Keyword: milk

Product Matches
Name Summary SKU
GOST 4771-60 Condensed fat-extrated milk with sugar RUSS16201
GOST 4937-85 Condensed cream with sugar RUSS16203
GOST 719-85 Natural coffee with condensed milk and sugar RUSS16211
GOST 10382-85 Dry sour milk products RUSS16664
GOST 13264-88 Cows milk RUSS16680
GOST 1349-85 Dry cream RUSS16683
GOST 718-84 Cocoa with condensed milk and sugar RUSS16815
GOST 10970-87 Nonfat dry milk RUSS16893
GOST 13277-79 Pasteurized cow milk RUSS17328
GOST 1923-78 Sterilized condensed canned milk RUSS17354
GOST 4495-87 Whole dry milk RUSS17683
GOST 2903-78 Condensed whole milk with sugar RUSS17856
GOST 15844-92 Glass bottles for milk RUSS18953
ST RK 1005-98 Mare's milk. Requirements for purchasing KAZA21991
ST RK 1324-2010 Drinking milk. General specification KAZA22303
ST RK 1327-2005 Fermented milk drinks, kefir Fruktovy. Specification KAZA22306
ST RK 1483-2005 Cow milk. Testing methods for determination of composition parameters and density of milk KAZA22459
ST RK 1508-2006 Radiation control. Milk and milk products sampling. General requirements KAZA22484
ST RK 166-97 Camel's milk for processing for shubat production. KAZA22646
ST RK 1732-2007 Milk and milk products. Organoleptic methods of quality parameters determination KAZA22722
ST RK 1733-2007 Milk and milk products. General specification KAZA22723
ST RK 1734-2007 Milk and milk products. Acceptance rules and testing methods KAZA22724
ST RK 1735-2007 Milk and milk products. Packing, marking, transportation and storage KAZA22725
ST RK 2005-2010 Milk and milk products. Technological instruction. General requirements for lay out, development and composition KAZA23269
ST RK 2019-2010 Milk and milk products. Terms and definitions KAZA23282
ST RK 2152-2011 Identification of milk products. General provisions KAZA23421
ST RK GOST R 51810-2004 Vegetables and derivatives. Fresh tomatoes selling to consumers. Specification KAZA24532
ST RK GOST R 51921-2010 Food products. Methods of detection and determination of Listeria monocytogenes bacteria KAZA24544
ST RK GOST R 52842-2009 Milk and milk products. Methods of immunoassays or receptor assays for the detection of antimicrobial residues KAZA24636
ST RK ISO 1211-2011 Milk. Determination of fat content. Gravimetrical method (control method) KAZA25075
ST RK ISO 14673-2-2009 Milk and milk products. Determination of nitrates and nitrites content. Part 1. Determination method using analysis of separate parts of the stream (routine method) KAZA25236
ST RK ISO 14673-3-2009 Milk and milk products. Determination of nitrates and nitrites content. Part 1. Determination method using cadmium recovery and liquid injection analysis with continuous dialysis. (Routine method) KAZA25237
ST RK ISO 14891-2009 Milk and milk products. Determination of nitrogen content. The most commonly used combustion method comply with the Dumas method KAZA25251
ST RK ISO 1750-2008 Pesticides and other agrochemicals. Common names In substitution of OST 39-066-78 KAZA25410
ST RK ISO 18329-2009 Milk and milk products. Determination of phurosine content. Ion-pair inversed phase high-pressure liquid chromatography method KAZA25426
ST RK ISO 20966-2011 Automatic milking installations. Requirements and testing methods KAZA25491
ST RK ISO 2446-2011 Milk. Method for fat content determination KAZA25573
ST RK ISO 3356-2013 Determination of alkali phosphatase KAZA25631
ST RK ISO 3889/IDF 219-2013 Milk and milk products. Mojonnier tubes for fat extraction. Specification KAZA25661
ST RK ISO 488-2009 Milk. Determination of fat content. Gerber test bottle KAZA25727
ST RK ISO 6091-2013 Milk powder. Titrable acidity determination (control method)) KAZA25795
ST RK ISO 707-2011 Milk and milk products. Guidance on sampling KAZA25883
ST RK ISO 8262-1-2009 Milk products and milk-based food products. Determination of fat content of by the Weibull-Berntrop gravimetrical method (conrol method). Part 1. Products for child nutrition. KAZA25931
ST RK ISO 8262-2-2009 Milk products and milk-based food products. Determination of fat content of by the Weibull-Berntrop gravimetrical method (conrol method). Part 1. Ice cream and mixtures for ice cream KAZA25932
ST RK ISO 8262-3-2009 Milk products and milk-based food products. Determination of fat content of by the Weibull-Berntrop gravimetrical method (conrol method). Part 1. Special cases KAZA25933
STB 1051-2012 Radiation monitoring. Sampling of milk and dairy products. General requirements BELA26588
STB 1314-2002 Milk and milk products. Method for determining the content of toxic zinc, cadmium, lead and copper elements by anodic stripping voltammetry on the TA analyser BELA26779
STB 1746-2007 Drinking milk. General specifications BELA27130
STB 1860-2009 Sterilized milk for children. Specifications BELA27213
STB 2263-2012 Skimmed milk - raw material. Specifications BELA27448
STB ISO 11816-1-2009 Milk and dairy products. Activity test of alkaline phosphatase. Part 1. Fluorometric method for milk and dairy drinks BELA29317
STB ISO 1211-2012 Milk. Determination of fat content by gravimetric method (reference method) BELA29321
STB ISO 13366-1-2012 Milk. Part 1. Microscope-assisted test method of somatic cells score (control method) BELA29348
STB ISO 13366-2-2012 Milk. Determination of somatic sells quantity. Part 2. Instruction manual of fluoric, optic and electronic recorders BELA29349
STB ISO 1736-2012 Dry milk and milk powder products. Fat content determination. Gravimetric method (control method) BELA29499
STB ISO 17997-1-2012 Milk. Determination of caseic nitrogen content. Part 1. Indirect method (reference method) BELA29523
STB ISO 22662-2011 Milk and dairy products. Determination of lactose content by high performance liquid chromatography (control method) BELA29559
STB ISO 2446-2009 Milk. Determination of fat content BELA29577
STB ISO 6735-2011 Powdered milk. Evaluation of heat treatment class (check method for determining of heat treatment indicator) BELA29724
STB ISO 8070-2012 Milk and dairy products. Determination of calcium, sodium, potassium and magnesium. Atomic absorption spectrophotometry BELA29780
STB ISO 8260-2012 Milk and dairy products. Detection of organochlorine pesticides and polychlorinated biphenyls. Method with application of capillary gas liquid chromatography with electronic and gripping detection BELA29794
STB ISO 8968-1-2008 Milk. Determination of nitrogen content. Part 1. Kjeldahl's method BELA29843
STB ISO/TS 26844-2009 Milk and dairy products. Determination of antimicrobial residues. Diffusion method in vitro BELA29987
STB P ISO 8196-1-2009/2010 Milk. Determination and evaluation of overall accuracy of alternative methods of milk analysis. Part 1. Analytical performance of alternative methods BELA30102
STB P ISO 8196-2-2009/2010 Milk. Determination and evaluation of overall accuracy of alternative methods of milk analysis. Part 2. Testing and quality control in dairy laboratory BELA30103
STB P ISO 8196-3-2009/2010 Milk. Determination and evaluation of overall accuracy of alternative methods of milk analysis. Part 3. Protocol of evaluation and validation of alternative quantitative methods of milk analysis BELA30104
DSTU 2212:2003 Dairy industry. Production of milk and fermented milk products. Terms and definitions of concepts. UKRA30649
DSTU 2661-94 Drinking cow's milk. General specifications. UKRA31146
DSTU 3662-97 Raw cow's milk. Requirements for purchase. UKRA32443
DSTU 4273:2003 Milk and cream powder. General specifications. UKRA33127
DSTU 4274:2003 Canned milk products. Unskimmed condensed milk with sugar. Specifications. UKRA33128
DSTU 4275:2003 Canned milk products. Condensed milk with sugar and cocoa. Specifications. UKRA33129
DSTU 4324:2004 Dairy industry. Canned milk production. Terms and definitions of concepts. UKRA33180
DSTU 4404:2005 Canned milk products. Condensed sterilized canned milk. General specifications. UKRA33259
DSTU 4418:2005 Sour cream. Specifications. UKRA33273
DSTU 4503:2005 Cottage cheese products. General specifications. UKRA33385
DSTU 4539:2006 Sour milk. Specifications. UKRA33421
DSTU 4540:2006 Acidophilic drinks. Specifications. UKRA33422
DSTU 4541:2006 Baby milk products. Sterilized milk for children. Specifications. UKRA33423
DSTU 4552:2006 Dry milk whey. Specifications. UKRA33434
DSTU 4553:2006 Condensed milk whey. Specifications. UKRA33435
DSTU 4555:2006 Buttermilk powder. Specifications. UKRA33437
DSTU 4556:2006 Instant milk powder. Specifications. UKRA33438
DSTU 4565:2006 Fermented baked milk and clotted cream. Specifications. UKRA33447
DSTU 5073:2008 Milk and cream. Method of determination of termostability by alcohol test. UKRA33986
DSTU 6063:2008 Canned milk. Unskimmed condensed milk with sugar. Specifications. UKRA34077
DSTU 6064:2008 Canned milk. Sweetened condensed flavoured milk. Specifications. UKRA34078
DSTU 6065:2008 Canned milk. Sweetened condensed milk. Specifications. UKRA34079
DSTU 6083:2009 Milk. Purity Method UKRA34097
DSTU 7057:2009 Raw cow's milk. Determination of density, mass fraction of fat, protein, dry matter and lactose by ultrasound testing. UKRA34174
DSTU 7071:2009 Canned milk. Natural coffee with condensed milk and sugar. Specifications UKRA34188
DSTU ISO 11814:2005 (IDF 162:2002) Dried milk -- Assessment of heat treatment intensity -- Method using high-performance liquid chromatography UKRA39876
DSTU ISO 11868:2004 Heat-treated milk -- Determination of lactulose content -- Method using high-performance liquid chromatography UKRA39884
DSTU ISO 11869:2007 Yogurt -- Determination of titratable acidity -- Potentiometric method UKRA39885
DSTU ISO 12080-1:2007 Dried skimmed milk -- Determination of vitamin A content -- Part 1: Colorimetric method UKRA39904
DSTU ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography UKRA39905
DSTU ISO 12081:2004 Milk -- Determination of calcium content -- Titrimetric method UKRA39906
DSTU ISO 13875/IDF 178:2009 Liquid milk -- Determination of acid-soluble beta-lactoglobulin content -- Reverse-phase HPLC method UKRA40035
DSTU ISO 14378:2007 Milk and dried milk -- Determination of iodide content -- Method using high-performance liquid chromatography UKRA40132
DSTU ISO 14501/IDF 171:2009 Milk and milk powder -- Determination of aflatoxin M1 content -- Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography UKRA40142

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