GOST R 54967-2012
ГОСТ Р 54967-2012
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Food processing machinery and equipment. Сutters. Safety and hygiene requirements
Машины и оборудование для пищевой промышленности. Куттеры. Требования по безопасности и гигиене
Status: Effective - Introduced for the first time. IUS 8-2013
This standard applies to cutters, including those with a rotating bowl, with optional equipment for their loading and unloading devices. A kutter is a machine used to process fresh and frozen meat, meat products, fish and vegetables. This standard includes all significant hazards, dangerous situations and accidents associated with the work of cutters, subject to their intended use and possible violations provided by the manufacturer
Настоящий стандарт распространяется на куттеры, в том числе с вращающейся чашей, с необязательным оснащением их погрузочно-разгрузочными устройствами. Куттер представляет собой машину, применяемую для обработки свежего и замороженного мяса, мясных продуктов, рыбы и овощей. Настоящий стандарт включает в себя все существенные опасности, опасные ситуации и несчастные случаи, связанные с работой куттеров, при условии их использования по назначению и возможных нарушениях, предусмотренных изготовителем
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Format: Electronic (pdf/doc)
Approved: Federal Agency for Technical Regulation and Metrology,
9/6/2012
SKU: RUSS71934
The Product is Contained in the Following Classifiers:
Evidence base (TR CU, Technical Regulation of the Customs Union) »
010/2011 TR CU. On safety of machinery and equipment »
Regulations and standards (to ТР ТС ТС 010/2011) »
PromExpert »
SECTION III. LABOR PROTECTION AND SAFETY »
III Occupational safety requirements for production equipment and processes »
2 Safety requirements for certain types of work »
2.2 Operation of production machines and equipment »
PromExpert »
SECTION III. LABOR PROTECTION AND SAFETY »
II Industrial sanitation and occupational health »
2 Requirements of occupational health to placement, design, construction, reconstruction and operation of production facilities »
ISO classifier »
67 PRODUCTION OF FOOD »
67.260 Installations and equipment for food industry »
National standards »
67 PRODUCTION OF FOOD »
67.260 Installations and equipment for food industry »
National Standards for KGS (State Standards Classification) »
Latest edition »
G Machines, equipment and tools »
G7 Machines and equipment for food industry and trade »
G71 Machines and equipment for meat, meat-canning, fish and fish canning industry »
The Document References:
GN 2.2.5.1313-03: Maximum allowable concentrations (MACs) of harmful substances in occupational air
GOST 12.1.003-83: Noise. General safety requirements
GOST 12.1.012-2004: Occupational safety stаndards system. Vibration safety. General requirements
GOST 12.2.007.0-75: Occupation safety standards system Electrical equipment. General safety requirements
GOST 12.2.124-90: The food industry equipment
GOST 12.2.135-95: Equipment for processing of meat and poultry farming products
GOST 12969-67: Plates for machines and devices. Technical requirements
GOST 12971-67: Rectangular plates for machines and devices. Dimensions
GOST 14254-96: Degrees of protection provided by enclosures (IP Code)
GOST 2.601-2006: Unified system for design documentation. Exploitative documents
GOST 21130-75: Electrical articles. Grounding terminals and grounding signs
GOST 23941-2002: Noise of machines. Methods for determination of noise characteristics. General requirements
GOST 26582-85: Food (manufacturing) industry machines and equipment
GOST 2789-73: Surface roughness. Parameters and characteristics
GOST 28693-90: Production equipment for meat and poultry processing industry
GOST 30146-95: Machines and equipment for production of sausages and meat semi-finished products
GOST 30683-2000: Noise of machines. Measurement of emission sound pressure levels at a work station and at other specified positions. Method requiring environmental corrections
GOST 30691-2001: Noise of machines. Declaration and verification of noise emission values
GOST 31172-2003: Noise of machines. Measurement of emission sound pressure levels at a work station and at other specified positions. Engineering method in an essentially free field over a reflecting plane
GOST 31191.1-2004: Vibration and shock. Measurement and evaluation of human exposure to whole-body vibration. Part 1. General requirеments
GOST 31319-2006: Vibration. Measurement and evaluation of human exposure to whole-body vibration. Practical guidance for measurement at the workplace
GOST 5632-72: High-alloy steels and corrosion-proof, heat-resisting and heat treated alloys. Grades
GOST 9.032-74: Unified, system of corrosion and ageing protection. Paint coatings. Groups, technical requirements and designations
GOST 9.104-79: Unified system corrosion of corrosion and ageing protection. Paint coatings. Croups of operation conditions
GOST 9.301-86: Unified system of corrosion and ageing protection. Metal and non-metal inorganic coatings. General requirements
GOST 9.303-84: Unified system of corrosion and ageing protection. Metallic and non-metallic inorganic coatings. General requirements for selection
GOST EN 1005-2-2005: Safety of machinery. Human physical performance. Part 2. Manual handling of machinery and component parts of machinery
GOST R 12.1.019-2009: Occupational safety standards system. Electrical safety. General requirements and nomenclature of kinds of protection
GOST R 51336-99: Safety of machinery. Emergency stop equipment. Functional aspects. Principles for design
GOST R 51342-99: Safety of machinery. Guards. General requirements for the design and construction of fixed and movable guards
GOST R 51343-99: Safety of machinery. Prevention of unexpected start-up
GOST R 51345-99: Safety of machinery. Interlocking devices associated with guards. Principles for design and selection
GOST R 51401-99: Noise of machines. Determination of sound power levels of noise sources using sound pressure. Engineering method in an essentially free field over a reflecting plane
GOST R 51402-99: Noise of machine. Determination of power levels of noise sources using sound pressure. Survey method using an enveloping measurement surface over a reflecting plane
GOST R 52543-2006: Hydraulic drives. Safety requirements
GOST R 52869-2007: Pneumatic drives. Safety requirements
GOST R EN 1005-3-2010: Safety of machinery. Human physical performance. Part 3. Recommended force limits for machinery operation
GOST R EN 614-1-2003: Safety of machinery. Ergonomic design principles. Part 1. Terms, definitions and general principles
GOST R IEC 60204-1-2007: Safety of machinery. Electrical equipment of machines and mechanisms. Part 1. General requirements
GOST R ISO 12100-2-2007: Safety of machinery. Basic concepts, general principles for design. Part 2. Technical principles
GOST R ISO 13849-1-2003: Safety of machinery. Safety-related parts of control systems. Part 1. General principles for design
SN 2.2.4/2.1.8.562-96: Noise exposure in work environment, residential premises, premises of public buildings and in dwellings zones
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