imgalt

GOST R 51289-99

ГОСТ Р 51289-99

Returnable polymeric boxes. General specifications

Ящики полимерные многооборотные. Общие технические условия

Status: Not effective - Canceled. Information on registration of 677-st dated 06/23/2016 (the official website of Rosstandart), see IUS 12-2016

The standard applies to polymeric reusable boxes and lids for them, intended for packaging, storage and transportation of products. The boxes are not intended for packing, storing and transporting dangerous goods.

Стандарт распространяется на полимерные многооборотные ящики и крышки к ним, предназначенные для упаковывания, хранения и транспортирования продукции. Ящики не предназначены для упаковывания, хранения и транспортирования опасных грузов.

Choose Language: 
Format: Electronic (pdf/doc)

Approved: Gosstandart of Russia, 7/2/1999

SKU: RUSS71268

Price: $590.00



imgalt

The Product is Contained in the Following Classifiers:

Construction (Max) » Standards » Other state standards used in construction » 55 Packing and placement of goods »

Evidence base (TR CU, Technical Regulation of the Customs Union) » 005/2011 TR CU. O packaging safety » Norms and standards (to TR TS 005/2011) »

ISO classifier » 55 PACKAGING AND DISTRIBUTION OF GOODS » 55.160 Mailboxes. Boxes. Crates »

National standards » 55 PACKAGING AND DISTRIBUTION OF GOODS » 55.160 Mailboxes. Boxes. Crates »

National Standards for KGS (State Standards Classification) » Latest edition » D Vehicles and packaging » D9 Glass, woven containers and auxiliary materials » D93 Plastic and synthetic containers »

National Standards for OKSTU » POLYMERS, PLASTIC MASSES, CHEMICAL FIBERS AND RUBBERS » Polymer containers »


The Document References:

GN 2.2.5.686-98: Maximum Allowable Concentrations (PDK) of Hazardous Substances in Workplace Air. Hygienic Standards

GN 2.3.3.972-00: Nutrition hygiene. Package, crockery, equipment and other types of productions, contacting with food. Maximum admissible amounts (MAA) of chemical substances, emitting from materials contacting with food

GOST 12.1.004-91: Fire safety. General requirements

GOST 12.1.005-88: General sanitary requirements for working zone air

GOST 12.1.007-76: Noxious substances. Classification and general safety requirements

GOST 12.1.008-76: Occupational safety standards system. Biological safety. General requirements

GOST 12.1.010-76: Explosion safety. General requirements

GOST 12.1.018-93: Fire and explosion safety of static electricity. General requirements.

GOST 12.2.003-91: Industrial equipment. General safety requirements

GOST 12.2.049-80: Occupational safety standards system. Industrial equipment. General ergonomic requirements

GOST 12.2.061-81: Occupational safety standards system. Industrial equipment. General safety requirements to working places

GOST 12.2.062-81: Occupational safety standards system. Industrial equipment. Safety protectors

GOST 12.3.030-83: Occupation safety standards system. Safety requirements. Plastics processing

GOST 12.4.011-89: Occupational safety standards system. Means of protection. General requirements and classification

GOST 14192-96: Cargo marking

GOST 15.001-88: System of product development and launching into manufacture. Products of industrial and technical designation

GOST 15.009-91: Non-food consumer goods

GOST 15150-69: Machines, instruments and other industrial products. Modifications for different climatic regions. Categories, operating, storage and transportation conditions as to environment climatic aspects influence

GOST 16337-77: High-pressure polyethylene. Specifications

GOST 16338-85: Low-pressure polyethylene. Specifications

GOST 17.2.3.01-86: Nature protection. Atmosphere. Air quality control regulations for populated areas

GOST 17.2.3.02-78: Regulations for establishing permissible emissions of noxious pollutants from industrial enterprises

GOST 17435-72: Drawing rulers. Specifications

GOST 18211-72: Transport tare. Compression test method

GOST 18242-72: Statistical acceptance inspection by alternative feature inspection plans

GOST 18321-73: Statistical quality control. Item random sampling methods

GOST 18425-73: Complete, filled transport packages. Vertical impact test by dropping

GOST 21140-88: Containers

GOST 21650-76: Means of fastening tared and break bulk cargoes in the loads units. General requirements

GOST 21798-76: Packages filled transport. Method of conditioning for testing

GOST 24105-80: Plastics products. Terms and definitions of defects

GOST 24597-81: Unitized tared and piece goods cargoes. Main parameters and dimensions

GOST 25014-81: Filled transport packages. Methods of testing strength in piling

GOST 25347-82: Basic norms of interchangeability. Unified system of tolerances and fits. Tolerance zones and recommendable fits

GOST 26663-85: Transport packets. Formation by packaging means. General technical requirements

GOST 26996-86: Polypropylene and copolymers of propylene. Specifications

GOST 427-75: Measuring metal rules. Basic parameters and dimensions. Specifications

GOST R 15.201-2000: System of product development and launching into manufacture. Products of industrial and technical designation. Procedure of product development and launching into manufacture

GOST R 50460-92: Mark of conformity for obligatory certification form, dimensions dnd technical requirements

GOST R 50779.71-99: Statistical methods. Sampling procedures for inspection by attributes. Part 1. Sampling plans indexed by acceptable quality level (AQL) for lot-by-lot inspection

GOST R 51232-98: Drinking water. General requirements for organization and quality control methods

SanPiN 2.2.4.548-96: Hygienic requirements to occupational microclimate

The Document is Referenced By:

GOST R 51675-2000: Polymeric returnable boxes for bottles with food liquids. Specifications

GOST R 51782-2001: Fresh food garden carrots for retail. Specifications

GOST R 51783-2001: Fresh onions for retail. Specifications

GOST R 51808-2001: Fresh food potatoes for retail. Specifications

GOST R 51808-2013: Food potatoes for retail. Specifications

GOST R 51809-2001: Fresh white-headed cabbage for retail. Specifications

GOST R 51810-2001: Fresh tomatoes for retail. Specifications

GOST R 51811-2001: Fresh food red beet for retail. Specifications

GOST R 52175-2003: Milk ice, ice-cream and plombir. Specifications

GOST R 52196-2003: Cooked sausage items. Specifications

GOST R 52196-2011: Cooked sausage items. Specifications

GOST R 52306-2005: Poultry meat (carcasses of chickens, broiler-chickens and their cut parts) for children nutrition. Specifications

GOST R 52418-2005: Mechanically separated chicken meat for children's food. Specifications

GOST R 52683-2006: Medicine remedies for veterinary use. Packing, marking, transportation and storage

GOST R 52702-2006: Chicken meat (carcasses of chickens, broiler-chickens and their parts). Specifications

GOST R 52704-2006: Meat and vegetable preserves from poultry meat for babies nutrition. Specifications

GOST R 52705-2006: Canned poultry meat for babies nutrition. Specifications

GOST R 52818-2007: Sausage cooked goods from poultry meat for children's nutrition. General specifications

GOST R 52819-2007: Canned goods from poultry meat for dietary (preventing) nutrition of toddlers. Specifications

GOST R 52820-2007: Turkey meat for children's nutrition. Specifications

GOST R 52972-2008: Semihard cheeses. Specifications

GOST R 53071-2008: Fresh aubergines for retail. Specifications

GOST R 53082-2008: Mushrooms. Cultivated fresh field mushrooms. Guide to cold storage and refrigerated transport

GOST R 53084-2008: Fresh courgettes for retail. Specifications

GOST R 53155-2008: Food egg liquid and dry products. Specifications

GOST R 53157-2008: Offal of a bird. Specifications

GOST R 53163-2008: Poultry meat of mechanical separation. Specifications

GOST R 53379-2009: Soft cheeses. Specifications

GOST R 53421-2009: Salted cheeses. Specifications

GOST R 53437-2009: Cheeses Suluguni and Sloistyi. Specifications

GOST R 53458-2009: Turkey meat (carcasses and their parts). General specifications

GOST R 53509-2009: Food liquid and dry egg mixes. General specifications

GOST R 53515-2009: Fried sausages. Specifications

GOST R 53516-2009: Cooked sausage items of poultry meat. General specifications

GOST R 53587-2009: Cooked sausage from horse-flesh. Specifications

GOST R 53588-2009: Semi-smoked meat sausages. Specifications

GOST R 53589-2009: Kiwifruit for retail. Specification

GOST R 53591-2009: Semi-smoked sausages from horse-flesh. Specifications

GOST R 53643-2009: Cooked pork products. Specifications

GOST R 53847-2010: Iced small fish. Specifications

GOST R 53850-2010: Dried squid. Specifications

GOST R 53852-2010: Semi-smoked sausages of poultry meat. General specifications

GOST R 53884-2010: Strawberries for retail. Specifications

GOST R 53990-2010: Fresh table grapes. Specifications

GOST R 54043-2010: Pork products smoked-cooked. Specifications

GOST R 54249-2010: Peat humate liquid fertilizers. Specifications

GOST R 54355-2011: Culinary products of poultry meat. General specifications

GOST R 54376-2011: Duck meat (carcasses and their parts). Specifications

GOST R 54646-2011: Liver sausages. Specifications

GOST R 54663-2011: Cheese products for processing. Specifications

GOST R 54665-2011: Albuminous cheeses. Specifications

GOST R 54670-2011: Blood sausages. Specifications

GOST R 54672-2011: Raw smoked and raw jerked sausage products from poultry meat. General specifications

GOST R 54673-2011: Quail meat (carcasses). Specifications

GOST R 54675-2011: Geese meat (carcasses and their parts). Specifications

GOST R 54676-2011: Edible fats of a bird. Specifications

GOST R 54688-2011: Fresh pineapples. Specifications

GOST R 54689-2011: Fresh avocados. Specifications

GOST R 54690-2011: Fresh annonas. Specifications

GOST R 54691-2011: Fresh raspberries and blackberries. Specifications

GOST R 54692-2011: Fresh broccoli. Specification

GOST R 54693-2011: Fresh Brussels sprouts. Specifications

GOST R 54694-2011: Fresh mangoes. Specifications

GOST R 54695-2011: Fresh beans. Specification

GOST R 54696-2011: Fresh bilberries and blueberries. Specifications

GOST R 54697-2011: Fresh apples for retail. Specification

GOST R 54698-2011: Red and white fresh currants. Specification

GOST R 54699-2011: Fresh asparagus. Specifications

GOST R 54701-2011: Fresh squash marrows. Specifications

GOST R 54702-2011: Fresh peaches and nectarines. Specifications

GOST R 54703-2011: Fresh lettuces, curled-leaved endives and broadleaved (Batavian) endives. Specifications

GOST R 54752-2011: Fresh cucumbers for retail. Specifications

GOST R 54753-2011: Cooked ham in casing for child nutrition. Specifications

GOST R 55284-2012: Dry mixes with egg components for drinks. General specifications

GOST R 55285-2012: Food egg fermented liquid and dry products. Specification

GOST R 55286-2012: Canned poultry products for children of early age. Specifications

GOST R 55334-2012: Meat and meat containing pate. Specifications

GOST R 55337-2012: Guinea meat (carcasses and their parts). Specifications

GOST R 55365-2012: Minced meat. Specifications

GOST R 55367-2012: Brawns. Specifications

GOST R 55445-2013: Meat. High quality beef. Specification

GOST R 55453-2013: Feeding stuffs for non-productive animals. General specifications

GOST R 55455-2013: Boiled-smoked meat sausages. Specifications

GOST R 55456-2013: Dry sausages. Specifications

GOST R 55478-2013: Fresh vegetable peas. Specifications

GOST R 55485-2013: Fat products. Specifications

GOST R 55499-2013: Products of poultry meat. General specifications

GOST R 55505-2013: Frozen food fish forcemeat. Specifications

GOST R 55574-2013: Meat pate for child food. Specifications

GOST R 55624-2013: Desserts fruit, vegetable and fruit-and-vegetable frozen whipped. Specifications

GOST R 55625-2013: Sweet edible ice. Specifications

GOST R 55626-2013: Desserts sherbets whipped frozen. Specifications

GOST R 55643-2013: Fresh cherries. Specifications

GOST R 55644-2013: Fresh celery. Specifications

GOST R 55650-2013: Fresh parsley. Specifications

GOST R 55652-2013: Fresh green onion. Specifications

GOST R 55726-2013: Fresh Squash feijoa. Specifications

GOST R 55757-2013: Heliantus tuberosus (tubers). Planting material. Varietal and planting characteristics. General specifications

GOST R 55790-2013: Semi-prepared ground of poultry meat for children nutrition. Specifications

GOST R 55791-2013: Smoked and jerked products of chicken broilers meat. Specifications

GOST R 55794-2013: Canned poultry meat for children of preschool and school age. Specifications

GOST R 55795-2013: Pork products baked and fried. Specifications

GOST R 55796-2013: Pork smoked products. Specifications

GOST R 55797-2013: Canned poultry and rabbits meat for nutrition of pregnant women. Specifications

GOST R 55822-2013: Fresh leafy vegetables. Specifications

GOST R 55870-2013: Figs fresh. Specifications

GOST R 55885-2013: Sweet peppers fresh. Specifications

GOST R 55886-2013: Horse-radish. Specifications

GOST R 55903-2013: Shallots fresh. Specifications

GOST R 55904-2013: Fresh parsley. Specifications

GOST R 55905-2013: Fennel. Specifications

GOST R 55906-2013: Fresh tomatoes. Specifications

GOST R 55907-2013: Fresh garden radish. Specifications

GOST R 55909-2013: Fresh garlic. Specifications

GOST R 55910-2013: Fresh corn in ears. Specifications

GOST R 55985-2014: Functional feeding stuffs for non-productive animals. General specifications

GOST R 56364-2015: Russian quality. Minced semi-prepared products from poultry meat with lowered calorific value for children nutrition. Specifications

GOST R 56365-2015: Russian quality. Ham products from poultry meat for children nutrition. Specifications

GOST R 56496-2015: Russian quality. Enriched smoked and jerked products of poultry meat. Specifications

GOST R 56544-2015: Tea seeds. Varietal and planting qualities. Specifications

GOST R 56562-2015: Fresh basil. Green. Specifications

GOST R 56563-2015: Fresh wild garlic. Specifications

GOST R 56565-2015: Fresh zucchini for industrial processing. Specifications

GOST R 56636-2015: Fresh cultivated mushrooms oyster. Specifications

GOST R 56637-2015: Fresh black chokeberry. Specifications

GOST R 56672-2015: Fresh cherry for industrial processing. Specifications

GOST R 56751-2015: Fresh cucumbers for industrial processing. Specification

GOST R 56767-2015: Fresh tarragon. Specifications

GOST R 56768-2015: Sweet peppers fresh for industrial processing. Specifications

GOST R 56820-2015: Fresh pears for industrial processing. Specifications

GOST R 56821-2015: Fresh Squash for industrial processing. Specifications

GOST R 56822-2015: Fresh aubergines for industrial processing. Specifications

GOST R 56827-2015: Cultivated fresh mushrooms. Specifications

GOST R 57622-2017: Specialized food products. Canned sterilized minced meat with biocorrecting effect. Specifications

GOST R 58012-2017: Fresh edible honeysuckle. Specifications

KMS 1018:2006: Peanut sandwich paste. Technical conditions

KMS 1039:2014: Vegetable seasonings. Technical conditions

KMS 1207:2017: Confectionery products. Hazelnut paste and cream. General specifications

KMS 1216:2011: Soybean product "Asparagus" (Fuju). Specifications

KMS 1217:2011: Confectionery glaze. Technical conditions

KMS 1255:2013: Dough leavening agent "Tatymal". Specifications

KMS 1286:2015: Cured meat products (basturma). General technical conditions

KMS 788:2008: Boiled national sausage products. General technical specifications

KMS 790:2008: Smoked national sausage products. General technical specifications

KMS 845:2012: Frozen vareniks. Technical conditions

KMS 858:2002: Biolact. Technical conditions

KMS 882:2013: Cottage cheese products. Technical conditions

KMS 947:2012: Closed sandwiches (sandwiches). General specifications

KMS 997:2005: Baking powders (improvers). Technical specifications

SP 55-102-2001: Structures made with gypsum fiber sheets

ST RK 1325-2005: Milk product with iodine additive Sheten. Specification

ST RK 418-2013: Salted cheeses. Specification

Customers Who Viewed This Item Also Viewed:

imgalt imgalt
Petroleum products. Method for measurement of viscosity by automatic capillar viscosimeter
Language: English
Price: $87.00
imgalt
Greases. Method for determination of ultimate strength and thermostrengthening
Language: English
Price: $71.00
imgalt
Pipe fittings. Ball valves made of brass. General specifications
Language: English
Price: $398.00
imgalt

YOUR ORDERING MADE EASY!

RussianGost.com is an industry-leading company with stringent quality control standards and our dedication to precision, reliability and accuracy are some of the reasons why some of the world’s largest companies trust us to provide their national regulatory framework and for translations of critical, challenging, and sensitive information.

Our niche specialty is the localization of national regulatory databases involving: technical norms, standards, and regulations; government laws, codes, and resolutions; as well as RF agency codes, requirements, and Instructions.

We maintain a database of over 220,000 normative documents in English and other languages for the following 12 countries: Armenia, Azerbaijan, Belarus, Kazakhstan, Kyrgyzstan, Moldova, Mongolia, Russia, Tajikistan, Turkmenistan, Ukraine, and Uzbekistan.

Placing Your Order

Please select your chosen document, proceed to the ‘checkout page’ and select the form of payment of your choice. We accept all major credit cards and bank wire transfers. We also accept PayPal and Google Checkout for your convenience. Please contact us for any additional arrangements (Contract agreements, PO, etc.).

Once an order is placed it will be verified and processed within a few hours up to a rare maximum of 24 hours.

For items in stock, the document/web link is e-mailed to you so that you can download and save it for your records.

For items out of stock (third party supply) you will be notified as to which items will require additional time to fulfil. We normally supply such items in less than three days.

Once an order is placed you will receive a receipt/invoice that can be filed for reporting and accounting purposes. This receipt can be easily saved and printed for your records.

Your Order Best Quality and Authenticity Guarantee

Your order is provided in electronic format (usually an Adobe Acrobat or MS Word).

We always guarantee the best quality for all of our products. If for any reason whatsoever you are not satisfied, we can conduct a completely FREE revision and edit of products you have purchased. Additionally we provide FREE regulatory updates if, for instance, the document has a newer version at the date of purchase.

We guarantee authenticity. Each document in English is verified against the original and official version. We only use official regulatory sources to make sure you have the most recent version of the document, all from reliable official sources.

All Codes and Regulations

All Categories

Send us a message Expand Collapse

Leave your message in the form below, and we will write back by e-mail!