GOST R 53040-2008

ГОСТ Р 53040-2008

Food additives. Anhydrous citric acid E330. Specifications

Добавки пищевые. Кислота лимонная безводная Е330. Технические условия

Status: Not effective - Canceled. Registration information 1688-st dated 11.29.2012 (official site of Rosstandart)

This standard applies to food supplement - citric anhydrous acid E330, obtained from carbohydrate-containing raw materials as a result of microbiological synthesis (fermentation) using non-toxicogenic strains of the fungus Aspergillus niger and intended for use in the food industry.

Настоящий стандарт распространяется на пищевую добавку - кислоту лимонную безводную Е330, получаемую из углеводсодержащего сырья в результате микробиологического синтеза (ферментации) с использованием нетоксикогенных штаммов гриба Aspergillus niger и предназначенную для использования в пищевой промышленности

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Format: Electronic (pdf/doc)

Approved: Federal Agency for Technical Regulation and Metrology, 12/11/2008

SKU: RUSS67434

Price: $279.00




The Product is Contained in the Following Classifiers:

Evidence base (TR CU, Technical Regulation of the Customs Union) » 029/2012 TR CU. Safety requirements for food additives, flavors and processing aids » Regulations and standards (by 029/2012 TR CU) »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.7 Tea industry products, food concentrates and enzymes »

ISO classifier » 67 PRODUCTION OF FOOD » 67.220 Spices and seasonings. Nutritional supplements » 67.220.20 Nutritional Supplements »

National standards » 67 PRODUCTION OF FOOD » 67.220 Spices and seasonings. Nutritional supplements » 67.220.20 Nutritional Supplements »

National Standards for KGS (State Standards Classification) » Latest edition » N Food and taste products » N9 Flavoring, preserving and sticking substances » N91 Food essences, acids, dyes and fillers »


The Document References:

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The Document is Referenced By:

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