GOST 490-2006

ГОСТ 490-2006

Lactic acid for use in foodstuffs. Specifications

Кислота молочная пищевая. Технические условия

Status: Effective - Supersedes. With the right of early application (IUS 2-2007)

The standard applies to food supplement - lactic acid E270, obtained by fermentation of carbohydrate-containing raw materials by lactic acid bacteria of the genus Lactobacillus, synthesizing D (-) -, L () -, DL-lactic acids, and intended for use in the food industry as a food acidity regulator.

Стандарт распространяется на пищевую добавку - молочную кислоту Е270, получаемую сбраживанием углеводсодержащего сырья молочнокислыми бактериями рода Lactobacillus, синтезирующими D(-)-, L(+)-, DL-молочные кислоты, и предназначенную для использования в пищевой промышленности как регулятор кислотности пищевых продуктов.

Choose Language: 
Format: Electronic (pdf/doc)
Page Count: 42

Approved: Federal Agency for Technical Regulation and Metrology, 11/21/2006

SKU: RUSS70542

Price: $485.97




The Product is Contained in the Following Classifiers:

Evidence base (TR CU, Technical Regulation of the Customs Union) » 029/2012 TR CU. Safety requirements for food additives, flavors and processing aids » Regulations and standards (by 029/2012 TR CU) »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.7 Tea industry products, food concentrates and enzymes »

ISO classifier » 67 PRODUCTION OF FOOD » 67.220 Spices and seasonings. Nutritional supplements » 67.220.20 Nutritional Supplements »

National standards » 67 PRODUCTION OF FOOD » 67.220 Spices and seasonings. Nutritional supplements » 67.220.20 Nutritional Supplements »

National Standards for KGS (State Standards Classification) » Latest edition » N Food and taste products » N9 Flavoring, preserving and sticking substances » N91 Food essences, acids, dyes and fillers »


As a Replacement Of:

GOST 490-79: Lactic acid for use in foodstuffs. Specifications

The Document References:

GOST 10117.2-2001: Glass bottles for food liquids. Types, parameters and main dimensions

GOST 10163-76: Reagents. Soluble starch. Specifications

GOST 11078-78: Sodium hydrate purified. Specifications

GOST 12.1.004-91: Fire safety. General requirements

GOST 12.1.005-88: General sanitary requirements for working zone air

GOST 12.1.007-76: Noxious substances. Classification and general safety requirements

GOST 12.4.009-83: Fire-fighting equipment for protection of units. Basic types. Location and maintenance

GOST 12.4.011-89: Occupational safety standards system. Means of protection. General requirements and classification

GOST 12026-76: Filter paper for laboratory application

GOST 1277-75: Reagents. Silver nitrate. Specifications

GOST 13358-84: Board boxes for canned foods. Specifications

GOST 13516-86: Corrugated cardboard boxes for canned food, preserves and food liquids. Specifications

GOST 13950-91: Welded and folded steel barrels

GOST 14192-96: Cargo marking

GOST 14919-83: Household electric ranges, electric plates and electric frying ovens

GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage

GOST 17.2.3.02-78: Regulations for establishing permissible emissions of noxious pollutants from industrial enterprises

GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications

GOST 18251-87: Gummed tape on paper substrate. Specifications

GOST 18481-81: Glass hydrometers and cylinders. General specifications

GOST 19433-88: Dangerous goods. Classification and marking

GOST 20298-74: Ion-exchange resins. Cation exchangers. Specifications

GOST 20301-74: Ion-exchange resins. Anionites. Specifications

GOST 20477-86: Polyethylene tape with adhesive layer. Specifications

GOST 20490-75: Reagents. Potassium permanganate. Specifications

GOST 2184-2013: Sulphuric acid for industrial use. Specifications

GOST 21-94: Granulated sugar

GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions

GOST 25776-83: Piece-products and products in consumers packaging. Group wrapping in thermo shrinkable film

GOST 25794.1-83: Reagents. Methods of preparation of standard volumetric solutions for acid-base titration

GOST 25794.3-83: Reagents. Methods of preparation of standard volumetric solutions for precipitation titration, non-aqueous titration and other titrimetric methods

GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury

GOST 26929-94: Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements

GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic

GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead

GOST 27067-86: Reagents. Ammonium thiocyanate. Specifications

GOST 27752-88: Electronic mechanical quartz desktop and wall clocks and alarm clocks

GOST 28498-90: Liquid-in-glass thermometers

GOST 2874-82: Drinking water. Hygienic requirements and quality control

GOST 29169-91: Laboratory glassware. One-mark pipettes

GOST 29227-91: Laboratory glassware. Graduated pipettes. Part 1. General requirements

GOST 29251-91: Laboratory glassware. Burettes. Part 1. General requirements

GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements

GOST 3118-77: Reagents. Hydrochloric acid. Specifications

GOST 31628-2012: Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic mass concentration determination

GOST 32096-2013: Packaging paperboard for food products. General specifications

GOST 32131-2013: Glass containers for alcohol and non-alcohol food products. General specifications

GOST 4108-72: Reagents. Barium chloride, 2-aqueous. Specifications

GOST 4147-74: Reagents. Ferric chloride hexahydrate. Specifications

GOST 4148-78: Reagents. Ferrous (II) sulphate 7-aqueous. Specifications

GOST 4165-78: Reageuts. Copper II sulphate pentahydrate. Specifications

GOST 4166-76: Reagents. Sodium sulphate. Specifications

GOST 4204-77: Reagents. Sulphuric acid. Specifications

GOST 4212-76: Reagents. Methods for preparation of solutions for colorimetric and nephelometric analysis

GOST 4233-77: Reagents. Sodium chloride. Specifications

GOST 4328-77: Reagents. Sodium hydroxide. Specifications

GOST 4453-74: Active absorpting powder charcoal. Specifications

GOST 4461-77: Reagents. Nitric acid. Specifications

GOST 4517-87: Reagents. Methods for preparation of accessory reagents and solutions used for analysis

GOST 4919.1-77: Reagents and matters of special purity. Methods for preparation of indicators solutions

GOST 5845-79: Reagents. Potassium-sodium tartrate 4-aqueous. Specifications

GOST 6709-72: Distilled water. Specifications

GOST 6816-79: Potassium ferric and synergistic technical. Technical conditions

GOST 7376-89: Corrugated paperboard

GOST 7933-89: Cardboard for the retail containers

GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing

GOST 8253-79: Calcium carbonate precipitated. Specifications

GOST 857-95: Industrial synthetic hydrochloric acid

GOST 9147-80: Laboratory porcelain ware and apparatus. Specifications

GOST 9262-77: Reagents. Calcium hydroxide. Specifications

GOST OIML R 76-1-2011: State system for ensuring the uniformity of measurements. Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests

GOST R 50779.71-99: Statistical methods. Sampling procedures for inspection by attributes. Part 1. Sampling plans indexed by acceptable quality level (AQL) for lot-by-lot inspection

GOST R 51232-98: Drinking water. General requirements for organization and quality control methods

GOST R 52901-2007: Corrugated board for products packaging. General specifications

GOST R 53846.1-2010: Class bottles. Neck finishes. Types and dimensions. Part 1. Finish tape KPM-30

GOST R 54463-2011: Pасkages from рареrboard and composite materials for food-stuffs. Speсifiсаtiоns

GOST R ISO 2859-1-2007: Statistical methods. Sampling procedures for inspection by attributes. Part 1. Sampling schemes indexed by acceptance quality limit for lot-by-lot inspection

The Document is Referenced By:

GOST 10444.1-84: Canned food. Preparation of reagent solutions, dyes, indicators and culture media for microbiological analysis

GOST 10444.7-86: Food products. Methods of detection of botulinum toxins and Clostridium botulinum

GOST 12712-2013: Vodkas and special vodkas. General specifications

GOST 171-81: Pressed bakery yeast. Specifications

GOST 18698-79: Rubber delivery hoses with textile framework

GOST 20144-74: Canned cucumbers

GOST 25555.1-82: Fruit and vegetable products. Method for determination of volatile acidity

GOST 25779-90: Toys. General safety requirements and control methods

GOST 31642-2012: Food additives. Sodium lactate Е325. General specifications

GOST 31656-2012: Food additives. Food potassium lactate Е326. Specifications

GOST 31689-2012: Casein. Specification

GOST 31755-2012: Sauces based on vegetable oils. General specifications

GOST 31761-2012: Мayonnaises and mayonnais sauces. General specifications

GOST 31805-2012: Products bakery from wheat flour. General specifications

GOST 31905-2012: Food additives. Calcium lactate Е327. Specifications

GOST 32012-2012: Milk and milk product. Methods for determination of the spores content of mesophilic anaerobic microorganisms

GOST 32096-2013: Packaging paperboard for food products. General specifications

GOST 32188-2013: Margarines. General specifications

GOST 32827-2014: Milk and milk products in consumer packaging from combined materials. The method of formaldehyde migration determination

GOST 32901-2014: Milk and milk products. Methods of microbiological analysis

GOST 33336-2015: Sparkling wines. General specification

GOST 33455-2015: Plant quarantine. Methods of detection and identification of California scale

GOST 33456-2015: Plant quarantine. Methods of detection and identification of white peach scale

GOST 33566-2015: Milk and dairy products. Determination of yeast and mould

GOST 33568-2015: Milk and dairy products. Methods for determination of salt-tolerant bacteria

GOST 34097-2017: Food additives. Ferrous lactate E585. Specifications

GOST 34220-2017: Salted and fermented vegetables. General specifications

GOST 34357-2017: Сheeses from whey albumin. Specifications

GOST 5981-2011: Cans and metallic preserve caps. Technical specifications.

GOST 7180-73: Pickled cucumbers

GOST 7694-2015: Canned food. Marinades are fruit. General technical conditions

GOST 7694-71: Fruit and berry pickles

GOST R 52178-2003: Margarines. General specifications

GOST R 52462-2005: Products bakery from wheat flour. General specifications

GOST R 52686-2006: Chesses. General specifications

GOST R 53039-2008: Food additives. Food potassium lactate E326. Specifications

GOST R 53119-2008: Food additives. Sodium lactate E325. Specifications

GOST R 53430-2009: Milk and milk products. Methods of microbiological analysis

GOST R 53512-2009: Cheese products. General specifications

GOST R 53590-2009: Mayonnaises and mayonnaise sauces. General specifications

GOST R 53667-2009: Casein. Specifications

GOST R 53906-2010: Toys. General safety requirements and methods of tests. Mechanical and physical properties

GOST R 53943-2010: Food additives. Calcium lactate Е327. Specifications

GOST R 54001-2010: Organiс fertilizers. Methods of helminthology analysis

GOST R 54075-2010: Milk and milk product. Methods for determination of the spores content of mesophilic anaerobic microorganisms

GOST R 54627-2011: Agricultural ruminant animals. Methods of laboratory helminthology diagnostics

GOST R 54653-2011: Organic fertilizers. Methods of microbiological analysis

GOST R 54663-2011: Cheese products for processing. Specifications

GOST R 54665-2011: Albuminous cheeses. Specifications

GOST R 54677-2011: Canned food. Vinegar pickled, salted and boiled mushrooms. General specifications

GOST R 54682-2011: Semi-products. Fruit and vegetable fillers. General specifications

GOST R 54731-2011: Pressed bakery yeast. Specifications

GOST R 55464-2013: Olives or black olives in brine. Specifications

GOST R 56139-2014: Functional foods. Methods for detection and enumeration of probiotic microorganisms

GOST R 56145-2014: Functional foods. Methods for microbiological analysis

GOST R 56201-2014: Functional food products. Methods for the determination of bifidogenic properties

GOST R 57782-2017: Organic fertilizers. Methods parasitological analysis. Methods for determination of oocysts and cysts of parasitic protozoa

GOST R 58138-2018: Organic fertilizers. Methods of parasitological analysis. Methods for determination of larvae of synanthropic flies

MU 1.2.2637-10: Procedure and methods of control of nanoparticles migration from packaging

MU 1.2.2638-10: Safety assessment of packaging materials contacting with food obtained by use of nanotechnology

ST RK 2779-2015: Food products. Methods of sanitary-parasitological examination of fish, mollusks, crustaceans, amphibians, reptiles and their products

STB 1049-97: Light industry products. Safety requirements and control methods

STB 2016-2009: Oil and fat food products. Margarines and spreads. General specifications

STB 2285-2012: Sauces based on vegetable oils. General specifications

GOST 27180-2019: Ceramic tiles. Test methods

GOST 34562-2019: Metal covers, easily openable. General specifications

Customers Who Viewed This Item Also Viewed:

Electromagnetic compatibility of technical equipment. Immunity of equipment for general lighting purposes to electromagnetic disturbance. Requirements and test methods
Language: English
Price: $218.25
Unified system for design documentation. Exploitative documents
Language: English
Price: $150.48
Еlectromagnetic compatibility of technical equipment. Harmonic current emissions (equipment input current <= 16 A per phase). Limits and test methods
Language: English
Price: $410.31
Еlectromagnetic compatibility of technical equipment. Limitation of voltage changes, voltage fluctuations and flicker in public low-voltage supply systems. Equipment with rated current <= 16 A and not subject to conditional connection. Limits and test methods
Language: English
Price: $359.87
Pipeline valves. General safety requirements
Language: English
Price: $213.84
Limits and methods of measurement of radio disturbance characteristics of electrical lighting and similar equipment
Language: English
Price: $714.89
Steel welded vessels and apparatus. General technical conditions
Language: English
Price: $108.90
Obosnovanie bezopasnosti oborudovaniya. Rekomendatsii po podgotovke
Language: English
Price: $67.32
Aviation turbine fuels. Determination of lubricity by the ball-on-cylinder lubricity evaluator (BOCLE)
Language: English
Price: $309.43
Aviation turbine fuel. Determination of acidity
Language: English
Price: $218.25
Petroleum products. Determination of color by Saybolt chromometer
Language: English
Price: $218.25
Passenger cars on locomotive traction. Requirements for structural strength and dynamic qualities
Language: English
Price: $595.58
Aviation fuels. Calculating net calorific value
Language: English
Price: $179.45
Aviation fuels. Calculating net calorific value
Language: English
Price: $192.06
Conformity assessment system for the use of nuclear energy. Personnel in the non-destructive and destructive testing of metal. Requirements and qualification procedure Дата введения в действие 15.03.2018
Language: English
Price: $207.90
Security of Financial (banking) Operations. Information Protection of Financial Organizations. Basic Set of Organizational and Technical Measures
Language: English
Price: $843.90
Construction in seismic regions of Ukraine
Language: English
Price: $5,909.85
Aviation turbine fuels and kerosine. Determination of smoke point
Language: English
Price: $270.63
Distillate fuels. Determination of free water and particulate contamination by visual inspection method
Language: English
Price: $165.87
Unified system of corrosion and ageing protection. Paint coatings. Groups of operation conditions
Language: English
Price: $158.40

YOUR ORDERING MADE EASY!

RussianGost.com is an industry-leading company with stringent quality control standards and our dedication to precision, reliability and accuracy are some of the reasons why some of the world’s largest companies trust us to provide their national regulatory framework and for translations of critical, challenging, and sensitive information.

Our niche specialty is the localization of national regulatory databases involving: technical norms, standards, and regulations; government laws, codes, and resolutions; as well as RF agency codes, requirements, and Instructions.

We maintain a database of over 220,000 normative documents in English and other languages for the following 12 countries: Armenia, Azerbaijan, Belarus, Kazakhstan, Kyrgyzstan, Moldova, Mongolia, Russia, Tajikistan, Turkmenistan, Ukraine, and Uzbekistan.

Placing Your Order

Please select your chosen document, proceed to the ‘checkout page’ and select the form of payment of your choice. We accept all major credit cards and bank wire transfers. We also accept PayPal and Google Checkout for your convenience. Please contact us for any additional arrangements (Contract agreements, PO, etc.).

Once an order is placed it will be verified and processed within a few hours up to a rare maximum of 24 hours.

For items in stock, the document/web link is e-mailed to you so that you can download and save it for your records.

For items out of stock (third party supply) you will be notified as to which items will require additional time to fulfil. We normally supply such items in less than three days.

Once an order is placed you will receive a receipt/invoice that can be filed for reporting and accounting purposes. This receipt can be easily saved and printed for your records.

Your Order Best Quality and Authenticity Guarantee

Your order is provided in electronic format (usually an Adobe Acrobat or MS Word).

We always guarantee the best quality for all of our products. If for any reason whatsoever you are not satisfied, we can conduct a completely FREE revision and edit of products you have purchased. Additionally we provide FREE regulatory updates if, for instance, the document has a newer version at the date of purchase.

We guarantee authenticity. Each document in English is verified against the original and official version. We only use official regulatory sources to make sure you have the most recent version of the document, all from reliable official sources.

All Codes and Regulations

All Categories

Send us a message Expand Collapse

Leave your message in the form below, and we will write back by e-mail!