GOST R 53408-2009
ГОСТ Р 53408-2009
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Bee bread. Specifications
Перга. Технические условия
Status: Not effective - Canceled. Registration information 1511-st dated November 29, 2012 (official site of Rosstandart)
This standard applies to perga - a product produced by bees from pollen pollen, laid in cells of honeycombs and filled with honey.
Настоящий стандарт распространяется на пергу - продукт, произведенный пчелами из пыльцевой обножки, уложенной в ячейки сотов и залитой медом
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Format: Electronic (pdf/doc)
Approved: Federal Agency for Technical Regulation and Metrology,
10/14/2009
SKU: RUSS66237
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.3 Testing and control of agricultural and forestry products »
4.3.2 Livestock products »
ISO classifier »
65 AGRICULTURE »
65.140 Beekeeping »
National standards »
65 AGRICULTURE »
65.140 Beekeeping »
National Standards for KGS (State Standards Classification) »
Latest edition »
S Agriculture and forestry »
S5 Beekeeping »
S52 Honey Wax »
The Document References:
GOST 11354-93: Returnable cases of wood and wood materials for food-stuffs and agricultural products. Specifications
GOST 12.1.004-91: Fire safety. General requirements
GOST 12.1.007-76: Noxious substances. Classification and general safety requirements
GOST 12.1.019-79: Occupational safety standards system. Electric safety. General requirements and nomenclature of kinds of protection
GOST 12.4.009-83: Fire-fighting equipment for protection of units. Basic types. Location and maintenance
GOST 12026-76: Filter paper for laboratory application
GOST 13358-84: Board boxes for canned foods. Specifications
GOST 13512-91: Boxes made of corrugated cardboard for confectionery
GOST 13516-86: Corrugated cardboard boxes for canned food, preserves and food liquids. Specifications
GOST 14192-96: Cargo marking
GOST 14919-83: Household electric ranges, electric plates and electric frying ovens
GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage
GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
GOST 20490-75: Reagents. Potassium permanganate. Specifications
GOST 23285-78: Packs unitized on flat pallets. Food products and glass containers
GOST 23932-90: Laboratory glassware and equipment. General specifications
GOST 24104-2001: Laboratory scales. General technical requirements
GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions
GOST 29227-91: Laboratory glassware. Graduated pipettes. Part 1. General requirements
GOST 29251-91: Laboratory glassware. Burettes. Part 1. General requirements
GOST 4204-77: Reagents. Sulphuric acid. Specifications
GOST 427-75: Measuring metal rules. Basic parameters and dimensions. Specifications
GOST 4328-77: Reagents. Sodium hydroxide. Specifications
GOST 5717.2-2003: Glass jars canned food. Basic parameters and dimensions
GOST 6709-72: Distilled water. Specifications
GOST 8.135-2004: State system for ensuring the uniformity of measurements. Weight amounts of the standard materials for preparation of the buffer solutions - operational pH standards of 2-nd and 3-rd classes. The technical and the metrological characteristics. Methods of them determination
GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
GOST 9147-80: Laboratory porcelain ware and apparatus. Specifications
GOST 9656-75: Reagents. Boric acid. Specifications
GOST R 51074-2003: Food products. Information for consumer. General requirements
GOST R 51652-2000: Rectified ethyl alcohol of food raw material. Specifications
GOST R 52001-2002: Bee-keeping. Terms and definitions
GOST R ISO 5725-1-2002: Accuracy (trueness and precision) of measurement methods and results. Part 1. General principles and definitions
GOST R ISO 5725-6-2002: Accuracy (trueness and precision) of measurement methods and results. Part 6. Use in practice of accuracy values
GOST R ISO/IEC 17025-2006: General requirements for the competence of testing and calibration laboratories
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