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Now In: Products with similiar keywords
Keyword:
characteristics
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Product Matches
Name
Summary
SKU
GOST 30747-2001
Agricultural tractors. Measurement of characteristics tested through the power take-off shaft
RUSS56983
GOST 31494-2012
Kvases. General specifications
RUSS57009
GOST 31534-2012
Cottage cheese. Specifications
RUSS57013
GOST 31668-2012
Acidophilus milk. Specifications
RUSS57023
GOST 31809-2012
Hurient stillage. Specifications
RUSS57040
GOST 7.70-2003
System of standards on information, librarianship and publishing. Standard description for data bases and information computer files. The set of characteristics and their representation
RUSS57159
GOST R 52138-2003
Electrical apparatus for the detection and measurement of flammable gases. Part 3. Performance requirements for group I apparatus indicating a volume fraction up to 100 % methane in air
RUSS57460
GOST R 52139-2003
Electrical apparatus for the detection and measurement of flammable gases. Part 4. Performance requirements for group I1 apparatus indicating a volume fraction up to 100 % lower explosive limit
RUSS57461
GOST R 52140-2003
Electrical apparatus for the detection and measurement of flammable gases. Part 5. Performance requirements for group II apparatus indicating a volume fraction up to 100 % gas
RUSS57462
GOST R 52700-2006
Drinks with low quantity of alcohol. General specifications
RUSS57513
GOST R 52137-2003
Electrical apparatus for the detection and measurement of flammable gases. Part 2. Performance requirements for group I apparatus indicating a volume fraction up to 5 % methane in air
RUSS57459
GOST R 53094-2008
Kvasses. General specifications
RUSS57562
GOST R 52844-2007
Alcohol-free tonic beverages. General specifications
RUSS57527
GOST R 55292-2012
Beer drinks. General specifications
RUSS57728
GOST R 55295-2012
Macaroni products instant. General specifications
RUSS57729
GOST R ISO 6879-2005
Air quality. Performance characteristics and related concepts for air quality measuring methods
RUSS57862
GOST R ISO 8042-99
Mechanical vibration and shock. Seismic transducers for shock and vibration measurements. Characteristics to de specified
RUSS58203
GOST R 54724-2011
Global navigation satellite system. Systems of dispatching management of cargo motor transport. Functions, structure and characteristics of board navigation and communication equipment
RUSS58340
GOST 30650-99
Canned poultry meat for baby hutrition. General specifications
RUSS58108
GOST R ISO 10817-1-99
Mechanical vibration. Rotating shaft vibration measuring systems. Part 1. Relative and absolute sensing of radial vibration
RUSS66343
GOST R ISO 12039-2011
Stationary source emissions. Determination of carbon monoxide, carbon dioxide and oxygen. Performance characteristics and calibration of automated measuring systems
RUSS66348
GOST R ISO 10191-2012
Tyres for passenger cars. Verifying tyres characterises. Laboratory test methods
RUSS66477
GOST R 51551-2000
Protein-vitamin-mineral and amide-vitamin-mineral concentrates. Specifications
RUSS55435
GOST R 51606-2000
Digital topographic maps. Classifying and encoding system for digital cartographic information. General requirements
RUSS54752
GOST 32360-2013
Matt glass. Specifications
RUSS54949
GOST 31820-2012
Ciders. General specifications
RUSS55253
GOST 32027-2013
Fruit wine materials fermented and alcoholized after fermentation. Specifications
RUSS55261
GOST 32033-2012
Honey drinks. General specifications
RUSS55262
GOST R 54180-2010
Heat strengthened glass. Specifications
RUSS55550
GOST R 52835-2007
Special fruit wines and special fruit wine stocks. General specifications
RUSS55483
GOST R 53504-2009
Cottage cheese. Specifications
RUSS55514
GOST R 53505-2009
Mechnikovskaya curdled milk. Specifications
RUSS55515
GOST R 53506-2009
Acidophilus milk. Specifications
RUSS55516
GOST R 53508-2009
Varenets. Specifications
RUSS55517
GOST R 55284-2012
Dry mixes with egg components for drinks. General specifications
RUSS55586
GOST ISO 5348-2002
Vibration and shock. Mechanical mounting of accelerometers
RUSS62813
GOST R 50263-92
Volatile organic liquids for industrial use. Determination of distillation characteristics
RUSS62847
GOST R 51165-2009
Russian sparkling wine. General specifications
RUSS62874
GOST R 53550-2009
Dressed hemp. Specifications
RUSS63056
GOST R 53238-2008
Geotextiles and geotextile related products. Metod for determination of the opening size characteristic
RUSS63039
GOST R 53776-2010
Refined deodorized palm oil for food industry. General specifications
RUSS63077
GOST R 53379-2009
Soft cheeses. Specifications
RUSS63049
GOST R 53437-2009
Cheeses Suluguni and Sloistyi. Specifications
RUSS63051
GOST R 54739-2011
Orthopaedic footwear products. General specifications
RUSS63138
GOST R 54665-2011
Albuminous cheeses. Specifications
RUSS63129
GOST R ISO 8528-2-2007
Reciprocating internal combustion engine driven alternating current generating sets. Part 2. Internal combustion engines
RUSS63274
GOST 32738-2014
Freeze-dried beef. Specification
RUSS63420
GOST 30327-2013
Shirts. General specifications
RUSS63506
GOST 19459-87
Injection moulding polyamide copolymers. Specifications
RUSS63633
GOST 23117-91
Semiautomatic grips for tensioning of the steel in prestressed concrete structures. Specifications
RUSS63670
GOST R 51865-2002
Macaroni products. General specifications
RUSS64077
GOST 30812-2002
Raw material and food-stuffs. Method for identification of sturgeons caviar
RUSS63770
GOST R 51158-2009
Sparkling wines and sparkling pearl wines. General specification
RUSS59389
GOST R 52845-2007
Tonic drinks with low quantity of alcohol. General specifications
RUSS59527
GOST R 53459-2009
Special beer. General specifications
RUSS59570
GOST R 53492-2009
Canned milk. Whey powders. Specifications
RUSS59572
GOST R 51608-2000
Digital topographic maps. Quality requirements
RUSS59426
GOST R 51899-2002
Granulated mixed feeds. General specifications
RUSS59453
GOST R 51968-2002
Domestic vacuum flasks with glass fills. General specifications
RUSS59461
GOST R 51969-2002
Kitchen utensils from special domestic glass. General specifications
RUSS59462
GOST R 52898-2007
Glass bottles for food acetic acid and food vinegars. Specifications
RUSS59531
GOST R 53098-2008
Nutrient stillage. Specifications
RUSS59542
GOST R 54408-2011
Special clothing for disable persons. General technical specifications
RUSS59665
GOST R ISO 5348-99
Mechanical vibration and shock. Mechanical mounting of accelerometers
RUSS59939
GOST R 53800-2010
Orthopaedic shoe lasts. General specifications
RUSS59607
GOST R 53952-2010
Drinking enriched milk. General specifications
RUSS59621
GOST R 54656-2011
Macaroni products with enriching additives. General specifications
RUSS59701
GOST R 55024-2012
Geodetic networks. Classification. General technical requirements
RUSS59733
GOST R 55296-2012
Low protein macaroni products. General specifications
RUSS59759
GOST R 8.716-2010
State system for ensuring the uniformity of measurements. Reflectometers of the extreme ultraviolet radiation for measurements of the characteristics of multilayer nanostructures in the wavelength range 10 to 30 nm. Measurement procedure
RUSS59805
GOST R ISO 11170-2010
Hydraulic fluid power. Filter elements. Sequence of tests for verifying performance characteristics
RUSS59873
GOST 3699-82
Low voltoege protective voltageralays. General technical requirements
RUSS60226
GOST 11107-90
Artificial leather T, haberdashery. General specifications
RUSS60158
GOST 16298-81
Machine-yield raw cotton. Specifications
RUSS60273
GOST ISO 8042-2002
Vibration and shock. Seismic transducers for shock and vibration measurements. Characteristics to be specified
RUSS60418
GOST 30826-2001
Laminated glass for building. Specifications
RUSS69823
GOST R 53468-2009
Implants ophthalmic. Irrigating solutions for ophthalmic surgery. General safety requirements
RUSS70002
GOST R 54175-2010
Sealed insulating glass units. Specifications
RUSS70014
GOST R IEC 61675-2-2006
Radionuclide imaging devices. Characteristics and test conditions. Part 2. Single photon emission computed tomographs
RUSS70086
GOST R ISO/IEC 11694-3-2003
Identification cards. Optical memory cards. Linear recording method. Part 3. Optical properties and characteristics
RUSS53595
GOST R 56053-2014
Global navigation satellite system. Urban passenger transport dispatcher control systems. Structure and tasks to be solved of passengers carriages security subsystem
RUSS54013
GOST 18277-90
Base-paper for emery-cloth. Specifications
RUSS54417
GOST 27952-88
Unsaturated polyester resins. Specifications
RUSS54552
GOST R 51475-99
Glass bottles for food liquids. General specifications
RUSS64055
GOST R 52897-2007
Glass jars food products of fishing industry. Specifications
RUSS64134
GOST R 52675-2006
Semi-prepared meat and meat-contained products. General specifications
RUSS64126
GOST R 53512-2009
Cheese products. General specifications
RUSS64164
GOST R 53921-2010
Glass containers for alcohol and non – alcohol food products. General specifications
RUSS64196
GOST R 54407-2011
Orthopaedic shoe. General technical specifications
RUSS64230
GOST R 54470-2011
Glass containers for canned food products. General specifications
RUSS64236
GOST 12.2.002.3-91
Occupational safety standards system. Agricultural and forest vehicles. Determination of braking performance
RUSS64553
GOST 32563-2013
Adhesive backed polymeric filmed glass. Specifications
RUSS64811
GOST 32389-2013
Boiled oils. General specifications
RUSS64957
GOST 17471-2013
Canned food. Vegetable sauces. General specifications
RUSS64969
GOST R 54663-2011
Cheese products for processing. Specifications
RUSS64924
GOST 16130-90
Welding wire and rods of copper and copper alloys. Specifications
RUSS65267
GOST 1435-99
Bars, strips and reels of tool unalloyed steel. General specifications
RUSS65070
GOST R 56054-2014
Navigational and dataware system of coordinate agriculture. Functions, structure and characteristics of board navigation and communication equipment of telematics monitoring and dispatcher systems for agriculture machinery
RUSS65036
GOST 31703-2012
Milk-containing sweetened condensed canned foods. General specifications
RUSS65095
GOST R ISO 13053-2-2013
Statistical methods. Methodology of improvement of processes «Six sigmas». Part 2. Tools and techniques
RUSS73495
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