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GOST
1968
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GOST 13906-68
Bottles for food liquids. Technical requirements
GOST 13907-68
Fresh eggplants
GOST 13908-68
Fresh sweet pepper
Price:
$134.00
GOST 13909-68
Biological preparations. Tuberculin for birds
GOST 13910-68
Biological preparations. Tuberculin for mammals
GOST 13911.0-68
Extra pure selenium. Methods of analysis. General requirements
GOST 13911.1-68
Extra pure selenium. Sulphur content determination method
GOST 13911.2-68
Extra pure selenium. Method for the determination of phosphorus content
GOST 13911.3-68
Extra pure selenium. Method for determination of chlorine
GOST 13911.4-68
Extra pure selenium. Method for determination of arsenic content
GOST 13911.5-68
Extra pure selenium. Method for determination of tellurium content
GOST 13911.6-68
Extra pure selenium. Method of spectral analysis
GOST 13912-68
Machines for forming polyamide fibers. Types and main parameters
GOST 13913-68
Wood layered plastics
GOST 13914-68
Frozen thyroid glands of cattle and pigs
GOST 13915-68
Turning circles for automobile trailers and semitrailers
GOST 13916-68
Plastic materials. Method for accelerated determination of light resistance at a solar installation
GOST 13917-68
Optical glass. Groups of chemical stability. Methods for determination of chemical stability
GOST 13918-68
Soviet champagne
GOST 13919-68
Combustible gases. Method for determination of ignition limits
GOST 13920-68
Petroleum products. Method for determining the temperature of auto ignition of vapors in air
GOST 13921-68
Chemical organic products. Method for determination of flash and ignition temperatures in an open crucible
GOST 13922-68
Chemical organic products. Method for determining the temperature limits of ignition of vapors in air
GOST 13923-68
Soda water vending machines
GOST 13924-68
Stationary broadcast transmitters. The main parameters
GOST 13925-68
Fur-and-skin materials. Method for determination of total thermal resistance
GOST 13926-68
Skins of lambs, tanned, natural and dyed
GOST 13927-68
Piezoceramic materials. Typesandbrands. Technical requirements
GOST 13928-68
Stored up milk and cream. Sampling and preparation of samples for test
GOST 13929-68
Fish, marine mammals, invertebrates, algae and products of their processing. Methods for determining the content of sodium chloride (table salt)
GOST 13930-68
Fish, marine mammals, invertebrates, algae and products of their processing. Methods for determination of moisture content
GOST 13931-68
Automatic cold-setting single-impact and double-impact machines with a detachable matrix. The main parameters
GOST 13932-68
Milling cutters cylindrical, for woodcutting combined. Technical requirements
GOST 13933-68
Machines, diagonal-cutting, horizontal for rubberized cord, fabric and metal cord
GOST 13934-68
Air cooling machines zigzagging. Main parameters and dimensions
GOST 13935-68
Devices of air cooling the low-line. Basic parameters and dimensions
GOST 13936-68
Caramel, supplied for export. Specification
GOST 13937-68
Alcohols, synthetic, fatty, primary of fractions C10-C18, C12-C16
GOST 13938.0-68
Copper. Methods of analysis. General requirements
GOST 13938.10-68
Copper. Methods for determining the content of antimony
GOST 13938.11-68
Copper. Methods of the determination of arsenic content
GOST 13938.12-68
Copper. Method for determination of the content of bismuth
GOST 13938.1-68
Copper. Methods of the determination of capper content
GOST 13938.2-68
Copper. Determination of sulfur content
GOST 13938.3-68
Copper. Methods for the determination of phosphorus content
GOST 13938.4-68
Copper. Method for the determination of nickel content
GOST 13938.5-68
Copper. Methods for determination of zinc content
GOST 13938.6-68
Copper. Methods for determination of nickel content
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