Keyword: food raw materials

Product Matches
Name Summary SKU
PR 50.3.004-96 Rules for the certification of food products and food raw materials RUSS162794
GOST 33680-2015 Food products. Determination of benzo (a) pyrene in grain, smoked meat and fish products by TLC and HPLC RUSS286543
GOST 34141-2017 Food products, feed, food raw materials. Arsenic, Cadmium, Mercury and Lead Detection by Inductively Coupled Plasma Mass Spectrometry RUSS286728
GOST 34164-2017 Food products, food raw materials. An immunoenzymatic method for the determination of the residual content of the metabolite furatsilina RUSS286752
GOST 34284-2017 Food products, feed, food raw materials, biological objects of animal origin. Method for the detection of anabolic growth promoters by the hemiluminescence immunoenzymatic assay with the use of biochip technology RUSS286851
GOST R 56931-2016 Foodstuffs and food raw materials. Voltammetric method of mercury determination RUSS287872
GOST R 51766-2001 Raw material and food-stuffs. Atomic absorption method for determination of arsenic RUSS59437
GOST R 51301-99 Food-stuffs and food raw materials. Anodic stripping voltammetric methods of toxic traces elements determination (cadmium, lead, copper and zinc) RUSS69331
GOST 31628-2012 Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic mass concentration determination RUSS64801
GOST R 51962-2002 Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic concentration determination RUSS64865
GOST 26931-86 Raw materials and food-stuffs. Method for determination of copper RUSS66683
GOST 31982-2012 Food products, feeds, food raw materials. Method of determination of b-agonists by Gas chromatography. Mass Spectrometry RUSS66753
GOST R 54032-2010 Food products, feeds, food raw materials. Method of determination of beta-agonists by gas chromatography with mass spectrometry detector RUSS66973
GOST 31266-2004 Raw food and food products. Nuclear and absorbing method of the determination of arsenium RUSS67209
GOST R 52723-2007 Foodstuffs and feeds. Rapid method of identification of raw composition (molecular) RUSS67427
GOST 32015-2012 Food products, feeds, food raw materials. Method of determination of anabolic steroids and stylben derivatives by gas chromatography using mass spectrometry RUSS66010
GOST R 51650-2000 Food stuffs. Methods for determination of benz(a)pyren fraction of total mass RUSS66153
GOST R 54035-2010 Food products, feeds, food raw materials. Method of determination of anabolic steroids and stylben derivatives by gas chromatography with mass spectrometry detector RUSS66272
GOST 26929-86 Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements RUSS75033
GOST 33780-2016 Foodstuffs, fodder, feed. Determination of aflatoxin B1 content by high-performance liquid chromatography using purification on alumina RUSS243178
GOST 33824-2016 Food-stuffs and food raw materials. The inversion-voltammetry method for determining the content of toxic elements (cadmium, lead, copper and zinc) RUSS243230
GOST 33881-2016 Ethanol from food raw materials. Terms and definitions RUSS243289
SanPiN 11-63 RB 98 Hygienic requirements for the quality and safety of food raw materials and food products RUSS365894
SanPiN 2.3.4.15-18-2005 State sanitary-hygienic examination and confirmation of the correctness of the establishment of shelf life (storage), storage conditions of food raw materials and food products RUSS365945
SanPiN of 01.09.2010 # 119 Sanitary norms, rules and hygienic standards "State Sanitary and Hygienic Examination of the shelf life (storage) and storage conditions of food raw materials and food products that differ from those established in the current technical normative legal acts in the field of technical regulation and standardization" RUSS366148
SanPiN of 09.06.2009 # 63 Sanitary norms, rules and hygienic standards "Hygienic requirements for the quality and safety of food raw materials and food products" RUSS366187
SanPiN of 21.06.2013 # 52 Sanitary norms and rules "Requirements for food raw materials and food products" RUSS366273
SanPiN of 30.03.2012 # 32 Sanitary norms and rules "Sanitary and epidemiological requirements for the implementation of industrial control in the production, sale, storage, transportation of food raw materials and (or) food products" RUSS366335
GOST 33411-2015 Raw materials and food products. Determination of the mass fraction of arsenic by atomic absorption method with the generation of hydrides RUSS372161
GOST 33412-2015 Raw materials and food products. Determination of the mass fraction of mercury by flameless atomic absorption RUSS372162
GOST 33413-2015 Raw materials and food products. Determination of the mass fraction of tin by atomic absorption method RUSS372163
GOST R 52673-2006 Ethanol from food raw materials. Terms and definitions RUSS60755
GOST R 53106-2008 Public catering service. Method of calculation of wastes and losses of catering products RUSS60766
GOST 30178-96 Raw material and food-stuffs. Atomic absorption method for determination of toxic elements RUSS61166
GOST 26934-86 Raw materials and food-stuffs. Method for determination of zinc RUSS61442
GOST 31988-2012 Public catering service. Method of calculation of wastes and losses of catering products RUSS61501
GOST R 52173-2003 Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin RUSS70457
GOST 33615-2015 Food products, food raw materials. Immunoenzymatic method for determination of furazolidone metabolite RUSS139282
GOST 33616-2015 Food products, food raw materials. Method for determination of residues of arsenic containing growth stimulators using high performance liquid chromatography-mass spectrometry with inductively coupled plasma RUSS139283
GOST 33634-2015 Food products, food raw materials. Immunoenzymatic method for determination of fluoroquinolones residual content RUSS139301
GOST 34596-2019 Food products, feed, food raw materials. Determination of the mass fraction of methylmercury compounds and inorganic mercury compounds by high performance liquid chromatography - inductively coupled plasma mass spectrometry RUSS376961
GOST 31719-2012 Foodstuffs and feed. Rapid method of identification of raw composition (molecular) RUSS72339
GOST 34449-2018 Food products, food raw materials, feeds, feed additives. Determination of dioxins mass fraction by gas chromatography/high-resolution mass spectrometry RUSS353690
GOST 34462-2018 Food products, food raw materials, feed. Determination of inorganic arsenic by high-performance liquid chromatography-mass spectrometry with inductively coupled plasma RUSS353699
GN of 29.06.2007 Hygienic standards for the content of bacteria Listeria monocytogenes in food raw materials and foods RUSS355679
     

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