GOST R 55905-2013
ГОСТ Р 55905-2013
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Fennel. Specifications
Фенхель свежий. Технические условия
Status: Not effective - Canceled. Registration information 1875-st dated 12/05/2017 (official website of Rosstandart); IUS 3-2018
This standard applies to the coaches of fresh sweet (vegetable) fennel varieties (cultivated varieties) Foeniculum vulgare var. azoricum (Mill.) Thell (hereinafter referred to as fresh fennel), supplied and sold for fresh consumption
Настоящий стандарт распространяется на кочанчики свежего сладкого (овощного) фенхеля разновидности (культурных сортов) Foeniculum vulgare var. azoricum (Mill.) Thell (далее по тексту - свежий фенхель), поставляемые и реализуемые для потребления в свежем виде
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Format: Electronic (pdf/doc)
Approved: Federal Agency for Technical Regulation and Metrology,
12/17/2013
SKU: RUSS68063
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.3 Testing and control of agricultural and forestry products »
4.3.1 Crop products »
ISO classifier »
67 PRODUCTION OF FOOD »
67.080 Fruits. Vegetables »
67.080.20 Vegetables and their products »
National standards »
67 PRODUCTION OF FOOD »
67.080 Fruits. Vegetables »
67.080.20 Vegetables and their products »
National Standards for KGS (State Standards Classification) »
Latest edition »
S Agriculture and forestry »
S4 Vegetables and flowers »
S42 Vegetables »
The Document References:
Decision 299: Uniform sanitary and epidemiological and hygienic requirements for products (goods) subject to sanitary and epidemiological supervision (control)
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GOST 26929-94: Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements
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GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead
GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium
GOST 27299-87: Semiconductor optoelectronic devices. Terms, definitions and letter symbols of parameters
GOST 27523-87: Vegetables-nomenclature-first list
GOST 29299-92: Meat and meat products. Determination of nitrite content
GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements
GOST 30349-96: Fruits, vegetables and derived products. Methods for determination of organochlorine pesticide residues
GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method
GOST 30710-2001: Fruits, vegetables and derived products. Methods for determination of phosphororganic pesticides
GOST 427-75: Measuring metal rules. Basic parameters and dimensions. Specifications
GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
GOST R 51074-2003: Food products. Information for consumer. General requirements
GOST R 51289-99: Returnable polymeric boxes. General specifications
GOST R 51301-99: Food-stuffs and food raw materials. Anodic stripping voltammetric methods of toxic traces elements determination (cadmium, lead, copper and zinc)
GOST R 51474-99: Packaging. Pictorial marking for handling of goods
GOST R 51766-2001: Raw material and food-stuffs. Atomic absorption method for determination of arsenic
GOST R 51962-2002: Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic concentration determination
GOST R 52903-2007: Packs made of polymeric films and composite materials. General specifications
GOST R 53228-2008: Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests
GOST R 53244-2008: Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods
GOST R 54015-2010: Food. Sampling methods for strontium Sr-90 and caesium Cs-137 determination
GOST R 54016-2010: Foodstuffs. Method for caesium Сs-137 content determination
GOST R 54017-2010: Foodstuffs. Method for strontium Sr-90 content determination
MU 5048-89: Guidelines for measuring concentrations of dichlorobenzenes and bromodioxolane in the air of the working area by gas chromatography
MUK 2.6.1.1194-03: Radiation monitoring. Strontium-90 and cesium-137. Food products. Sampling, analysis and hygienic evaluation
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