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Product Type:
OST NKPP 503
OST NKPP 503
Dried white cabbage
OST NKPP 504
OST NKPP 504
Canned whole tomatoes
OST NKPP 505
OST NKPP 505
Pickles
OST NKPP 506
OST NKPP 506
Churned pastille
OST NKPP 507
OST NKPP 507
Marmalade fruit and berry
OST NKPP 510
OST NKPP 510
Fruit and berry puree
OST NKPP 511
OST NKPP 511
Fruit and berry jam
OST NKPP 512
OST NKPP 512
Fruit and berry jam
OST NKPP 517
OST NKPP 517
Technical stearin
OST NKPP 518
OST NKPP 518
Jam
OST NKPP 525
OST NKPP 525
Fruit marinades (pasteurized and unpasteurized)
OST NKPP 526
OST NKPP 526
Maize starch
OST NKPP 527
OST NKPP 527
Halva tahini, nut, peanut and sunflower
OST NKPP 529
OST NKPP 529
Packaging, labeling, acceptance rules and test methods for dried vegetables
OST NKPP 554
OST NKPP 554
Canned food. Spinach or Sorrel Puree
OST NKPP 559
OST NKPP 559
Canned food. Technical specifications
OST NKPP 8502/233
OST NKPP 8502/233
Sesame oil (sesame) unrefined food
OST NKPP 8661/259
OST NKPP 8661/259
Potato starch. Technical conditions
OST NKPP 8662/260
OST NKPP 8662/260
Starches Acceptance Rules and Test Methods
OST NKPP 8677/261
OST NKPP 8677/261
Biscuit

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