GOST 30483-97

ГОСТ 30483-97

Grain. Methods for determination of general and fractional content of extraneous matter and damaged grains; content of small grains and grain size; content of grains attacked by pests; content of metallic particles

Зерно. Методы определения общего и фракционного содержания сорной и зерновой примесей; содержания мелких зерен и крупности; содержания зерен пшеницы; поврежденных клопом-черепашкой; содержания металломагнитной примеси
The standard applies to grain grain and seeds of leguminous crops intended for food, feed and technical purposes, as well as malt and establishes methods for determining the content of: weed impurities and its fractions, including spoiled grains, as well as harmful and especially considered impurities; grain impurities and its fractions, including damaged grains, as well as seeds of leguminous crops damaged by grains and leafworms; weed and grain impurities of rice, including chalky grains, as well as red, yellowed, green vitreous and gluten free grains of rice; wheat grains damaged by the bug; small grains and size; metallomagnetic impurities.

Стандарт распространяется на зерно зерновых и семена бобовых культур, предназначенные для продовольственных, кормовых и технических целей, а также солод и устанавливает методы определения содержания: сорной примеси и ее фракций, в том числе испорченных зерен, а также вредной и особо учитываемой примесей; зерновой примеси и ее фракций, в том числе поврежденных зерен, а также семян бобовых культур, поврежденных зерновками и листовертками; сорной и зерновой примесей риса, а том числе меловых зерен, а также красных, пожелтевших, зеленых стекловидных и глютинозных зерен риса; зерен пшеницы, поврежденных клопом-черепашкой; мелких зерен и крупности; металломагнитной примеси.

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Format: Electronic (pdf/doc)
Page Count: 20

Approved: State Committee of the Russian Federation for Standardization, Metrology and Certification, 9/22/1997

SKU: RUSS65971

Price: $271.56

English keywords: grain crops; legumes; pet food; test;



The Product is Contained in the Following Classifiers:

Evidence base (TR CU, Technical Regulation of the Customs Union) » 015/2011 TR CU. About grain safety » Regulations and standards (to TR TS 015/2011) »

Evidence base (TR CU, Technical Regulation of the Customs Union) » 021/2011 TR CU. About food safety » Regulations and standards (to ТР ТС ТС 021/2011) »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.3 Testing and control of agricultural and forestry products » 4.3.1 Crop products »

ISO classifier » 65 AGRICULTURE » 65.120 Animal feed »

National standards » 65 AGRICULTURE » 65.120 Animal feed »

ISO classifier » 67 PRODUCTION OF FOOD » 67.060 Cereals, legumes and their processed products »

National standards » 67 PRODUCTION OF FOOD » 67.060 Cereals, legumes and their processed products »

National Standards for KGS (State Standards Classification) » Latest edition » S Agriculture and forestry » S1 Field Crops » S19 Test methods. Packaging. Marking »

National Standards for OKSTU » CROP, AGRICULTURE AND FORESTRY PRODUCTS » Control methods (testing, analysis, measurements) »


As a Replacement Of:

GOST 13586.2-81: Grain. Methods for determination of foreign grain and specially counted foreign matter, small grains and grain size

The Document References:

GOST 13586.3-83: Grain. Acceptance rules and sampling methods

GOST 17809-72: Casting hard magnetic materials. Marks

GOST 2263-79: Sodium hydroxide for industrial use. Specifications

GOST 25706-83: Magnifiers

GOST 4232-74: Reagents. Potassium iodide. Specifications

GOST 545-76: Iodine for industrial use. Specifications

GOST 9285-78: Potassium hydroxide technical. Specifications

ST SEV 543-77: Numbers. Requirements for Notation and Rounding Off

The Document is Referenced By:

GOST 10199-81: Concentrated combined fodder designed for sheep

GOST 10385-88: Combined fodder designed for pond black-head minnows

GOST 10417-88: Field beans

GOST 10418-88: Small-seeded lentil

GOST 10419-88: Peavine

GOST 10840-2017: Corn. Method of determining the nature

GOST 11321-89: Lupine fodder

GOST 12183-2018: Rye-wheat and wheat-rye whole bakery flour. Specifications

GOST 12183-66: Rye-wheat and wheat-rye whole meal for baking industry

GOST 12306-66: Macaroni soft glassy wheat flour

GOST 12307-66: Macaroni hard (durum) wheat flour

GOST 13213-77: Edible lentil

GOST 13299-71: Concentrated combined fodder designed for suckling-pigs

GOST 13586.4-83: Grain. Methods for determination of infested grain and its damage

GOST 13634-90: Corn

GOST 16955-71: Combined fodder designed for control fattening of pigs

GOST 16990-2017: Rye. Technical conditions

GOST 16990-88: Rye

GOST 16991-71: Rye for malting

GOST 19092-92: Buckwheat

GOST 21904-76: Concentrated mixed fodder for breed mares

GOST 22983-2016: Millet. Specification

GOST 22983-88: Millet

GOST 26574-2017: Wheat flour baking. Technical conditions

GOST 27850-88: Food rye for export

GOST 28301-2007: Grain harvesters. Test methods

GOST 28301-2015: Grain harvesters. Test methods

GOST 28460-90: Mixed fodder for fowl

GOST 28672-2019: Barley. Technical conditions

GOST 28672-90: Barley

GOST 28673-2019: Oats Technical specifications

GOST 28673-90: Oats

GOST 28674-2019: Peas. Technical specifications

GOST 28674-90: Peas

GOST 29294-2014: Brewing malt. General specifications

GOST 29294-2021: Brewer's malt. Specifications

GOST 29294-92: Brewing barley malt. Specifications

GOST 31491-2012: Macaroni soft wheat flour. Specifications

GOST 31700-2012: Grain and grain products. Method for determination of acid number of fat

GOST 33735-2016: Agricultural machinery. Grain-cleaning machines. Test methods

GOST 34023-2016: Triticale. Specification

GOST 34142-2017: Flour triticale. Specifications

GOST 5060-86: Barley for brewing. Specifications

GOST 6293-90: Rice

GOST 7022-2019: Semolina. Technical specifications

GOST 7022-97: Manna groats

GOST 7045-2017: Flour rye bakery. Technical conditions

GOST 7066-2019: Food lentils. Technical specifications

GOST 7066-77: Edible lentil

GOST 7067-88: Spring vetch

GOST 7169-2017: Wheat bran. Technical conditions

GOST 7170-2017: Bran rye. Technical conditions

GOST 7757-71: Oats for malting in alcohol manufacturing. Specifications

GOST 7758-75: Bean for human consumption

GOST 8758-76: Gram chick-pea

GOST 8759-92: Sorghum requirements for state purchases and deliveries

GOST 9265-72: Concentrated mixed fodder for working horses

GOST 9267-68: Concentrated mixed fodder for pigs

GOST 9353-2016: Wheat. Specifications

GOST 9353-90: Wheat

GOST R 52061-2003: Rye dried malt. Specifications

GOST R 52466-2005: Grain and grain products. Method for determination of acid number of fat

GOST R 52554-2006: Wheat. Specifications

GOST R 53048-2008: Macaroni soft wheat flour. Specifications

GOST R 53049-2008: Rye. Specifications

GOST R 53899-2010: Feed triticale. Specifications

GOST R 53900-2010: Feed barley. Specifications

GOST R 53901-2010: Feed oat. Specifications

GOST R 53902-2010: Feed sorghum. Specifications

GOST R 53903-2010: Feed Corn. Specifications

GOST R 54039-2010: Soil quality. Quick method for the determination of oil products by NIR spectroscopy

GOST R 54078-2010: Feed wheat. Specifications

GOST R 54079-2010: Feed rye. Specifications

GOST R 54478-2011: Grain. Methods of determination quantity and quality of gluten in wheat

GOST R 54629-2011: Fodder bean. Specifications

GOST R 54630-2011: Fodder peas. Specifications

GOST R 54631-2011: Feed vetch. Specifications

GOST R 54632-2011: Fodder lupine. Specifications

GOST R 54895-2012: Grain. Method of determination of hectolitre weight

GOST R 55289-2012: Rice. Specifications

GOST R 56105-2014: Buckwheat. Specifications

GOST R 59844-2021: Brewer's malt. Technical specifications

MUK 4.2.1479-03: Entomological methods of collecting and identifying insects and pests of food stocks and non-food raw materials

Resolution 21: Rules for the certification of food products and food raw materials

STB 1523-2005: Grain. Relative starch content determining method

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