GOST 17527-2003

ГОСТ 17527-2003

Package. Terms and definitions

Упаковка. Термины и определения

Status: Not effective - Canceled in the Russian Federation. Registration information 2341-st dated 12/26/2013 (official site of Rosstandart)

The standard establishes the terms and definitions of basic concepts in the field of product packaging. Additional terms and definitions for the packaging of dangerous goods must comply with GOST 26319.

Стандарт устанавливает термины и определения основных понятий в области упаковки продукции. Дополнительные термины и определения по упаковке опасных грузов должны соответствовать ГОСТ 26319.

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Format: Electronic (pdf/doc)
Page Count: 24

Approved: State Committee of the Russian Federation for Standardization and Metrology, 3/9/2004

SKU: RUSS68573

Price: $322.04




The Product is Contained in the Following Classifiers:

Construction (Max) » Standards » Other state standards used in construction » 01 General. Terminology. Standardization. Documentation »

Evidence base (TR CU, Technical Regulation of the Customs Union) » 005/2011 TR CU. O packaging safety » Norms and standards (to TR TS 005/2011) »

ISO classifier » 55 PACKAGING AND DISTRIBUTION OF GOODS » 55.020 Packaging and placement of goods in general »

National standards » 55 PACKAGING AND DISTRIBUTION OF GOODS » 55.020 Packaging and placement of goods in general »

National Standards for KGS (State Standards Classification) » Latest edition » D Vehicles and packaging » D0 General rules and regulations for transport and packaging » D00 Terms and definitions »


As a Replacement Of:

GOST 17527-86: Package. Terms and definitions

The Document References:

GOST 1.0-92: State System for Standardization of Russian Federation. Basic principles

GOST 1.2-97: Interstate system for standardization. Interstate standards, rules and recommendations on interstate standardization. Procedure for development, taking over application, renovation and cancellation

GOST 16299-78: Packaging. Terms and definitions

GOST 17527-86: Package. Terms and definitions

GOST 18338-73: Industrial packing and racks. Terms and definitions

GOST 20767-75: Wooden and wooden material boxes. Terms and definitions

GOST 26319-84: Dangerous cargoes

The Document is Referenced By:

GOST 10117.2-2001: Glass bottles for food liquids. Types, parameters and main dimensions

GOST 10692-2015: Steel and cast iron pipes and fittings. Acceptance, marking, packing, transportation and storage

GOST 12.1.044-2018: Occupational safety standards system. Fire and explosion hazard of substances and materials. Nomenclature of indices and methods of their determination

GOST 12301-2006: Cartons of paperboard, paper and composite materials. General specifications

GOST 12302-2013: Packs made of polymeric films and composite materials. General specifications

GOST 13950-91: Welded and folded steel barrels

GOST 16299-78: Packaging. Terms and definitions

GOST 1760-2014: Vellum. Specifications.

GOST 19041-85: Transportation packages and multi-packages of sawn timber. Packaging, marking, transportation and storage

GOST 19433-88: Dangerous goods. Classification and marking

GOST 2.418-2008: Unified system for design documentation. Rules for making design documentation for packaging

GOST 20767-75: Wooden and wooden material boxes. Terms and definitions

GOST 2226-2013: Bags made of paper and composite materials. General specifications

GOST 22696-2013: Rolling bearings. Cylindrical rollers. Specifications

GOST 25749-2005: Metal winding lids. General specifications

GOST 26313-2014: Fruit and vegetables processing products. Rules of acceptance and sampling methods.

GOST 26319-84: Dangerous cargoes

GOST 28594-90: Domestic radioelectronic equipment

GOST 3.1109-82: Unified system for technological documentation. Terms and definitions of main concepts

GOST 30668-2000: Electronic components. Marking

GOST 31290-2005: Refined platinum. Specifications

GOST 31291-2005: Refined palladium. Specifications

GOST 31340-2007: Labelling of chemicals. General requirements

GOST 31340-2013: Labelling of chemicals. General requirements

GOST 31619-2012: Implantable mammary prostheses. General technical requirements. Test methods

GOST 31620-2012: Surgical sutures. General technical requirements. Test method

GOST 31720-2012: Foodstuffs of processed domestic poultry eggs. Methods for sampling and organoleptic analysis

GOST 31743-2012: Macaroni products. General specifications

GOST 31749-2012: Instant (noodle) macaroni products. General specifications

GOST 31751-2012: Fried bread products. General specifications

GOST 31752-2012: Products bakery in wrapping. Specifications

GOST 31806-2012: Frozen and cooled prepared baking mixes. General specifications

GOST 31808-2012: Fresh pasta products. General specifications

GOST 31821-2012: Fresh aubergines for retail. Specifications

GOST 31822-2012: Fresh courgettes for retail. Specifications

GOST 32096-2013: Packaging paperboard for food products. General specifications

GOST 32130-2013: Glass jars for food products of fishing industry. Specifications

GOST 32131-2013: Glass containers for alcohol and non-alcohol food products. General specifications

GOST 32164-2013: Foodstuffs. Sampling methods for stroncium Sr-90 and cesium Cs-137 determination

GOST 32190-2013: Vegetable oils. Acceptance rules and methods of sampling

GOST 32306-2013: Purified tuberculins (PPD) for animals. Specifications

GOST 32421-2013: Classification of chemicals which hazard is caused by physical and chemical properties. Test methods of explosives

GOST 32530-2013: Glass and glass products. Marking, packing, transportation, storage

GOST 32677-2014: Bakery products. Terms and definitions

GOST 32908-2014: Gluten-free macaroni products. General specifications

GOST 33444-2015: Starch and starch products. Sampling methods

GOST 33950-2016: Pyrotechnic products. Test methods

GOST 3885-73: Reagents and superpure substances. Regulations of acceptance, sampling, packing, marking, transportation and storage

GOST 5717.2-2003: Glass jars canned food. Basic parameters and dimensions

GOST 5981-2011: Cans and metallic preserve caps. Technical specifications.

GOST 7247-2006: Paper and combined materials on the base of paper for automatic packaging of food, manufactured production and nonfood products. General specifications

GOST 7823-2000: Pipe tobacco. General specifications

GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing

GOST 858-2000: Fine-cut smoking tobacco. General specifications

GOST 9980.5-2009: Paint materials. Transportation and storage

GOST R 22.9.19-2014: Safety in emergencies. Respiratory protective devices in emergencies. Civil filter gas masks. General technical requirements

GOST R 51144-2009: Wine products. Acceptance rules and methods of sampling

GOST R 51270-99: Pyrotechnic goods. General safety requirements

GOST R 51271-99: Pyrotechnic goods. Methods of tests

GOST R 51388-99: Energy conservation. Informing of consumers about energy efficiency of equipment in the residential sector. General requirements

GOST R 51760-2001: Polymeric consumers packagings. General specifications

GOST R 51760-2011: Polymeric consumer's containers. General specifications

GOST R 52062-2003: Vegetable oils. Acceptance rules and methods of sampling

GOST R 52090-2003: Drinking milk and milk beverage. Specifications

GOST R 52091-2003: Drinking cream. Specifications

GOST R 52092-2003: Soured cream. Specifications

GOST R 52093-2003: Kefir. Specifications

GOST R 52094-2003: Ryazhenka. Specifications

GOST R 52095-2003: Sour clotted milk. Specifications

GOST R 52096-2003: Farmer cheese. Specifications

GOST R 52327-2005: Glass containers for children's food. Specifications

GOST R 52378-2005: Instant (noodle) macaroni products. General specifications

GOST R 52617-2006: Glass containers for milk and milk products. Specifications

GOST R 52620-2006: Transport polymeric containers. General specifications

GOST R 52683-2006: Medicine remedies for veterinary use. Packing, marking, transportation and storage

GOST R 52684-2006: Medicine remedies for veterinary use. Acceptance rules, methods of sampling

GOST R 52687-2006: Fermented-milk product, enriched with bifidum bifidobacteria. Specifications

GOST R 52697-2006: Frozen and cooled prepared baking mixes. General specifications

GOST R 52790-2007: Glazed curds. General specifications

GOST R 52791-2007: Canned milk. Dry milk. Specifications

GOST R 52811-2007: Fried bread products. General specifications

GOST R 52897-2007: Glass jars food products of fishing industry. Specifications

GOST R 52898-2007: Glass bottles for food acetic acid and food vinegars. Specifications

GOST R 52901-2007: Corrugated board for products packaging. General specifications

GOST R 52902-2007: Complete filled transport packages. Water-spray resistance test methods

GOST R 52903-2007: Packs made of polymeric films and composite materials. General specifications

GOST R 52974-2008: Koumiss. Specifications

GOST R 53000-2008: Implantable mammary prostheses. General technical requirements. Test methods

GOST R 53072-2008: Products bakery in wrapping. Specifications

GOST R 53084-2008: Fresh courgettes for retail. Specifications

GOST R 53085-2008: Fresh pastа products. General specifications

GOST R 53210-2008: Composite containers. General specifications

GOST R 53361-2009: Bags made of paper and composite materials. General specifications

GOST R 53394-2009: Integrated Logistic Support. Basic terms and definitions

GOST R 53416-2009: Glass containers for medicines. General specifications

GOST R 53436-2009: Canned milk. Milk and cream sweetened condensed. Specifications

GOST R 53669-2009: Foodstuffs of processed domestic poultry eggs. Methods for sampling and organoleptic analysis

GOST R 53846.1-2010: Class bottles. Neck finishes. Types and dimensions. Part 1. Finish tape KPM-30

GOST R 53855-2010: Classification of chemicals which hazard is caused by physical and chemical properties. Test methods of explosive chemicals

GOST R 53882-2010: Ring-shaped. General specifications

GOST R 53921-2010: Glass containers for alcohol and non – alcohol food products. General specifications

GOST R 53938-2010: Kits of chemicals for photographic processing of medical X-ray films. Package and marking

GOST R 53946-2010: Canned milk. Dry milk for infant products manufacture. Specifications

GOST R 53947-2010: Canned compound sweetened condensed milk. Specifications

GOST R 54470-2011: Glass containers for canned food products. General specifications

GOST R 54506-2011: Classification of chemicals hazardous due to their physical and chemical properties. Test method for ignition in a confined space

GOST R 54507-2011: Classification of chemicals hazardous due to their physical and chemical properties. Test method for spray aerosols to determine the distance at which ignition occurs

GOST R 54508-2011: Classification of chemicals hazardous due to their physical and chemical properties. Test method for pyrophoric solids

GOST R 54509-2011: Classification of chemicals which hazard is caused by physical and chemical properties. Test methods of chemicals, which consists of organic matter (self-reactive chemicals and organic peroxides)

GOST R 54510-2011: Classification of chemicals hazardous due to their physical and chemical properties. Test method for flammability of aerosol foam

GOST R 54511-2011: Classification of chemicals hazardous due to their physical and chemical properties. Method of determining the corrosive properties of chemicals

GOST R 54512-2011: Classification of chemicals hazardous due to their physical and chemical properties. Determination of ability of chemicals to emit flammable gases in contact with water

GOST R 54513-2011: Classification of chemicals hazardous due to their physical and chemical properties. Test method for pyrophoric liquids

GOST R 54514-2011: Classification of chemicals hazardous due to their physical and chemical properties. Method of determining of ability of chemicals to the oxidative self-heating

GOST R 54515-2011: Classification of chemicals hazardous due to their physical and chemical properties. Test of oxidizing chemicals in solid state

GOST R 54516-2011: Classification of chemicals hazardous due to their physical and chemical properties. Test of oxidizing liquids

GOST R 54517-2011: Classification of chemicals hazardous due to their physical and chemical properties. Test methods of flammable chemicals in solid state

GOST R 54540-2011: Canned milk. Condensed sweetened cooked milk. Specifications

GOST R 54574-2011: Steel drums for paint materials. Specifications

GOST R 54645-2011: Ring shaped crusts. General specifications

GOST R 54649-2011: Milk-containing dry canned foods. Specifications

GOST R 54656-2011: Macaroni products with enriching additives. General specifications

GOST R 54661-2011: Canned milk. Dry cream. Specifications

GOST R 54666-2011: Canned milk. Sterilized condensed milk. Specifications

GOST R 54701-2011: Fresh squash marrows. Specifications

GOST R 54763-2011: Medicinal remedies for veterinary. Manufacture production regulations. The maintenance, order of working out, the coordination and confirmation

GOST R 54936-2012: Implants for surgery. End expanders. General technical requirements. Test methods

GOST R 55091-2012: Resources saving. Waste treatment. Recommendation concerning the Re-Use and Recycling of Beverage Containers

GOST R 55101-2012: Resources saving. Waste treatment. Guide safe gathering, storage and transportation of galvanic elements

GOST R 55295-2012: Macaroni products instant. General specifications

GOST R 55296-2012: Low protein macaroni products. General specifications

GOST R 55441-2013: Inland water transport. Operation of cargo transfer complexes and passenger terminals of river ports. General safety requirements

GOST R 55507-2013: Operation of the river ports. Terms and definitions

GOST R ISO 22742-2006: Automatic identification. Bar coding. Linear bar code and two dimensional symbols for product packaging

MU 1.2.2637-10: Procedure and methods of control of nanoparticles migration from packaging

NPB 255-99: Products pyrotechnics household. The requirements of fire safety. Methods of tests

RD 15-73-94: Safety Requirements for Railway Transportation of Hazardous Cargo

ST RK 1432-2005: Drinking waters packed in containers, including natural mineral water and table drinking water. General specification for drinking packed waters. In substitution of STRK 452-94

ST RK 1508-2006: Radiation control. Milk and milk products sampling. General requirements

ST RK 1728-2007: Meat and meat products. Packaging, labeling, transportation and storage

ST RK 1802-2008: Fish, seafood and products produced from them. Acceptance rules and samples selection

ST RK 2798-2015: Recombinated drinking cream. General technical conditions

ST RK GOST R 51827-2008: Packagings. Airtightness and hydraulic pressure testing methods

STB 1036-97: Foodstuffs and food raw materials. Sampling methods for safety indicators determination

STB 1517-2004: Plastic consumer packaging. General specifications

STB 1529-2010: Sparkling wine and sparkling pearl wine. General specifications

STB 1882-2008: Raw sugar. Specifications

STB 1939-2009: Vegetable oils. Acceptance rules and methods of sampling

STB 1963-2009: Noodles. General specifications

STB 2106-2010: Pyrotechnic articles. Test methods

STB 2112-2010: Pyrotechnic articles. General safety requirements

STB 8019-2002: Uniformity Measurement System of the Republic of Belarus. Packaged goods. General requirements for the quantity of goods

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