Keyword: fish

Product Matches
Name Summary SKU
GOST 8714-2014 Fish and aquatic mammals food oil. Specifications RUSS58230
GOST 7457-91 Canned fish. Pastes. Specifications RUSS58405
GOST 11298-2002 Cold-smoked salmons and whitefishes. Specifications RUSS58655
GOST 1573-2011 Fish salted screened caviar. Specifications RUSS58728
GOST 20056-2013 Preserves of oceanic fish in special brine. Specifications RUSS58795
GOST 20845-2002 Frozen shrimps. Specifications RUSS58804
GOST 31583-2012 Sea frozen kale. Specifications RUSS59043
GOST 31793-2012 Grained salmon roe, frozen. Specifications RUSS59082
GOST 32002-2012 Dried squid. Specifications RUSS59109
GOST 32003-2012 Ovary caviar of sturgeons. Specifications RUSS59110
GOST 32004-2012 Iced small fish. Specifications RUSS59111
GOST 7444-2002 Cold-smoked and dry-cured balyk products from inconnu and nelma. Specifications RUSS59215
GOST 7447-97 Hot-smoked fish. Specifications RUSS59216
GOST 7454-2007 Canned of blanched, slightly dried or cured fish in oil. Specifications RUSS59218
GOST 6756-57 Tugun', 'sosvinskaja' herring and lake herring of tierce spicy salting. Specifications RUSS50096
GOST 11829-66 Cold-smoked balyk of black-spine shad. Specifications RUSS50286
GOST R ISO 7088-2013 Fish-meal. Terms and definitions RUSS50401
GOST 27082-89 Canned and preserved fish and other sea products. Method for determination of total acidity RUSS50960
GOST 32006-2012 Cod fillet skinless pressed frozen. Specifications RUSS59112
GOST 32341-2013 Peled, cisco and tugun spicy salted. Specifications RUSS59126
GOST 813-2002 Cold-smoked herrings and Japanese sardine. Specifications RUSS59252
GOST 32432-2013 Testing of chemicals of environmental hazard. Aerobic and anaerobic transformation in aquatic sediment systems RUSS71215
GOST 32198-2013 Product for reproduction. Semen. Microbiological analysis technique RUSS71504
GOST 31339-2006 Fish, non-fish objects and products of their processing. Acceptance rules and sampling methods RUSS71594
GOST R 53184-2008 Fish, marine invertebrates and products of their processing. Determination of dioxins and dioxin-like biphenyls by GC-MS method RUSS71809
GOST 33282-2015 Frozen fish fillet for children nutrition. Specifications RUSS139019
GOST 33638-2015 Testing of chemicals of environmental hazard. Fish sexual development test RUSS139304
GOST 7403-2015 Canned of crab natural. Specifications RUSS139391
GOST 5545-50 Small-sized salted fish. Specification RUSS250301
GOST 5788-51 Canned fish natural from Far Eastern salmonids. Specification RUSS250738
GOST 16978-99 Canned fish in tomato souse. Specifications RUSS60574
GOST 20414-2011 Frozen squid cuttle. Specifications RUSS60592
GOST 32156-2013 Canned of the pacific Salmon fishes natural and natural with oil addition. Spacifications RUSS60683
GOST R 52421-2005 Fish, marine products and products of them. Method of determining the fraction of total mass of protein, fat, water, phosphorus, calcium and ash by the near-infra-red spectrometry RUSS60898
GOST 27082-2014 Canned and preserved from fish, water invertebrates, water mammals and algae. Methods for determination of total acidity RUSS61223
GOST 27001-86 Caviar and preserves from fish and sea products. Methods for determination of preservatives RUSS61444
GOST 7630-87 Fish marine mammals, marine invertebrates, algae and products of their processing. Marking RUSS43768
GOST 20438-75 Seaweeds, marine grass and it processing products. Reception rules. Methods for determination of organoleptic characteristics. Sampling methods for laboratory tests RUSS61386
GOST 7631-2008 Fish, non-fish objects and products from them. Methods of sensory and physical characteristics identification RUSS61549
GOST 32294-2013 Testing of chemicals of environmental hazard. Fish, Early-Life Stage Toxicity Test RUSS69849
GOST 1368-91 Fish of all types of processing. Length and mass RUSS69885
GOST 7631-85 Fish and products made of fish, marine mammals and invertebrates. Reception rules. Methods for determination of organoleptic characteristics. Sampling methods for laboratory tests RUSS70207
GOST 4.31-82 Quality rating system. Canned fish and fish preserves. The nomenclature of indexes RUSS70351
GOST 1551-75 Dried fish. Specifications. RUSS208377
GOST 10118-62 Canned fish. Sardines Atlantic in tomato sauce. Technical requirements RUSS222367
GOST 10531-63 Canned fish. Fish fried in marinade. Technical requirements RUSS223149
GOST 1074-41 Salted fish RUSS223561
GOST 1084-2016 Herring and sardines from Pacific, spicy salted and pickled. Specification RUSS223739
GOST 1084-41 Herring and sardines pickled and spicy RUSS223743
GOST 1084-55 Herring Spicy and Pickled (in cask) RUSS223745
GOST 10979-64 Canned fish products. Saira of special canned salting. Technical requirements RUSS223975
GOST 10980-64 Canned fish products. Saira of spicy canned salting. Technical requirements RUSS223976
GOST 11482-65 Cold smoked fish RUSS224960
GOST 11482-73 Cold smoked fish. Specifications RUSS224961
GOST 1168-41 Frozen fish RUSS225275
GOST 1168-52 Frozen fish. Specification RUSS225277
GOST 1168-55 Frozen fish RUSS225278
GOST 1168-68 Frozen fish RUSS225281
GOST 11771-66 Canned and preserved food in metal and glass containers. Canning, packing and labeling RUSS225450
GOST 26808-86 Canned fish and sea products. Methods for determination of dry matters RUSS53630
GOST 13272-80 Canned fish liver. Specifications RUSS54725
GOST 28914-91 Canned and preserved fish and sea products. Method of determination of aluminium RUSS54331
GOST 32199-2013 Product for reproduction. Sperm of goats. Specifications RUSS54704
GOST 13197-2013 Cold-smoked balyk products of Baltic salmon. Specifications RUSS63386
GOST 7445-2004 Hot-smoked sturgeons. Specifications RUSS63409
GOST 13686-68 Fall chum salmon of "semuzhnyi" salting RUSS15980
GOST 10.69-72 Fish and fish products RUSS16127
GOST 10979-85 Fish preserves. Specially salted saury RUSS16335
GOST 12292-66 Canned fish garnished with vegetables RUSS16351
GOST 32292-2013 Testing of chemicals of environmental hazard. Fish, Juvenile Growth Test RUSS63832
GOST 32366-2013 Frozen fish. Specifications RUSS72251
GOST 26185-84 Seaweeds, sea-grasses and its processed products. Methods of physical and chemical analysis RUSS73045
GOST 32537-2013 Testing of chemicals of environmental hazard. Determination of biodegradability under aerobic treatment methods RUSS73796
GOST 18056-88 Canned natural shrimps RUSS16382
GOST 20845-75 Frozen shrimps RUSS16395
GOST 13197-67 Cold-smoked balyk products of baltic salmon RUSS16679
GOST 19341-73 Canned fish RUSS16702
GOST 20056-97 Preserved specially salted oceanic fish RUSS16709
GOST 20919-75 Canned small crab in natural juice RUSS16717
GOST 280-85 Canned fish RUSS16762
GOST 28698-90 Small-sized salted fish RUSS16772
GOST 29275-92 Dietic canned fish in sauces RUSS16779
GOST 9862-90 Specially salted herring RUSS16836
GOST 6052-79 Pasteurized granular sturgeon caviar RUSS16996
GOST 10531-89 Fried fish in marinade RUSS17079
GOST 11298-65 Cold-smoked salmon fish RUSS17083
GOST 12028-86 Sardines in oil RUSS17095
GOST 18222-88 Sardines of spiced salting RUSS17130
GOST 18223-88 Mackerel and horse mackerel of spiced salting RUSS17131
GOST 2116-82 Fodder meal from fish, marine mammals, crustaceous and invertebrates RUSS16936
GOST 21311-75 Frozen sharks supplied for export RUSS16937
GOST 22455-77 Seaweed meal and granules for animal feed RUSS16943
GOST 24896-81 Live fish RUSS16953
GOST 7442-79 Canned granular sturgeon caviar RUSS16998
GOST 7445-66 Hot-smoked sturgeons RUSS16999
GOST 3948-90 Frozen fish fillets RUSS17198
GOST R 52840-2007 Fish and products from it. Species identification of fish by IFF method RUSS61659
GOST 7368-2013 Pressed sturgeon caviar. Specifications RUSS62174
GOST 1368-2003 Fish. Length and mass RUSS62353
GOST 2623-2013 Balyk products of pacific salmons and Issyk Kul trout cold-smoked. Specifications RUSS62494

All Codes and Regulations

Codes MGSN OND PR SNiP TU
Decisions MI ONTP PUE SN VNTP
Decrees MR Orders RD SO VPPB
GN MSN OST RDS SP VRD
GOST MSP Other norms Resolutions ST SEV VSN
Instructions MUK PB RMU STO
Laws MU PNAE R TI
Letters ND PND RSN TOI
MDK NPB POT RTM TR EAES
MDS NP PPB SanPiN TSN

All Categories

Construction (Max) Highways (Max) National Standards for KGS (State Standards Classification) Power industry Standards for pipe fittings (TPA)
Construction Price Formation ISO classifier National Standards for OKSTU Projects of works (PPR) on bridges Technical Supervision
Evidence base (TR CU, Technical Regulation of the Customs Union) National standards Organization Standards PromExpert Welding regulations

Send us a message Expand Collapse

Leave your message in the form below, and we will write back by e-mail!