GOST R 52790-2007
ГОСТ Р 52790-2007
|
|
Glazed curds. General specifications
Сырки творожные глазированные. Общие технические условия
Status: Not effective - Canceled. Registration information 1779-st dated 11.25.2016 (official website of Rosstandart); IUS 5-2017
This standard applies to packaged curd glazed curds intended for direct consumption.
Настоящий стандарт распространяется на упакованные в потребительскую тару творожные глазированные сырки, предназначенные для непосредственного употребления в пищу
Choose Language:
Format: Electronic (pdf/doc)
Approved: Federal Agency for Technical Regulation and Metrology,
12/19/2007
SKU: RUSS67429
The Product is Contained in the Following Classifiers:
Evidence base (TR CU, Technical Regulation of the Customs Union) »
021/2011 TR CU. About food safety »
Regulations and standards (to ТР ТС ТС 021/2011) »
Evidence base (TR CU, Technical Regulation of the Customs Union) »
033/2013 TR CU. On safety of milk and dairy products »
Regulations and standards (to 033/2013 TR CU) »
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.4 Testing and control of food products »
4.4.5 Products of dairy and butter and cheese industry »
ISO classifier »
67 PRODUCTION OF FOOD »
67.100 Milk and dairy products »
67.100.10 Milk and processed milk products »
National standards »
67 PRODUCTION OF FOOD »
67.100 Milk and dairy products »
67.100.10 Milk and processed milk products »
National Standards for KGS (State Standards Classification) »
Latest edition »
N Food and taste products »
N1 Meat and Dairy Products »
N17 Milk and dairy products »
The Document References:
GOST 10444.12-88: Food products. Method for determination of yeast and mould
GOST 108-76: Cocoa powder
GOST 12095-76: Sesame. Industrial raw material. Specifications
GOST 13031-67: Dried chicory for export
GOST 14031-68: Wafers
GOST 14192-96: Cargo marking
GOST 15810-96: Gingerbread confectionery
GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage
GOST 16599-71: Vanillin. Specifications
GOST 16830-71: Sweet almond nuts
GOST 16831-71: Kernel of sweet almond
GOST 16832-71: Walnuts
GOST 16833-71: Kernel of walnut
GOST 17527-2003: Package. Terms and definitions
GOST 19792-2001: Natural honey. Specifications
GOST 21391-84: Means for the palletization. Terms and definitions
GOST 21-94: Granulated sugar
GOST 23285-78: Packs unitized on flat pallets. Food products and glass containers
GOST 23452-79: Milk and milk products. Methods for determination of the chlore-organic pesticides residues
GOST 24901-89: Cookies
GOST 25776-83: Piece-products and products in consumers packaging. Group wrapping in thermo shrinkable film
GOST 26663-85: Transport packets. Formation by packaging means. General technical requirements
GOST 26809-86: Milk and milk products. Acceptance regulations, methods of sampling and preparation for testing
GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury
GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead
GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium
GOST 28414-89: Cookery, confectionery and bakery fats
GOST 28501-90: Dried stone fruits
GOST 2903-78: Condensed whole milk with sugar
GOST 29049-91: Cinnamon
GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements
GOST 30347-97: Milk and milk products. Methods for determination of staphylococcus aureus
GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method
GOST 30627.1-98: Infant milk products. Method for determination of mass part of vitamin A (Retinoli)
GOST 30627.2-98: Infant milk products. Methods for determination of mass part of vitamin C (Acidum ascorbinium)
GOST 30627.3-98: Infant milk products. Method for determination of mass part of vitamin E (Tocopheroli)
GOST 30627.4-98: Infant milk products. Method for determination of mass part of vitamin PP (Nicotinamidum)
GOST 30627.5-98: Infant milk products. Method for determination of mass part of vitamin B1 (thiamini)
GOST 30627.6-98: Infant milk products. Methods for determination of mass part of vitamin B2 (Riboflavini)
GOST 30711-2001: Food-stuffs. Methods for detection and determination of aflatoxins B1 and M1 content
GOST 3622-68: Milk and milk products. Sampling and preparation of samples for testing
GOST 3623-73: Milk and milk products. Methods for determination of pasteurization
GOST 3624-92: Milk and milk products. Titrimetric methods of acidity determination
GOST 3626-73: Milk and milk products. Methods for determination of moisture and dry substance
GOST 3628-78: Milk products. Methods for sugar determination
GOST 5867-90: Milk and dairy products. Methods of determination of fat
GOST 6442-89: Marmalade.
GOST 6502-69: Khalva. Specifications
GOST 6502-94: Halva
GOST 6882-88: Dried grapes
GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
GOST R 51301-99: Food-stuffs and food raw materials. Anodic stripping voltammetric methods of toxic traces elements determination (cadmium, lead, copper and zinc)
GOST R 51331-99: Yoghurts. General specifications
GOST R 51474-99: Packaging. Pictorial marking for handling of goods
GOST R 51600-2010: Milk and milk products. Microbiological methods of the determination of antibiotic indication
GOST R 51766-2001: Raw material and food-stuffs. Atomic absorption method for determination of arsenic
GOST R 51934-2002: Fruit paste. Specifications
GOST R 51962-2002: Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic concentration determination
GOST R 52088-2003: Natural roasted coffee. General specifications
GOST R 52091-2003: Drinking cream. Specifications
GOST R 52096-2003: Farmer cheese. Specifications
GOST R 52177-2003: Food flavourings. General specifications
GOST R 52253-2004: Butter and butter paste from cow milk. General specifications
GOST R 52325-2005: Seeds of agricultural plants. Varietal and sowing characteristics. General specifications
GOST R 52499-2005: Food additives. Terms and definitions
GOST R 52533-2006: Food poppy. Specifications
GOST R 52738-2007: Milk and products of milk processing. Terms and definitions
GOST R 52814-2007: Food products. Method for the detection of Salmonella
GOST R 52816-2007: Food products. Methods for detection and quantity determination of coliformes
GOST R 52817-2007: Jams. General specifications
GOST R 52821-2007: Chocolate. General specifications
GOST R 52969-2008: Butter. Specifications
GOST R 53026-2008: Peanuts. Specifications
GOST R 53118-2008: Jams. General specifications
GOST R 53228-2008: Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests
GOST R 53396-2009: White sugar. Specifications
GOST R 53430-2009: Milk and milk products. Methods of microbiological analysis
GOST R 53436-2009: Canned milk. Milk and cream sweetened condensed. Specifications
GOST R 53774-2010: Milk and milk products. Immunoenzyme methods of the determination antibiotic indication
GOST R 54031-2010: Hazelnut kernels. Specifications
GOST R 54046-2010: In shell hazelnuts. Specification
The Document is Referenced By:
GOST R 53666-2009: Farmer cheese’s mass «Оsobayа». Specifications
Customers Who Viewed This Item Also Viewed:
|
Liquid lubricating and plastic materials. Method of test for lubricating properties on four ball machine
Language: English |
Rules of development, coordination, approval and composition of technical and economic assessment for construction
Language: English |
United power system and isolated power systems. Operative-dispatch management. Frequency control and control of active power. Norms and requirements
Language: English |
Armour clothes. Classification and general technical requirements
Language: English |
Food products. Methods for detection and quantity determination of coliformes
Language: English |
Hotels design
Language: English |
Railroad rails. General specifications
Language: English |
|
|
YOUR ORDERING MADE EASY!
RussianGost.com is an industry-leading company with stringent quality control standards and our dedication to precision, reliability and accuracy are some of the reasons why some of the world’s largest companies trust us to provide their national regulatory framework and for translations of critical, challenging, and sensitive information.
Our niche specialty is the localization of national regulatory databases involving: technical norms, standards, and regulations; government laws, codes, and resolutions; as well as RF agency codes, requirements, and Instructions.
We maintain a database of over 220,000 normative documents in English and other languages for the following 12 countries: Armenia, Azerbaijan, Belarus, Kazakhstan, Kyrgyzstan, Moldova, Mongolia, Russia, Tajikistan, Turkmenistan, Ukraine, and Uzbekistan.
Placing Your Order
Please select your chosen document, proceed to the ‘checkout page’ and select the form of payment of your choice. We accept all major credit cards and bank wire transfers. We also accept PayPal and Google Checkout for your convenience. Please contact us for any additional arrangements (Contract agreements, PO, etc.).
Once an order is placed it will be verified and processed within a few hours up to a rare maximum of 24 hours.
For items in stock, the document/web link is e-mailed to you so that you can download and save it for your records.
For items out of stock (third party supply) you will be notified as to which items will require additional time to fulfil. We normally supply such items in less than three days.
Once an order is placed you will receive a receipt/invoice that can be filed for reporting and accounting purposes. This receipt can be easily saved and printed for your records.
Your Order Best Quality and Authenticity Guarantee
Your order is provided in electronic format (usually an Adobe Acrobat or MS Word).
We always guarantee the best quality for all of our products. If for any reason whatsoever you are not satisfied, we can conduct a completely FREE revision and edit of products you have purchased. Additionally we provide FREE regulatory updates if, for instance, the document has a newer version at the date of purchase.
We guarantee authenticity. Each document in English is verified against the original and official version. We only use official regulatory sources to make sure you have the most recent version of the document, all from reliable official sources.