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GOST 11354-82

ГОСТ 11354-82

Wooden returnable boxes for production of bood industry. Specifications

Ящики деревянные многооборотные для продукции пищевой промышленности. Технические условия

Status: Not effective - Superseded. IUS 1-1995

This standard applies to multi-turn wooden and from sheet metal boxes and trays designed for packaging, transportation and storage of food products. Boxes and trays must meet the requirements of GOST 9396-88, and the requirements set forth in the relevant sections of this standard. 1. Types, basic parameters and dimensions 2. Technical requirements 3. Packaging, labeling, transportation and storage

Настоящий стандарт распространяется на многооборотные дощатые и из древесных листовых материалов ящики и лотки, предназначенные для упаковывания, транспортирования и хранения продукции пищевой промышленности. Ящики и лотки должны удовлетворять требованиям ГОСТ 9396-88, и требованиям, изложенным в соответствующих разделах настоящего стандарта. 1. Типы, основные параметры и размеры 2. Технические требования 3. Упаковка, маркировка, транспортирование и хранение

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Format: Electronic (pdf/doc)

Approved: Gosstandart of the USSR, 5/28/1982

SKU: RUSS74470


Price: imgalt
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The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.6 Testing and control of wood products » 4.6.3 Tara wood »

ISO classifier » 55 PACKAGING AND DISTRIBUTION OF GOODS » 55.160 Mailboxes. Boxes. Crates »

National standards » 55 PACKAGING AND DISTRIBUTION OF GOODS » 55.160 Mailboxes. Boxes. Crates »

National Standards for KGS (State Standards Classification) » Latest edition » D Vehicles and packaging » D7 Wooden, paper, cardboard containers » D71 Wooden boxes »

National Standards for OKSTU » PRODUCTS OF THE FORESTRY AND TIMBER-WOODWORKING INDUSTRY » Wooden boxes and sets of wooden boxes »


The Document is Replaced With:

GOST 11354-93: Returnable cases of wood and wood materials for food-stuffs and agricultural products. Specifications

As a Replacement Of:

GOST 11354-77: Boxes of board and plywood, multi-turn for food products. Specification

The Document References:

GOST 1145-80: Countersunk head wood screws. Construction and dimensions

GOST 14192-77: Marking of cargoes

GOST 19903-74: Hot-rolled steel sheets. Dimensions

GOST 19904-74: Cold-rolled sheet. Range

GOST 3560-73: Sealing tepe

GOST 4034-63: Round box nails. Construction and dimensions

GOST 5091-78: Auxillary builders hardware for wooden windows and doors. Tupes

GOST 7016-75: Wood. Surface roughness. Parameters and characteristics

GOST 9330-76: Principal joints of details of wood and wooden materials. Types and dimensions

GOST 9395-76: Plywood reusable boxes. General specifications

GOST 9396-75: Boxes, wooden, reusable. General technical requirements

The Document is Referenced By:

GOST 1128-75: Refined cotton-seed oil

GOST 13799-81: Canned fruit, berry, vegetable and mushroom produce. Packing, marking, transportation and storage

GOST 14033-68: Cracker. General specifications

GOST 15052-69: Cakes

GOST 1505-81: Mouthpiece cigarette. General specifications

GOST 15810-80: Confectionary. Cakes. Specifications

GOST 18255-85: Smoked and cooked pork products

GOST 18256-85: Pork products,

GOST 21179-90: Bee-wax. Specifications

GOST 22383-77: Pottery flowers, leaf-bearing, decorative. Specifications

GOST 30058-95: Eastern sweeties of soft sweetmeat type. Specifications

GOST 30306-95: Fruit stone and almond nut oil

GOST 3935-81: Cigarettes

GOST 6441-77: Pastila' type confectionary. Specification

GOST 6442-89: Marmalade.

GOST 6534-89: Chocolate

GOST 8494-96: Rich wheat rusks

GOST 8807-94: Mustard oil

GOST R 50228-92: Eastern flour sweets. Specifications

GOST R 50230-92: Eastern sweeties of soft sweetmeat type. Specifications

GOST R 52465-2005: Sunflower oil. Specifications

GOST R 54663-2011: Cheese products for processing. Specifications

GOST R 54692-2011: Fresh broccoli. Specification

NTP 53-91: Norms of technological design of production of mayonnaise

OST 10-060-95: Cakes and pastries. Technical conditions.

OST 49 25-85: Soft cottage cheese diet. Technical specifications

RST RSFSR 577-77: Milk cakes

ST RK 296-97: Patties with meat and liver stuffing. Technical conditions

ST RK 44-97: Kurt. Specification. In substitution of RST KazSSR 44-89

ST RK 715-95: Processed cheeses. Specification. In substitution of RST KazSSR 715-81, TU 11.01.01.82-89, TU 11.01.825-89, TU 49 354-76, TU 49 889-85, TU 49 580-85, TU 49 1069-85, TU 49 962-81, TU 10 KazSSR 11.162-90, TU 49 KazSSR 89-81, TU 49 KazSSR 104-85

ST RK 975-94: Cooked meat products. Technical conditions

VNTP 01-87: Guidelines for Process Design of Pasta Industry Facilities

VNTP 36-92: Standards of technological design of enterprises of the food concentrate industry

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