GOST 12302-2013

ГОСТ 12302-2013

Packs made of polymeric films and composite materials. General specifications

Пакеты из полимерных пленок и комбинированных материалов. Общие технические условия

Status: Effective

The standard applies to packages of polymer films and composite materials for packaging food and industrial products.

Стандарт распространяется на пакеты из полимерных пленок и комбинированных материалов, предназначенные для упаковывания пищевой и промышленной продукции.

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Format: Electronic (pdf/doc)
Page Count: 24

Approved: Federal Agency for Technical Regulation and Metrology, 8/28/2013

SKU: RUSS68080

Price: $309.43




The Product is Contained in the Following Classifiers:

Construction (Max) » Standards » Other state standards used in construction » 55 Packing and placement of goods »

Evidence base (TR CU, Technical Regulation of the Customs Union) » 005/2011 TR CU. O packaging safety » Norms and standards (to TR TS 005/2011) »

ISO classifier » 55 PACKAGING AND DISTRIBUTION OF GOODS » 55.080 Bags, Bags »

National standards » 55 PACKAGING AND DISTRIBUTION OF GOODS » 55.080 Bags, Bags »

National Standards for KGS (State Standards Classification) » Latest edition » D Vehicles and packaging » D9 Glass, woven containers and auxiliary materials » D93 Plastic and synthetic containers »


As a Replacement Of:

GOST 12302-83: Bags made of polymeric and composite materials. General specifications

The Document References:

GOST 10354-82: Polyethylene film Specifications

GOST 10779-78: Polyvinyl alcohol. Specification

GOST 11293-89: Gelatin. Specifications

GOST 12.1.004-91: Fire safety. General requirements

GOST 12.2.003-91: Industrial equipment. General safety requirements

GOST 12.3.030-83: Occupation safety standards system. Safety requirements. Plastics processing

GOST 14192-96: Cargo marking

GOST 14236-81: Polymer films. Tensile strength test method

GOST 16272-79: Technical plasticized polyvinylchloride film. Specifications

GOST 17527-2003: Package. Terms and definitions

GOST 17811-78: Polyethylene bags for chemical products. Specifications

GOST 18992-80: Polyvinyl acetate homopolymeric coarse breakup dispersion. Specifications

GOST 19360-74: Film liner-bags. General specifications

GOST 20477-86: Polyethylene tape with adhesive layer. Specifications

GOST 21140-88: Containers

GOST 21798-76: Packages filled transport. Method of conditioning for testing

GOST 26663-85: Transport packets. Formation by packaging means. General technical requirements

GOST 427-75: Measuring metal rules. Basic parameters and dimensions. Specifications

GOST 7730-89: Cellulose film

GOST 8273-75: Packing paper

GOST 9142-2014: Boxes of corrugated board. General specifications

GOST 9142-90: Boxes of corrugated board. General specifications

GOST R ISO 2859-1-2007: Statistical methods. Sampling procedures for inspection by attributes. Part 1. Sampling schemes indexed by acceptance quality limit for lot-by-lot inspection

GOST 17527-2014: Packaging. Terms and definitions

The Document is Referenced By:

GOST 108-2014: Cocoa-powder. Specifications

GOST 1084-2016: Herring and sardines from Pacific, spicy salted and pickled. Specification

GOST 13634-2017: Fresh corn on the cob. Technical conditions

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GOST 1683-2017: Mixes of dried vegetables for first courses. Technical conditions

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GOST 17.4.4.02-2017: Nature protection. Soils. Methods for sampling and preparation of soil for chemical, bacteriological, helmintological analysis

GOST 2081-2010: Carbamide. Specifications

GOST 20845-2017: Frozen shrimps. Technical conditions

GOST 24788-2018: Enamelled steel kitchen utensils. General specifications

GOST 32479-2013: Laundry detergents. General specifications

GOST 32521-2013: Pоlymеric sасks. General specifications

GOST 32573-2013: Black tea. Specification

GOST 32574-2013: Green tea. Specification

GOST 32738-2014: Freeze-dried beef. Specification

GOST 32739-2014: Freeze-drying meat of broiler chickens. Specification

GOST 32775-2014: Roasted coffee. General specification

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GOST 33916-2016: Fresh kohlrabi cabbage. Specification

GOST 33956-2016: Milk albumin and pasta albumin. Specification

GOST 34101-2017: Posuda stal'naya emalirovannaya dlya detej i podrostkov. Tehnicheskie usloviya

GOST 34102-2017: Organic fertilizers based on organogenic plant growing waste and enterprises processing crop production. Technical conditions

GOST 34117-2017: Cookware and tableware made of corrosion-resistant steel for children and teenagers. Technical conditions

GOST 34189-2017: Capelin fatty salted and spiced salted. Technical conditions

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GOST 34212-2017: Parsley fresh. Technical conditions

GOST 34217-2017: Feijoa fresh. Technical conditions

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GOST 34354-2017: Buttermilk and drinks on its base. Specifications

GOST 34357-2017: Сheeses from whey albumin. Specifications

GOST 34432-2018: Сhilled and frozen «crab» sticks. Specifications

GOST 3948-2016: Filet of fish frozen. Specification

GOST 6481-2015: Products balyk of sturgeon cold smoked and dried. Technical conditions

GOST 6606-2015: Fish small hot smoked. Technical conditions

GOST 7447-2015: Hot–smoked fish. Specifications

GOST 7449-2016: Salted salmon. Specifications

GOST 7702.2.0-2016: Products of poultry slaughter, semi-finished products from poultry meat and objects of the surrounding production environment. Sampling methods and preparing for microbiological examinations

GOST 7967-2015: Fresh red-headed cabbage. Specifications

GOST 9980.3-2014: Materials of paint and varnish and auxiliary, raw materials for paint and varnish materials. Packing

GOST R 55485-2013: Fat products. Specifications

GOST R 55643-2013: Fresh cherries. Specifications

GOST R 55970-2014: Iodized food additives. General specifications

GOST R 55985-2014: Functional feeding stuffs for non-productive animals. General specifications

GOST R 56004-2014: Organic fertilizers. Vermicomposting. Specifications

GOST R 56382-2015: Russian quality. Dry egg melange with improved solubility. Specifications

GOST R 56417-2015: Frozen fillet of gadoid species «Extra». Specifications

GOST R 56632-2015: Products bakery of low humidity. Solomka. General specifications

GOST R 56767-2015: Fresh tarragon. Specifications

GOST R 56827-2015: Cultivated fresh mushrooms. Specifications

GOST R 57072-2016: Probiotics 'Subtilin' and 'Acidophil' (probiotic feed additive). Specifications

GOST R 57106-2016: Products diet therapeutic and preventive nutrition diet. Vitamin-mineral complexes in clinical nutrition. Specification

GOST R 57107-2016: Specialized food products. Order to the detection and identification of nanomaterials in plants

GOST R 57234-2016: Microbiological products. Packing, marking, transportation and storage

GOST R 57475-2017: Dried egg protein after extraction lysozyme. Specifications

GOST R 57476-2017: Bird food protein. Specifications

GOST R 57989-2017: Specialized food products. Methods for the detection of foodborne pathogens based on polymerase chain reaction

GOST R 58040-2017: Vitamin-mineral complexes. General specifications

STB 1373-2016: Semi-hard cheeses. Specifications

STB 2190-2017: Soft cheeses. General technical conditions

STB 2285-2012: Sauces based on vegetable oils. General specifications

GOST 16080-2019: Salted Pacific salted fish. Technical conditions

GOST 20450-2019: Lingonberry fresh. Technical specifications

GOST 21192-2019: The goiter glands are frozen. Technical conditions

GOST 32309-2019: Dishes without non-stick coating cast from aluminum alloys. General specifications

GOST 34597-2019: Anode grounding of installations of electrochemical protection against corrosion of underground metal structures. Methods for determining the biocorrosive aggressiveness of soils and their impact on underground metal structures

GOST 7871-2019: Welding wire of aluminum and aluminum alloys. Technical specifications

GOST 815-2019: Herring is salted. Technical conditions

GOST R 51162-2019: Dishes without non-stick coating cast from aluminum alloys. General specifications

GOST R 52223-2018: Enamelled steel cookware with non-stick coating. Technical specifications

GOST R 58586-2019: Soil sampling and preparation for isotope analysis

GOST R 58588-2019: Sampling and preparation of plant samples for isotope analysis

GOST R 58754-2019: Mobile scaffolds with a movable workplace. Technical specifications

GOST R 58859-2020: Nitrite-curing mixtures for meat products. Specifications

PNST 425-2020: Hygienic gauze mask. Specifications

RD 52.04.893-2020: Mass concentration of suspended solids in atmospheric air samples. Gravimetric measurement technique

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