010-84: Synthetic fat for leather industry. Specifications

GOST 11363-91: Technical dimethyl-terephthalate. Specifications

GOST 11808-88: Synthetic latex БC-30. Specifications

GOST 12349-83: Alloyed and high-alloyed steels. Methods for determination of tungsten

GOST 12356-81: Steels alloyed and highalloyed. Methods of the determination of titanium

GOST 12357-84: Steels alloyed and highalloyed. Methods for the, determination of aluminium

GOST 12362-79: Alloy and high-alloy steels. Methods for determination of stibium, lead, tin, zinc and cadmium

GOST 12525-85: Grade reference cetane. Specifications

GOST 12697.1-77: Aluminium. Methods for determination of vanadium

GOST 12801-98: Materials on the basis of organic binders for road and airfield construction. Test methods

GOST 13047.10-2002: Nickel. Cobalt. Methods for determination of copper

GOST 13047.10-2014: Nickel. Cobalt. Methods for determination of copper

GOST 13047.10-81: Nickel. Method for the determination of lead

GOST 13047.11-81: Nickel. Methods for the determination of bismuth

GOST 13047.4-2002: Nickel. Cobalt. Methods for determination of cobalt in nickel

GOST 13047.4-2014: Nickel. Cobalt. Methods for determination of cobalt in nickel

GOST 13047.5-2002: Nickel. Cobalt. Methods for determination of nickel in cobalt

GOST 13047.5-2014: Nickel. Cobalt. Methods for determination of nickel in cobalt

GOST 13047.5-81: Nickel. Method for the determination of phosphorus

GOST 13047.6-81: Nickel. Methods for the determination of cobalt

GOST 13047.7-81: Nickel. Methods for the determination of copper

GOST 13047.9-2002: Nickel. Cobalt. Method for determination of phosphorus

GOST 13047.9-2014: Nickel. Cobalt. Method for determination of phosphorus

GOST 13151.1-89: Ferromolybdenum. Method for the determination of molybdenum

GOST 13151.2-82: Ferromolybdenum. Methods for determination of tungsten

GOST 13217.9-90: Ferrovanadium. Methods for determination of copper

GOST 13303-86: High-molecular polyisobutylene

GOST 13496.18-85: Mixed fodder and fodder raw stuff. Methods for determination of fat acid value

GOST 13496.5-2018: Mixed feeds. Methods of ergot determination

GOST 13549-78: Unsaturated polyester resins. Methods for determination of styrene content

GOST 13637.9-93: Gallium. Method for the determination of phosphorus

GOST 13937-86: Higher primary fatty alcohols C10-C18, C12-C16 fractions. Specifications

GOST 13938.12-78: Copper. Methods for the determination of bismuth

GOST 13938.6-78: Copper. Methods for the determination of nickel

GOST 14193-78: Technical monochloramine XБ. Specifications

GOST 14198-78: Technical cyclohexane. Specifications

GOST 14618.5-78: Essential oils, aromatics and their intermediates. Method of analysis by gas chromatography

GOST 14870-77: Reagents. Methods for determination of water

GOST 14924-2019: Synthetic cis-butadiene rubbers. Technical conditions

GOST 15027.11-77: Non-tin bronze. Methods for the determination of phosphorus

GOST 15080-77: Synthetic latex БC-50. Specifications

GOST 15113.9-77: Food concentrates. Methods for determination of fat

GOST 15627-2019: Synthetic butadiene-methyl styrene rubbers SKMS-30ARK and styrene butadiene SKS-30ARK. Technical specifications

GOST 15934.6-80: Copper concentrates. Methods for determination of aluminium oxide

GOST 17237-93: Liquid perfumery products

GOST 17445-80: Commercial hexachlorobenzene

GOST 18136-2017: Masla. Metod opredeleniya stabil'nosti protiv okisleniya

GOST 18136-72: Oils. Method for determination of oxidation stability in a universal apparatus

GOST 18188-72: Solvents of grades 645, 646, 647, 648 for paint materials. Specifications

GOST 18309-2014: Water. Methods for determining phosphorous substances

GOST 18385.1-79: Niobium. Methods for the determination of tungsten

GOST 18911-73: Technical 1-naphthol -2-carboxylic acid. Specifications

GOST 1942-86: 1,2-Dichlorethane for industrial use. Specifications

GOST 19652-89: Synthetic primary fatty alcohols, C7-C9 fractions. Specifications

GOST 19710-2019: Ethylene glycol. Technical conditions

GOST 19710-83: Ethylene glycol. Specifications

GOST 19790-74: Potassium nitrate technical (potassium nitrate technical)

GOST 19816.1-91: Rubber, raw styrene-butadiene. Soap and organic acid content. Determination

GOST 19816.2-74: Synthetic rubber. Method for determination of copper, iron and titanium content

GOST 19816.5-74: Synthetic rubber. Method for determination of water fraction of total mass

GOST 20370-74: Methyl methacrylate. Specifications

GOST 20739-75: Petroleum bitumens. Method for determination of solubility

GOST 20843.1-89: Coal tar phenol products. Gas chromatographic method for determination of composition of phenol, o-cresol

GOST 20996.8-82: Selenium. Method of copper determination

GOST 21179-2000: Beeswax. Specifications

GOST 21237-75: Meat. Methods of bacteriological analysis

GOST 2168-83: Technical dimethylaniline. Specifications

GOST 2184-2013: Sulphuric acid for industrial use. Specifications

GOST 22019-85: Synthetic rubbers. Method for determination of free styrene and alpha-methyl styrene

GOST 22300-76: Reagents. Ethyl acetate and butyl acetate. Specifications

GOST 22304-2015: Unsaturated polyester resins. Methods for determination of acid value

GOST 22536.12-88: Carbon steel and unalloyed cast iron. Methods for determination of vanadium

GOST 22536.8-87: Carbon steel and unalloyed cast iron. Methods for determination of copper

GOST 23001-88: Propylene oxide technical. Specifications

GOST 23042-2015: Meat and meat products. Methods of fat determination

GOST 23042-86: Meat and meat products. Methods of fat determination

GOST 23423-2017: Methionine feed. Technical conditions

GOST 23423-89: Fodder methionine

GOST 23452-79: Milk and milk products. Methods for determination of the chlore-organic pesticides residues

GOST 23492-2019: Synthetic butadiene-methylstyrene rubbers SKMS-30ARKPN and styrene-butadiene rubbers SKS-30ARKPN. Technical conditions

GOST 23492-83: Synthetic rubbers, butadiene-styrene CKC-30APKПН and butadiene-methyl styrene СKMС-30APKПН. Specifications

GOST 23519-93: Technical synthetic phenol. Specifications

GOST 23710-86: Synthetic fatty acids. Photo colorimetric method for determination of colour by iodometric scale

GOST 23783-79: Synthetic primary fatty alcohols. C16-C21 fractions. Specifications

GOST 23844-79: Khladon 113. Specifications

GOST 23862.11-79: Rare-earth metals and their oxides. Chemical-spectral method of determination of impurities of vanadium, iron, cobalt, manganese, copper, nickel

GOST 23862.26-79: Rare-earth metals and their oxides. Methods of determination of nickel

GOST 24006-80: Alcohols fatty. Method for determination of fraction composition by gas chromatography

GOST 24018.2-80: Nickel-based fire-resistant alloys. Methods for the determination of antimony

GOST 24018.3-80: Nickel-based fire-resistant alloys. Methods for the determination of lead

GOST 240-85: Margarine

GOST 24147-80: Super pure ammonia aqueous solution. Specifications

GOST 24615-81: Technical cyclohexanon. Specifications

GOST 24716-91: Dichloramine for industrial use

GOST 25102-90: Milk and milk products. Methods for determination of the spores content of mesophilic anaerobic bacteria

GOST 25219-87: Synthetic fatty acids. Methods for determination of fractional composition by gas chromatography

GOST 25284.4-95: Zinc alloys. Methods for determination of lead

GOST 25284.5-95: Zinc alloys. Methods for determination of cadmium

GOST 25542.6-93: Alumina. Methods for the determination of vanadium oxide

GOST 25999-83: Products of fruits and vegetables processing. Methods of determination of vitamins B1 and B2

GOST 26028-83: Dark-coloured raw material for surfactants. Method of determination of an acid value

GOST 2603-79: Reagents. Acetone. Specifications

GOST 26072-89: Agricultural animals and poultry. Methods of laboratory diagnostics of tuberculosis

GOST 26185-84: Seaweeds, sea-grasses and its processed products. Methods of physical and chemical analysis

GOST 26449.0-85: Stationary distillation desalting units. General requirements for chemical analysis methods at saline water desalination

GOST 26573.1-93: Premixes. Methods for determination of vitamin A

GOST 26593-85: Vegetable oils. Method for determination of peroxide value

GOST 26597-89: Sunflower. Method for determination of acid number of oil using pH-meter

GOST 26624-2016: 2-Ethylhexanol technical. Specifications

GOST 26624-85: 2-Ethylhexanol technical. Specifications

GOST 2678-94: Rolled roofing and waterproof materials. Methods of testing

GOST 26829-86: Canned and preserved fish. Methods of fat determination

GOST 26972-86: Corn, flour, grouts and oatmeal for children's food. Methods of microbiological analysis

GOST 27001-86: Caviar and preserves from fish and sea products. Methods for determination of preservatives

GOST 27262-87: Vegetable feeds. Sampling methods

GOST 27450-87: Tubes of copper and copper-zinc alloys. Method for determination of impurity of inner surface

GOST 2768-84: Acetone technical. Specifications

GOST 27981.5-2015: Copper of high purity. Methods of photometric analysis

GOST 28001-88: Fodder grain, products of its processing, mixed feeds. Methods for determination of microtoxins; T-2 toxin, zearalenon (F-2) and ochratoxin A

GOST 28038-2013: Fruit and vegetable products. Methods for determination of mycotoxin patulin

GOST 28038-89: Fruit and vegetable products. Methods for determination of mycotoxin patulin

GOST 28178-89: Fodder yeast. Test methods

GOST 28396-89: Grain raw material, mixed fodder. Method for determination of patuline

GOST 28886-2019: Propolis. Technical specifications

GOST 28886-90: Propolis. Specifications

GOST 29040-2018: Gasolines. Method for determination of benzene and total aromatics

GOST 29040-91: Gasoline. Method of determination of benzene and total aromatics

GOST 29139-91: Wheat vitaminized flour, bread and baked products. Method for vitamin B2 (rhyboflavin) determination

GOST 29148-91: Natural instant coffee

GOST 29148-97: Natural instant coffee. Specifications

GOST 30061-93: Grain and straw of cereals, onion, soil. Method for determination of the residue level of herbicide. Starane

GOST 30087-93: Fodder yeast. Methods for determination of 3,4-benzopyrene

GOST 30364.1-97: Egg products. Physical and chemical testing methods

GOST 30417-2018: Vegetable oils. Methods for determining the mass fractions of vitamins A and E

GOST 30417-96: Vegetable oils. Methods for determination of vitamin A and vitamin E mass fractions

GOST 30567-98: Modified wood. Method for determination of toxicity

GOST 30624-98: Vegetable oils. Detection of falsification by concentrate of vitamin D

GOST 30627.1-98: Infant milk products. Method for determination of mass part of vitamin A (Retinoli)

GOST 30627.6-98: Infant milk products. Methods for determination of mass part of vitamin B2 (Riboflavini)

GOST 30669-2000: Products of fruits and vegetables processing. Gas chromatographic method for determination of benzoic acid content

GOST 30670-2000: Products of fruits and vegetables processing. Gas chromatographic method for determination of sorbic acid

GOST 30710-2001: Fruits, vegetables and derived products. Methods for determination of phosphororganic pesticides

GOST 30711-2001: Food-stuffs. Methods for detection and determination of aflatoxins B1 and M1 content

GOST 30828-2002: Anionic surface-active agents. Methods for determination of active matter

GOST 313-77: Aniline for industrial use. Specifications

GOST 31382-2009: Copper. Methods of analysis

GOST 31469-2012: Foodstuffs of processed domestic poultry eggs. Methods for physicochemical analysis

GOST 31470-2012: Poultry meat, edible offal and semi-processed products. Methods for organoleptic and physico-chemical examinations

GOST 31482-2012: Mixed feeds. Method for determination of aldehydes

GOST 31485-2012: Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of peroxide number (hydroperoxides and peroxides)

GOST 3164-78: Medical petrolatum. Specifications

GOST 31673-2012: Animal feeding stuffs. Determination of zearalenone

GOST 31676-2012: Perfumery and cosmetics. Colorimetric methods for the determination of the mercury, lead, arsenic, cadmium content

GOST 31678-2012: Liquid perfumes products. General specifications

GOST 31691-2012: Grain and products of its treatment, mixed feeds. Determination of zearalenone content using high-performance liquid chromatography

GOST 31701-2012: Food products. Method for determination of artificial colours in spices presence

GOST 31709-2012: Milk and milk powder. Determination of aflatoxin M1 content. Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography

GOST 31750-2012: Macaroni products. Methods of identification

GOST 31762-2012: Mayonnaises and mayonnaisе sauces. Sampling rules and test methods

GOST 31902-2012: Confectionery. Methods of determination of fat weight fraction

GOST 31933-2012: Vegetable oils. Methods for determination of acid value

GOST 31952-2012: Water treatment for units. General requirements and methods of efficiency determination

GOST 32050-2013: Food products. Methods for identification and determination of artificial colours mass fraction in caramel

GOST 32052-2013: Food additives. Lecithins E322. General specifications

GOST 32073-2013: Food products. Methods for identification and determination of artificial colours mass fraction in alcoholic production

GOST 32149-2013: Food products of commercial poultry eggs processing. Microbiological analysis methods

GOST 32221-2013: Copper concentrates. Methods of analysis

GOST 32365-2013: Food flavorings. Methods for determination of ethanol content

GOST 32442-2013: Goods of household chemistry. Methods for determination of anionic surface-active agent

GOST 32443-2013: Goods of household chemistry. Method for determination of washing down the plates

GOST 32509-2013: Surface-active agents. Method for determination of biodegradability rate in aquatic environment

GOST 32532-2013: Phtalic anhydride. Determination in air

GOST 32587-2013: Grain and products of its processing, mixed feeds. Determination of ochratoxin A by high performance liquid chromatography

GOST 32740-2014: Foodstuffs of processed poultry eggs. Determination of lipid phosphorus content by colorimetric method

GOST 32780-2014: Food products. Methods for identification and determination of artificial colours percentage in frozen desserts

GOST 32835-2014: Juice products. Determination of mycotoxins by tandem high performance liquid mass spectrometry (HPLC-MS/MS)

GOST 33045-2014: Water. Methods for determination of nitrogen-containing matters

GOST 33135-2014: Automobile roads of general use. Viscous petroleum road bitumens. Method for determination of solubility

GOST 33266-2015: Dressed fur and sheepskins. Method of determining the untied fatty substances mass fraction

GOST 33278-2015: Canned fruits. Determination of food synthetic colours mass fraction by thin-layer chromatography method

GOST 33279-2015: Canned fruits. Determination of quinoline, triarylmethane and azo colours presence by thin-layer chromatography method

GOST 33292-2015: Food additives. Methods for identification and determination of total colouring matters percentage in food colour quinoline yellow E104

GOST 33293-2015: Food additives. Methods for identification and determination of total colouring matters percentage in food colour indigotine E132

GOST 33463.6-2016: Life support systems on railway rolling stock. Part 6. Methods of hygienic assessment of the water supply system

GOST 3351-74: Drinking water. Methods for determination of odor, taste, color and turbidity

GOST 33680-2015: Food products. Determination of benzo (a) pyrene in grain, smoked meat and fish products by TLC and HPLC

GOST 33819-2016: Meat and meat products. Determination of the composition of volatile fatty acids by gas chromatography

GOST 34118-2017: Meat and meat products. Method for determining the peroxide value

GOST 34132-2017: Meat and meat products. Method for determination of amino acid composition of animal protein

GOST 34150-2017: Biological safety. Raw materials and food. Method of identification of genetically modified organisms (GMO) of plant origin using a biological microchip

GOST 34179-2017: Raw smoked and dried meat products. General requirements for the species identification of starter crops used in the production of smoked and dried meat products

GOST 34253-2017: Bee products. Method for the determination of vitamin A

GOST 34310-2017: Biological medicine remedies for veterinary use. Methods for determination of mertiolyt, phenol, formaldehyde

GOST 3582-84: Medical vaseline. Specifications

GOST 3852-93: Fruits of hawthorn. Specifications

GOST 4160-74: Reagents. Potassium bromide. Specifications

GOST 444-2016: Flotation sulphur pyrite. Specifications

GOST 4478-78: Reagents. Sulphosalicylic acid, 2-aqueous. Specifications

GOST 4517-87: Reagents. Methods for preparation of accessory reagents and solutions used for analysis

GOST 4568-95: Potassium chloride

GOST 4-84: Carbon tetrachloride for industrial use. Specifications

GOST 5208-2013: Technical normal butyl alcohol. Specifications

GOST 5208-81: Technical normal butyl alcohol. Specifications

GOST 5234-78: 1,4-phenylenediamine technical. Specifications

GOST 545-76: Iodine for industrial use. Specifications

GOST 5475-69: Vegetable oils. Methods for the determination of iodine value

GOST 5476-80: Vegetable oils. Methods for the determination of acid value

GOST 5668-68: Bread and bakery products. Methods for determination of fat content

GOST 5826-78: Reagents. M-phenylendiamin. Specifications

GOST 5830-79: Reagents. Isoamyl alcohol. Specifications

GOST 5855-78: Reagents. N,N-dimethylanyline. Specifications

GOST 5897-90: Confectionary. Methods for determination of organoleptic quality indices, sizes, net-mass and components

GOST 5899-85: Confectionary. Methods for determination of fat fraction of total mass

GOST 6006-78: Reagents. 1-Butanol. Specifications

GOST 6413-77: Benzoic acid for industrial use. Specifications

GOST 6689.1-92: Nickel, nickel and copper-nickel alloys. Methods for the determination of copper

GOST 6689.19-92: Nickel, nickel and copper-nickel alloys. Methods for the determination of phosphorus

GOST 6689.4-92: Nickel, nickel and copper-nickel alloys. Methods for the determination of zinc

GOST 6805-97: Natural roasted coffee. General specifications

GOST 7087-75: 2,2'-Dibenzothiazol disulphide. Specifications

GOST 739-74: 2-Mercaptobenzothiazole. Specifications

GOST 740-76: Thiuram D. Specifications

GOST 741.13-91: Cobalt. Lead determination methods

GOST 741.4-80: Cobalt. Methods for the determination of copper

GOST 741.5-80: Cobalt. Method for the determination of nickel

GOST 741.8-80: Cobalt. Method for the determination of phosphorus

GOST 7636-85: Fish, marine mammals, invertebrates and products of their processing. Methods for analysis

GOST 7983-99: Toothpastes. General specifications

GOST 8253-79: Calcium carbonate precipitated. Specifications

GOST 8313-88: Technical ethylcellosolve. Specifications

GOST 857-95: Industrial synthetic hydrochloric acid

GOST 8751-72: Reagents. Benzyl alcohol. Specifications

GOST 8756.21-89: Products of fruit and vegetable processing. Methods for determination of fat

GOST 9.057-75: Unified system of corrosion and ageing protection. Polymeric materials, wood, fabrics, paper, cardboard. Method of laboratory testing for the stability in regards to the deterioration by rodents

GOST 9536-2013: Technical isobutyl alcohol. Specifications

GOST 9536-79: Isobutyl alcohol. Specifications

GOST 9585-77: Acetaldehyde technical. Specifications

GOST 9794-2015: Meat products. Methods for the determination of total phosphorus content

GOST 9794-74: Meat products. Methods for the determination of total phosphorus contents

GOST 9805-84: Isopropyl alcohol. Specifications

GOST 9853.11-96: Sponge titanium. Method for determination of copper

GOST 9853.22-96: Sponge titanium. Methods for determination of nickel

GOST 9958-81: Sausage products and meat products. Methods of bacteriological analysis

GOST R 33.3.02-2008: United Russian insurance fund of documentation. Insurance copies of documentation being a national scientific, cultural and historical heritage. General requirements for conditions of storage

GOST R 50357-92: Ultramarines for paints. General specifications

GOST R 50429.9-92: Gallium. Method for the determination of phosphorus

GOST R 50683-94: Soils. Determination of mobile compounds of copper and cobalt by Krupsky and Aleksndrova method modified by CINAO

GOST R 50687-94: Soils. Determination of mobile compounds of cobalt by Paive and Rinkis method modified by CINAO

GOST R 50689-94: Soils. Determination of mobile compounds of molybdenum by Grigg method modified by CINAO

GOST R 51021-97: Goods of household chemistry. Method for determination of washing down the plates

GOST R 51022-97: Goods of household chemistry. Methods for determination of anionic surface-active agent

GOST R 51182-98: Coffee products. Procedure of mass parts measurement of caffeine

GOST R 51453-99: Milk fat. Method for determination of peroxide value in anhydrous fat

GOST R 51456-99: Butter. Potentiometric method for determination of pH of the serum

GOST R 51484-99: Animal fats and vegetable oils. Method of determination of the composition of fatty acids in the 2-position in the triglyceride molecules

GOST R 51577-2000: Liquid oral hygiene products. General specifications

GOST R 51578-2000: Liquid perfumery products. General specifications

GOST R 51650-2000: Food stuffs. Methods for determination of benz(a)pyren fraction of total mass

GOST R 51871-2002: Water treatment units. General requirements and methods of efficiency determination

GOST R 52110-2003: Vegetable oils. Methods for determination of acid value

GOST R 52129-2003: Mineral powders for asphaltic concrete and organomineral mixtures. Specifications

GOST R 52173-2003: Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin

GOST R 52470-2005: Food products. Methods for identification and determination of artificial colours in alcoholic production

GOST R 52616-2006: Live vaccine against anthrax of animals from strain 55-VNIIVV & M. Specifications

GOST R 52621-2006: Perfumery and cosmetic products. Colorimetric methods for the determination of the mercury, lead, arsenic, cadmium content

GOST R 52671-2006: Food products. Methods for identification and determination of artificial colours in caramel

GOST R 52699-2006: Mixed feeds. Method for determination of aldehydes

GOST R 52810-2007: Macaroni products. Methods of identification

GOST R 52825-2007: Food products. Method for determination of artificial colours in spices presence

GOST R 52831-2007: Milk and milk powder. Determination of aflatoxin M1 content. Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography

GOST R 53018-2008: Dressed fur and sheepskins. Method of determining the untied fatty substances mass fraction

GOST R 53024-2008: Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of peroxide number (hydroperoxides and peroxides)

GOST R 53093-2008: Grain and products of its treatment, mixed feeds. Determination of zearalenone content using high-performance liquid chromatography

GOST R 53097-2008: Animal feeding stuffs. Qualitative determination of zearalenone

GOST R 53594-2009: Livestock products and feedstuffs. Immunoenzyme method of determination of the synthetic growth promoters

GOST R 53595-2009: Mayonnaises and mayonnaise sauces. Sampling rules and test methods

GOST R 53746-2009: Foodstuffs of processed domestic poultry eggs. Methods for physic-chemical analysis

GOST R 53747-2009: Poultry meat, edible offal and semi-processed products. Methods for organoleptic and physic-chemical analysis

GOST R 53862-2010: Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of the oxyacids

GOST R 53944-2010: Food products of commercial poultry eggs processing. Microbiological analysis methods

GOST R 53949-2010: Technical potassic saltpeter. Specifications

GOST R 53970-2010: Food additives. Lecithines E322. General specifications

GOST R 54053-2010: Confectionery. Methods for determination of fat weight fraction

GOST R 54346-2011: Meat and meat products. Method for determination of peroxide number

GOST R 54491-2011: Canned fruits. Method for determination of quinoline, triarylmethane and azo colours presence

GOST R 54497-2011: Canned fruits. Method for determination of food artificial colours mass fraction

GOST R 54607.5-2015: Public catering services. Methods of laboratory quality control of products of public catering. Part 5. Methods for determination of fat

GOST R 54607.8-2016: Public catering services. Methods of laboratory quality control of products catering. Part 8. Rapid-methods of control

GOST R 54686-2011: Confectionery. Method of determination of a mass fraction of the sated fatty acids

GOST R 54687-2011: Confectionery. Method for determination of transisomers of unsaturated fatty acids mass fraction

GOST R 55066-2012: Butadiene-1,3. Specifications

GOST R 55328-2012: Food products. Methods for identification and determination of artificial colours percentage in marmalade

GOST R 55448-2013: Feedstuffs, compound feeds, feed raw materials. Determination of ochratoxin A content using high-performance liquid chromatography with fluorimetric detection

GOST R 55480-2013: Meat and meat products. Method for determination of acid value

GOST R 55483-2013: Meat and meat products. Determination of fatty acids composition by gas chromatography

GOST R 55685-2013: Blister copper. Methods of analysis

GOST R 56110-2014: Food bone of poultry. Method for determination of mass fraction of residual muscle tissue

GOST R 56201-2014: Functional food products. Methods for the determination of bifidogenic properties

GOST R 56752-2015: Resins and epoxy compounds. Methods for determination of epoxy groups mass fraction and epoxy equivalent

GOST R 57103-2016: Specialized food products. Methods of sampling, detection and determination of nanoparticles and nanomaterials in the composition of agricultural and food products

GOST R 57221-2016: Nutrient yeast. Test methods

GOST R 57252-2016: Technical furfural. Specifications

GOST R 57474-2017: Disinfectology and disinfection activities. Chemical disinfectants and antiseptics. Methods for determination of quaternary ammonium compounds

GOST R 57649-2017: Microbiological products. Bacterial neftedestruktor. Specifications

GOST R 57729-2017: Epoxide resins. Determination of 1, 2-glycols content

GOST R 58282-2018: Methyl tert-butyl ether. Technical conditions

GOST R 58797-2020: Drinking water, packaged in containers. Determination of mass concentration of dissolved oxygen. Measurement procedure

GOST R 58820-2020: Phosphogypsum for agriculture. Specifications

MI 2586-2000: Recommendation. State system for ensuring uniformity of measurements. Peroxide, acid and iodine number of fat in pastries. Measurement Techniques

MR 1.2.0022-11: Sampling procedure for nanomaterials control

MR 1.2.0044-11: The procedure for identifying and identifying fullerene C60 aggregates in animal and plant tissue sections by analytical electron microscopy

MR 1.2.0045-11: The procedure for the detection and identification of multi-walled carbon nanotubes in sections of animal and plant tissues by analytical electron microscopy

MR 1.2.0046-11: The use of the energy dispersive microspectroscopy method for the analysis of silver nanoparticles, zinc, aluminum and cerium oxides in animal and plant tissues

MR 1.2.0047-11: Electron microscopy detection of structural changes caused by artificial nanoparticles in animal and plant cells

MR 1.2.0052-11: Evaluation of the Impact of Nanomaterials on Immunity Function

MR 1.2.2566-09: Evaluation of the safety of nanomaterials in vitro and in vivo model systems

MR 1.2.2641-10: Determination of priority types of nanomaterials in environmental objects, living organisms and food products

MR 4.2.0019-11: Identification of raw material composition of meat products. Methodological recommendations

MU 08-47/141: Biologically active additives. Voltammetric method for determining the mass concentrations of vitamins C, B1, B2, E and quercetin

MU 1.2.2741-10: Sampling procedure for the identification and identification of nanomaterials in laboratory animals

MU 1.2.2745-10: Sampling procedure for characterizing the action of nanomaterials on laboratory animals

MU 2021-79: Guidelines for chromatographic determination of chloraminopicolins in air

MU 2702-83: Guidelines for the gas chromatographic determination of chlorotoluene isomers in air

MU 3133-84: Guidelines for gas chromatographic measurement of caprolactam concentrations in the air of the working area

MU 4.2.1902-04: Determination of genetically modified sources (GMI) of plant origin by the method of polymerase chain reaction

MU 4.2.2123-06: Control cattle blood serum for the presence of extraneous viruses and mycoplasmas

MU 4193-86: Methodological guidelines for gas chromatographic measurement of nickel tetracarbonyl concentrations in the working area air

MU 4287-86: Guidelines for hygienic monitoring of nutrition in organized groups

MU 4570-88: Guidelines for measuring the concentration of dibenzylketone in the air of the working area by thin layer chromatography

MU 4583-88: Guidelines for photometric measurement of the concentration of dicyclohexylamine nitrite (NDA inhibitor) in the air of the working area

MU 4584-88: Guidelines for measuring the concentration of dicyclohexylamine nitrite (NDA inhibitor) in the working area air by thin layer chromatography

MU 4587-88: Guidelines for gas chromatographic measurement of the concentrations of propionic, alpha-monochloropropionic (alpha-MHL) and alpha, alpha-dichloropropionic (alpha, alpha-DCP) acids in the air of the working area

MU 4899-88: Guidelines for the chromatographic measurement of the concentration of bicyclate in the air of the working area

MU 5064-89: Methodological guidelines for gas chromatographic measurement of concentrations of solvent gasoline (BR-1, BR-2), fuel (aviation, shale) in the working area

MU 5080-89: Guidelines for gas chromatographic measurement of concentrations of thionyl chloride in the air of the working area

MU 5094-89: Methodological guidelines for gas chromatographic measurement of acetone concentrations in the air of the working area using passive dosimeters for selection

MU 5259-90: Guidelines for measuring concentrations of monochlorketone and dichloroketone (intermediate products of bicyclic synthesis) using thin layer chromatography in the air of the working area

MU 5846-91: Guidelines for gas chromatographic measurement of the concentrations of propylene oxide in the air of the working area

MU 5888-91: Guidelines for chromatographic measurement of 3, 4-dichloropropionanilide (propanide) in the air of the working area

MU 5899-91: Methodological guidelines for gas chromatographic measurement of the concentrations of 4-methyl-5, 6-dihydro-alpha-pyran and 4-methylenetetra-hydropyran in the air of the working area

MU 5902-91: Guidelines for gas chromatographic measurement of the concentrations of mono- and diacetate ethylene glycols in the air of the working area

MU 5918-91: Guidelines for gas chromatographic measurement of concentrations of tetrafluorochloroethylene (M4), hexafluoropropylene (M6), trifluorochloroethylene (VPС1) in the air of the working area

MU 5968-91: Methodological guidelines for gas chromatographic measurement of isophorone concentrations (1, 5, 5-trimethylcyclohexenone-3) in the air of the working area

MUK 2.3.3.052-96: Sanitary-chemical investigation of production made from the polystyrene and styrol copolymers

MUK 4.1.008-13: Method for measuring the mass concentration of dimethylamine in samples of drinking, natural, treated wastewater and snowmelt (snow) by the photometric method

MUK 4.1.012-18: The method of measuring the mass concentration of dimethylamine in samples of drinking, natural, treated wastewater and melt (snow) water by Photometric method

MUK 4.1.016-11: Methods of measuring the mass fraction of nitrosodimethylamine in soil samples by the photometric method

MUK 4.1.018-11: Methods for measuring the mass concentration of dimethylamine in the air of the working area by the photometric method

MUK 4.1.019-11: Measurement method of the mass fraction of 1, 1-dimethylhydrazine in soil samples by photometric method

MUK 4.1.1050-01: Gas Chromatographic Determination of Tetraethyl Lead in Air

MUK 4.1.1130-02: Determination of acetamiprid residues in water, soil, cucumbers, tomatoes, tubers and tops of potatoes, wheat grain and straw, and in forage grasses using high performance liquid chromatography:

MUK 4.1.1149-02: Determination of the residual amounts of cymoxanil in water, soil, green mass of plants, potato tubers, grapes, cucumber fruits by chromatographic methods

MUK 4.1.1150-02: Measurement of cymoxanil concentrations by thin layer chromatography in the air of the working area

MUK 4.1.1218-03: Determination of residues of isoxafluotol and its metabolite RPA-202248 in water; isoxaflutol (in the form of RPA-202248) in the soil, grain and green mass of corn by high performance liquid chromatography, and also isoxaflutol in water by gas-liquid chro

MUK 4.1.1236-03: Determination of residues of flufensin in water, soil, apples, grapes, grape and apple juice by chromatographic methods

MUK 4.1.1298-03: Gas chromatographic measurement of mass concentrations of benzene, isopropyl benzene, propan-2-one (acetone) and ethyl benzene in the air of the working area

MUK 4.1.1299-03: Gas chromatographic measurement of mass concentrations of acetaldehyde, oxirane (ethylene oxide) and 1, 2-epoxypropane (propylene oxide) in the air of the working area

MUK 4.1.1300-03: Gas chromatographic measurement of mass concentrations of methanol, n-butanol and p-xylene in the air of the working area

MUK 4.1.1301-03: Gas chromatographic measurement of mass concentrations of butan-2-one (methyl ethyl ketone) and 2-methylpropan-2-ol (tert-butanol) in the air of the working area

MUK 4.1.1302-03: Gas chromatographic measurement of mass concentrations of heptane, carbon tetrachloride (carbon tetrachloride) and toluene in the air of the working area

MUK 4.1.1305-03: Gas chromatographic measurement of mass concentrations of tetrahydrofuran in the air of the working area

MUK 4.1.1388-03: Determination of residues of iodosulfuron-methyl-sodium in water, soil, grain and straw of cereal crops, green mass and corn grain by high-performance liquid chromatography

MUK 4.1.1404-03: Determination of beta-cypermethrin residues in water, rapeseed, rapeseed oil, corn grain and green mass using gas-liquid chromatography

MUK 4.1.1427-03: Determination of residual amounts of bensultap in water, soil, potato tubers, grain and straw of cereal crops, tomatoes and eggplants by gas chromatography

MUK 4.1.1429-03: Determination of desmedifam residues in water, soil, root crops and green mass of sugar, table and fodder beet by high performance liquid chromatography

MUK 4.1.1435-03: Determination of residues of tifensulfuron-methyl in water, beans and soybean oil by high performance liquid chromatography

MUK 4.1.1437-03: Guidelines for the determination of residues of Tritosulfuron in water, soil, grain and straw of cereal crops, grain and green mass of corn by high performance liquid chromatography

MUK 4.1.1452-03: Determination of residual amounts of dicamba in grain, straw, green mass of plants, water and soil by gas-liquid and thin-layer chromatography

MUK 4.1.1459-03: Temporary guidelines for the determination of pyriproxyfen residues in water, soil and apples by high performance liquid chromatography

MUK 4.1.1522-03: Guidelines for the spectrophotometric measurement of the concentrations of N`N`-bis- (3-aminopropyl) -dodecylamine (lonzabak) in the air of the working area

MUK 4.1.1591-03: Guidelines for the spectrophotometric measurement of concentrations of 3-diethylamino-propyl-amine-1 (diethylaminopropylamine) in the air of the working area

MUK 4.1.1592-03: Guidelines for the extraction-photometric measurement of the concentrations of N- [2- (diethylamino) -ethyl] -2-methoxy-5- (methylsulfonyl) -benzamide hydrochloride (tiaprid) in the air of the working area

MUK 4.1.1638-03: Photometric measurement of mass concentrations of tramadol [(-) - trans-2-dimethylaminomethyl-1- (3-methoxy-phenyl) -cyclohexanol hydrochloride] (tramadol) in the working area

MUK 4.1.1673-03: Chromato-mass spectrometric determination of substances that make up tobacco and tobacco dust in atmospheric air.

MUK 4.1.1924-04: Measurement of mass concentrations of amidodianiline methane (diphenylguanidine) in the air of the working area using photometry

MUK 4.1.1941-05: Guidelines for the determination of residues of bensulfuron-methyl in water, soil, grain and rice straw by high performance liquid chromatography

MUK 4.1.2065-06: Methodological guidelines for the determination of residual amounts of potassium salt by sulfometuron-methyl by sulfometuron-methyl in water and soil by gas-liquid chromatography

MUK 4.1.2066-06: Guidelines for the determination of residual amounts of clethodim and its main metabolites of clethodim sulfone and clethodim sulfoxide in soybean oil by gas chromatography

MUK 4.1.2104-06: Determination of the mass concentration of copper, magnesium, cadmium in urine samples by atomic absorption spectrometry

MUK 4.1.2105-06: Determination of the mass concentration of manganese, lead, magnesium in hair samples by atomic absorption spectrometry

MUK 4.1.2147-06: Methodological guidelines for the measurement of chlorsulfuron concentrations in the atmospheric air of populated areas by gas-liquid chromatography

MUK 4.1.2373-08: Measurement of concentrations of sulfometuron-methyl and its potassium salt in the air of the working area and ambient air of populated areas using gas-liquid chromatography

MUK 4.1.2858-11: Determination of residual amounts of toprameson in water, soil, green mass, corn and corn oil by high performance liquid chromatography

MUK 4.1.2905-11: Determination of residues of isoxaflutol as RPA 202248 in corn oil by high performance liquid chromatography

MUK 4.1.3326-15: Determination of residues of galaxifop-P-methyl in pea grains, buckwheat, white cabbage and carrot roots by capillary gas-liquid chromatography

MUK 4.1.3362-16: Determination of residual amounts of clethodim and its main metabolites in tomato fruits and tomato juice, white cabbage, buckwheat and peas (chickpeas) by high performance liquid chromatography

MUK 4.1.3365-16: Determination of residual amounts of cyproconazole in green mass and pea grain, in rice grains and straw by capillary gas-liquid chromatography

MUK 4.1.3368-16: Determination of residual quantities of propiconazole in green mass, grain and corn oil by capillary gas-liquid chromatography

MUK 4.1.3518-17: Determination of residual amounts of isoxaflutol by the main metabolite of RPA 202248 in chickpea grain by high performance liquid chromatography

MUK 4.1.556-96: Sanitary and chemical control in the production of polyurethane foams

MUK 4.1.591-96: Guidelines for the gas chromatographic determination of adamantane in atmospheric air

MUK 4.1.610-96: Guidelines for the gas chromatographic determination of dimethyl isophthalate in atmospheric air

MUK 4.1.611-96: Methodological guidelines for gas chromatographic determination of dimethyl phthalate in atmospheric air

MUK 4.1.619-96: Guidelines for the gas chromatographic determination of mercaptans (methyl, ethyl, propyl, butyl-mercaptans) in atmospheric air

MUK 4.1.627-96: Guidelines for the gas chromatographic determination of methyl formate in atmospheric air

MUK 4.1.634-96: Guidelines for the determination of rimantadine in ambient air by thin layer chromatography

MUK 4.1.657-96: Methodological guidelines for gas chromatographic determination of butyl acrylate and butyl methacrylate in water

MUK 4.1.766-99: Gas chromatographic method for quantitative determination of aromatic amino compounds (aniline, N-methylaniline, o-toluidine, N,N-dimethylaniline, N-ethylaniline, N,N-diethylaniline) in biological media (urine)

MUK 4.1.767-99: Gas chromatographic method for quantitative determination of aromatic amino compounds (aniline, N-methylaniline, o-toluidine, N,N-dimethylaniline, N-ethylaniline, N,N-diethylaniline) in biological media (blood)

MUK 4.2.1018-01: Sanitary-microbiological analysis of drinking water

MUK 4.2.1902-04: Guidelines "Determination of genetically modified sources (GMI) of plant origin by the method of polymerase chain reaction"

MUK 4.2.1913-04: Methods for the quantitative determination of genetically modified sources (GMI) of plant origin in food

MUK 4.2.3016-12: Sanitary-parasitological studies of fruits and vegetables, fruits and berries and plant products

MUK 4.2.3145-13: Laboratory diagnosis of helminthiasis and protozoa

MUK 4.2.577-96: Methods of microbiological control of products for children, clinical nutrition and their components

MVI.MN 1364-2000: Method for gas chromatographic determination of fatty acids and cholesterol in food and blood serum

MVI.MN 1401-2000: Methodology for measuring styrene concentrations in aqueous and aqueous-alcoholic media simulating alcoholic beverages by gas chromatography

MVI.MN 3008-2008: Method for determining the mass fraction of pantothenic acid in specialized foods and dietary supplements

MVI.MN 3239-2009: Determination of B-carotene in specialized foods

ODM 218.7.001-2008: Recommendations on methods for determining the physicochemical properties of viscous oil road bitumen

OST 39-133-81: Water for flooding of oil reservoirs. Determination of oil content in field wastewater.

OST 39-161-83: Oil. Laboratory methods for determining absolute permeability of oil and gas reservoirs and hosting rocks.

OST 39-204-86: Oil Laboratory Method for Determination of Residual Water Saturation of Oil and Gas Reservoirs Based On the Correlation Between Capillary Pressure and Saturation

PND F 13.1.48-04: Methods for measuring the mass fraction of nickel in dust samples of industrial emissions by the photometric method

PND F 14.1:2.101-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of dissolved oxygen in samples of natural and treated wastewater by iodometric method

PND F 14.1:2.104-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of (total) volatile phenols in samples of natural and treated wastewater by an accelerated extraction-photometric method without distillation

PND F 14.1:2.105-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of volatile phenols in natural and treated wastewater by the photometric method after steam stripping

PND F 14.1:2.106-97: Quantitative chemical analysis of water. Methods for measuring the total mass concentration of phosphorus in samples of natural and treated wastewater by the photometric method after oxidation with persulfate

PND F 14.1:2.109-97: Quantitative chemical analysis of water. Methods for measuring the mass concentrations of hydrogen sulfide and sulfides in samples of natural and treated wastewater by photometric method with N, N-dimethyl-p-phenylenediamine

PND F 14.1:2.193-2003: Methods for measuring the mass concentration of tetraethyl lead in natural (including sea) and wastewater samples by the photometric method with sulfarsazen.

PND F 14.1:2.258-10: Quantitative chemical analysis of water. Methods for measuring the mass concentration of anionic surfactants in natural and waste waters by the photometric method with methylene blue (microextraction)

PND F 14.1:2.45-96: Quantitative chemical analysis of water. Methods of measuring the mass concentration of cadmium ions in natural and waste waters by the photometric method with dithizone

PND F 14.1:2.46-96: Quantitative chemical analysis of water. Methods of measuring the mass concentration of nickel in natural and waste waters by the photometric method with dimethylglyoxime

PND F 14.1:2.60-96: Quantitative chemical analysis of water. Methods for measuring the mass concentration of zinc ions in natural and treated wastewater by the photometric method with dithizone

PND F 14.1:2.62-96: Quantitative chemical analysis of water. Methods for measuring the mass concentration of petroleum products in natural and treated wastewater using column chromatography with a spectrophotometric end

PND F 14.1:2.97-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of formaldehyde in samples of natural and treated wastewater by the photometric method with acetylacetone

PND F 14.1:2:3.101-97: Quantitative chemical analysis of water. Methodology for measuring the mass concentration of dissolved oxygen in samples of natural and treated wastewater by the iodometric method

PND F 14.1:2:3.180-2002: Quantitative chemical analysis of water. Methods for measuring the mass concentration of cadmium in surface, groundwater and wastewater by the photometric method with brombenzthiazo

PND F 14.1:2:3:4.123-97: Quantitative chemical analysis of water. Methods for measuring biochemical oxygen demand after n-days of incubation (BOD complete) in surface fresh, underground (groundwater), drinking, waste and treated wastewater

PND F 14.1:2:3:4.213-05: Quantitative chemical analysis of water. The method of measuring the turbidity of samples of drinking, natural surface, natural groundwater and wastewater by a turbidimetric method according to kaolin and formazin

PND F 14.1:2:4.194-2003: Quantitative chemical analysis of water. Methods of measuring the mass concentration of non-ionic surface-active substances (nonionic surfactants) in samples of drinking, natural and waste waters by extraction-photometric method in the presence of anionic surfactants (ASAS)

PND F 14.1:2:4.213-05: Quantitative chemical analysis of water. Method of measuring the turbidity of drinking, natural and sewage waters by turbidimetric method on kaoline and formazine

PND F 14.1:2:4.60-96: Quantitative chemical analysis of water. Methods of measuring the mass concentration of zinc ions in drinking, surface and waste waters by the photometric method with dithizone

PND F 16.1.41-04: Quantitative chemical analysis of soil. Methods for measuring the mass concentration of oil products in soil samples by the gravimetric method

PND F 16.1:2.21-98: Quantitative chemical analysis of soil. Methods for measuring the mass fraction of oil products in soil and soil samples by the fluorimetric method using the Fluorat-02 liquid analyzer

PND F 16.1:2.3:3.44-05: Quantitative chemical analysis of soil. Methods for measuring the mass fraction of volatile phenols in soil samples, sewage sludge and waste by the photometric method after steam stripping

PND F 16.1:2:2.2:2.3:3.64-10: Quantitative chemical analysis of soil. Methods of measuring the mass fraction of petroleum products in samples of soil, soil, sediment, silt, sewage sludge, production and consumption waste by the gravimetric method

PND F 16.1:2:2.2:3.59-09: Quantitative chemical analysis of soil. Methods for measuring the mass fractions of benzene and toluene in the soil, soils, bottom sediments, production waste and consumption by gas chromatography

PND F 16.1:2:2.2:3.65-10: Quantitative chemical analysis of soil. Methods of measuring the mass fraction of silicon dioxide in samples of soil, soil, sediment, silt, production and consumption waste by the gravimetric method

PND F 16.1:2:2.2:3.66-10: Quantitative chemical analysis of soil. Methods of measuring the mass fraction of anionic surfactants in samples of soils, soils, bottom sediments, silts, production and consumption wastes by extraction-photometric method

PNST 9-2012: Automobile roads of general use. Viscous petroleum road bitumens. Determination of solubility

R 4.1.1672-03: Guidance on methods for controlling the quality and safety of dietary supplements

R 7b/195-2016: Methods for measuring the mass concentration (mass fraction) of vinyl chloride, vinylidene chloride, 1,2-dichloroethane, methylene chloride, 1.1.2-trichloroethane, trichlorethylene, methyl chloride, chloroform, carbon tetrachloride, benzene, toluene, ortho-xylene, the total content of meta- and vapor - xylols in soils, soils, bottom sediments, silt, sewage sludge, sludge, solid and liquid waste by gas chromatography

RD 153-34.2-21.544-2002: Guidelines for the chemical control of corrosion processes in water filtration through concrete and reinforced concrete hydraulic structures

RD 39-1-641-81: Methods of selection of inhibitors of salt deposits for technological processes of oil preparation

RD 52.10.736-2010: Volumetric concentration of dissolved oxygen in marine waters. Measurement method iodometric method

RD 52.10.737-2010: Volumetric concentration of dissolved oxygen in sea water in the presence of hydrogen sulfide. Measurement method iodometric method

RD 52.10.738-2010: Mass concentration of phosphate in sea waters. Technique for measuring using photometric method.

RD 52.10.739-2010: Mass concentration of total phosphorus in seawater. Measurement technique photometric method after oxidation with potassium persulfate

RD 52.10.742-2010: Bulk concentration of hydrogen sulphide in seawater. Iodometric method measurement technique.

RD 52.10.742-2018: Volumetric concentration of hydrogen sulfide in sea water. Measurement procedure by iodometric method

RD 52.10.772-2013: Mass concentration of ammonium nitrogen in sea waters. Measurement technique by the photometric method in the form of indophenol blue

RD 52.10.807-2013: Mass concentration of anionic synthetic surface-active substances in sea waters. Methods for measuring by extraction-photometric method with methylene blue

RD 52.18.264-2011: Mass fraction of herbicide 2, 4-dichlorophenoxyacetic acid in soil samples. Measurement technique by gas-liquid chromatography. NGO "Typhoon"

RD 52.18.310-2001: Guidelines. Determination of the mass fraction of organophosphate pesticides parathionmethyl, phozalone, dimethoate in soil samples. Methodology for measurement using gas-liquid chromatography

RD 52.18.310-2011: Mass fraction of organophosphorus pesticides parathion-methyl, fosalone, dimethoate in soil samples. Method of measurement by gas-liquid chromatography

RD 52.18.572-96: Procedure guidelines. Determination of concentration by weight of chloride-, sulphate-, nitrate-, nitrate-ions in samples of potable water and soils by ionic chromatography method. Measurement procedure

RD 52.18.682-2006: Guidelines. Determination of water and sediment toxicity. Methods for measuring the toxicity index by the method of biotesting by the reaction of lipid peroxidation of lipids. NGO "Typhoon"

RD 52.24.368-2006: Mass concentration of anionic synthetic surfactants in waters. Measurement Technique by Extraction-Photometric Method

RD 52.24.382-2006: Mass concentration of phosphates and polyphosphates in waters. Photometric Measurement Technique

RD 52.24.382-2019: Mass concentration of phosphate phosphorus in water. Photometric Measurement Method

RD 52.24.383-2005: Mass concentration of ammonia and ammonium ions in waters. The method of measurement by the photometric method in the form of indophenol blue

RD 52.24.383-2018: Mass concentration of ammonia nitrogen in water. Measurement procedure by the photometric method in the form of indophenol blue

RD 52.24.387-2006: Mass concentration of total phosphorus in waters. The method of measurement using the photometric method after oxidation with potassium persulfate

RD 52.24.387-2019: Mass concentration of total phosphorus and total phosphorus in waters. Measurement procedure by photometric method after oxidation with potassium persulfate

RD 52.24.410-95: Guidelines. Methods for measuring the mass concentration of propazine, atrazine, simazine, prometrin in the surface land waters using gas chromatography

RD 52.24.411-2009: Mass concentration of parathion-methyl, karbofos, dimethoate, fosalona in waters. The method of measurement by gas chromatography

RD 52.24.411-95: Guidance Document. Mass concentration of parathion-methyl, karbofos, dimetoat, fosalona in surface land waters. The method of measurement by gas chromatography.

RD 52.24.413-95: Methodical instructions. Methodology for measuring the mass concentration of dalapon sodium and TCA in surface water of the land by gas chromatography

RD 52.24.414-95: Methodical instructions. Method for measuring the mass concentration of propanil and its metabolite 3,4-dichloroaniline in surface waters of land by gas chromatography

RD 52.24.419-2005: Mass concentration of dissolved oxygen in waters. Measurement method by iodometric method.

RD 52.24.419-2019: Mass concentration of dissolved oxygen in water. Methodology for measuring by iodometric method

RD 52.24.420-2006: Biochemical oxygen demand in waters. Measurement method using the bottle method

RD 52.24.420-2019: Biochemical oxygen consumption in waters. Measurement procedure by titrimetric and amperometric methods

RD 52.24.435-2008: Mass concentration of copper in water. Methods of measuring the photometric method with 8, 8 '-dihinolildisulfidom

RD 52.24.439-2007: Mass concentration of non-ionic synthetic surfactants and polyethylene glycols in waters. Measurement Technique by Extraction-Photometric Method

RD 52.24.440-2006: Amount of mass concentrations of 4-7 nuclear polycyclic aromatic hydrocarbons in water. Method of measurement by fluorescent method using thin layer chromatography

RD 52.24.450-95: Methodical guidelines. Measuring method of concentration by mass of hydrogen sulfide and sulfides in water by photometric method with N,N-dimethyl-n- phenylenediamine

RD 52.24.454-2006: Mass concentration of oil components in water. Measurement technique using infrared photometric and fluorescent methods with surface chromatography.

RD 52.24.472-95: Methodical instructions. The method of measuring the mass concentration of chloridazone in the surface water of the land by gas chromatography

RD 52.24.480-2006: Mass concentration of volatile phenols in the waters. The method of measurement by accelerated extraction-photometric method without distillation

RD 52.24.482-95: Guidelines. Methods for measuring the mass concentration of volatile chlorine-substituted hydrocarbons in waters by gas chromatography

RD 52.24.488-2006: Mass concentration of volatile phenol in waters. Measurement procedure by extraction-photometric method after distillation with steam.

RD 52.24.488-95: Guidelines. Methods for measuring the mass concentration of the sum of volatile phenols in waters by the photometric method after distillation with steam

RD 52.24.492-2006: Mass concentration of formaldehyde in water. Measurement technique using photometric method with acetylacetone.

RD 52.24.494-2006: Mass concentration of nickel in waters. The method of measurement using the photometric method with dimethylglyoxime

RD 52.24.494-95: Guidelines. Methods for measuring the mass concentration of nickel in surface water by photometric method with dimethylglyoxime

RD 52.24.504-2010: Mass concentration of fats in the waters. Measurement Technique by IR-Photometric Method

RD 52.24.504-98: Methodological instructions. Methods of measurement of fat mass concentration waters using IR photometric method.

RD 52.24.505-2010: Mass fraction of oil components in bottom sediments. The method of measurement with the identification of their composition and origin of IR-photometric, luminescent and gas chromatographic methods

RD 52.24.505-98: Guidelines. Methods for measuring the mass concentration of oil components in bottom sediments with identification of their composition and origin

RD 52.24.506-98: Guidelines. Methods for measuring the mass concentration of acetone in waters by gas chromatography

RD 52.24.516-2006: Mass concentration of copper and zinc in waters. The method of measurement using the photometric method from a single sample

RD 52.24.530-2016: Mass concentration of ammonia nitrogen in water. Procedure of measurement by photometric method in the form of derivatives of indophenol with salicylate

ST RK 1228-2003: Bitumens and bituminous binders. Method for determination of solvability

ST RK 1346-2005: Biological safety. Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin

ST RK 1485-2005: Meat and meat products. Fat determination methods

ST RK 1502-2006: Food products. Determination of benzo (a) pyrene in grain, smoked meat and fish products by TLC

ST RK 2010-2010: Water, soil, fodder and vegetable and animal food products. Determination of 2, 4-D (2, 4-dichlorophenoxyacetic acid) by chromatographic methods

ST RK 2011-2010: Water, food stuffs, feeds and tobacco products. Determination of organochlorine pesticides by chromatographic methods

ST RK 2779-2015: Food products. Methods of sanitary-parasitological examination of fish, mollusks, crustaceans, amphibians, reptiles and their products

ST RK GOST R 51182-2008: Coffee products. Procedure of mass parts measurement of coffeine

ST RK GOST R 51577-2003: Liquid oral hygiene products. General specification

ST RK ISO 16590-2007: Water Quality. Determination of mercury content Methods including enriching with amalgamation

STB 1973-2009: Liquid perfume products. General specifications

STB GOST R 51487-2001: Vegetable oils and animal fats. Method for determination of peroxide values

STB GOST R 51650-2001: Food products. Methods for determination of mass fraction of benzopyrene

STB GOST R 52173-2005: Raw materials and food products. Method of identification of genetically modified sources (GMS) of plant origin

STB GOST R 52174-2005: Biological safety. Raw materials and food products. Method of identification of genetically modified sources (GMS) of plant origin with application of biological microchip

TsV 3.04.53-2004: Methods for measuring the mass concentration of total phosphorus and phosphorus phosphates in drinking, natural and waste water samples by the photometric method

TU 6-14-37-80: Organic dyes. Fat soluble dark red F

Turkmenistan Guidelines for the development and application of standards: Guidelines for the development and application of standards for unavoidable losses and waste of materials in construction

VMU 2836-83: Temporary guidelines for the determination of dicurin in water by thin layer chromatography

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